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For: Salami S, Rondeau-Mouro C, van Duynhoven J, Mariette F. PFG-NMR self-diffusion in casein dispersions: Effects of probe size and protein aggregate size. Food Hydrocoll 2013. [DOI: 10.1016/j.foodhyd.2012.10.020] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
Number Cited by Other Article(s)
1
Jiang Y, Liang W, Wang B, Feng Q, Xia C, Wang Q, Yan Y, Zhao L, Cui W, Liang H. Magnetic mesoporous silica nanoparticles modified by phosphonate functionalized ionic liquid for selective enrichment of phosphopeptides. RSC Adv 2022;12:26859-26865. [PMID: 36320858 PMCID: PMC9490807 DOI: 10.1039/d2ra04609a] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/24/2022] [Accepted: 09/12/2022] [Indexed: 11/30/2022]  Open
2
Siemons I, Boom R, van der Sman R, Schutyser M. Moisture diffusivity in concentrated and dry protein-carbohydrate films. Food Hydrocoll 2019. [DOI: 10.1016/j.foodhyd.2019.105219] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
3
Li Y, Liu L, Wu H, Deng C. Magnetic mesoporous silica nanocomposites with binary metal oxides core-shell structure for the selective enrichment of endogenous phosphopeptides from human saliva. Anal Chim Acta 2019;1079:111-119. [DOI: 10.1016/j.aca.2019.06.045] [Citation(s) in RCA: 21] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2019] [Revised: 06/06/2019] [Accepted: 06/24/2019] [Indexed: 10/26/2022]
4
Sevdin S, Ozel B, Yucel U, Oztop MH, Alpas H. High hydrostatic pressure induced changes on palm stearin emulsions. J FOOD ENG 2018. [DOI: 10.1016/j.jfoodeng.2017.10.007] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
5
Wu C, Hua Y, Chen Y, Kong X, Zhang C. Effect of 7S/11S ratio on the network structure of heat-induced soy protein gels: a study of probe release. RSC Adv 2016. [DOI: 10.1039/c6ra22388e] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]  Open
6
Bourouina N, de Kort DW, Hoeben FJM, Janssen HM, Van As H, Hohlbein J, van Duynhoven JPM, Kleijn JM. Complex Coacervate Core Micelles with Spectroscopic Labels for Diffusometric Probing of Biopolymer Networks. LANGMUIR : THE ACS JOURNAL OF SURFACES AND COLLOIDS 2015;31:12635-43. [PMID: 26535962 DOI: 10.1021/acs.langmuir.5b03496] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/20/2023]
7
Silva JV, Lortal S, Floury J. Diffusion behavior of dextrans in dairy systems of different microstructures. Food Res Int 2015. [DOI: 10.1016/j.foodres.2015.02.006] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
8
de Kort DW, van Duynhoven JP, Van As H, Mariette F. Nanoparticle diffusometry for quantitative assessment of submicron structure in food biopolymer networks. Trends Food Sci Technol 2015. [DOI: 10.1016/j.tifs.2014.11.003] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/26/2022]
9
de Kort DW, van Duynhoven JPM, Hoeben FJM, Janssen HM, Van As H. NMR nanoparticle diffusometry in hydrogels: enhancing sensitivity and selectivity. Anal Chem 2014;86:9229-35. [PMID: 25141338 DOI: 10.1021/ac502211q] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
10
Li T, Rui X, Li W, Chen X, Jiang M, Dong M. Water distribution in tofu and application of T2 relaxation measurements in determination of tofu's water-holding capacity. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2014;62:8594-8601. [PMID: 25094026 DOI: 10.1021/jf503427m] [Citation(s) in RCA: 53] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/03/2023]
11
Salami S, Rondeau-Mouro C, van Duynhoven J, Mariette F. Probe mobility in native phosphocaseinate suspensions and in a concentrated rennet gel: effects of probe flexibility and size. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2013;61:5870-5879. [PMID: 23650920 DOI: 10.1021/jf304949c] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/02/2023]
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