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Chakraborty T, Yadav D, Sahu LK, Pandey MK, Saxena S, Shukla S. CB[6]/ZnO chelated superoleophobic-hydrophilic PVDF membranes for one-step remediation of multi-contaminant in wastewater. CHEMOSPHERE 2024; 368:143637. [PMID: 39490754 DOI: 10.1016/j.chemosphere.2024.143637] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/12/2024] [Revised: 10/22/2024] [Accepted: 10/24/2024] [Indexed: 11/05/2024]
Abstract
Industrial wastewater, despite undergoing primary and secondary treatments with conventional methods, continues to pose challenges due to the presence of multiple contaminants. Membrane separation has emerged as an effective solution to streamline the treatment process, yet it often results in surface fouling. This study introduces a single platform designed for simultaneous removal of dyes, oils, and proteins during the tertiary treatment stage, thereby eliminating the need for multiple separation steps. To enhance membrane robustness and address common fouling issues, polyvinylidene fluoride-montmorillonite-cucurbit[6]uril/zinc oxide (PV-M-CB[6]ZnO) mixed-matrix membranes have been developed. The incorporation of montmorillonite (M), cucurbit[6]uril (CB[6]) host-guest encapsulation, and zinc metal chelation significantly improves the membrane's capability in eliminating cationic dyes, treating oil-water emulsions, and separating bovine serum albumin. With an optimal CB[6]/ZnO loading of 1.6 wt%, the PV-M-CB[6]ZnO membranes exhibit superior performance with high water permeability (4114 L/m2.h.bar) and exceptional separation efficiencies: 95.5% for malachite green, 93.2% for methylene blue, and 98.2% for crystal violet, compared to pristine PVDF membranes. Additionally, these membranes demonstrate an impressive oil-water rejection rate of 97.6% and a bovine serum albumin rejection rate of 76%, with a flux recovery ratio exceeding 86% after seven filtration cycles. Thus, the PV-M-CB[6]ZnO membranes offer enhanced hydrophilicity, improved antifouling properties, and increased efficiency for the removal of multiple contaminants from industrial wastewater, providing a promising solution for sustainable environmental remediation.
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Affiliation(s)
- Triparna Chakraborty
- Department of Chemistry, School of Technology, Pandit Deendayal Energy University, Gandhinagar, Gujarat, 382007, India; Water Innovation Center: Technology Research & Education, Department of Metallurgical Engineering and Materials Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India
| | - Dharmveer Yadav
- Centre for Research in Nanotechnology and Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India; Water Innovation Center: Technology Research & Education, Department of Metallurgical Engineering and Materials Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India
| | - Lokesh Kumar Sahu
- Nanostructures Engineering and Modeling Laboratory, Department of Metallurgical Engineering and Materials Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India
| | - Manoj Kumar Pandey
- Department of Chemistry, School of Technology, Pandit Deendayal Energy University, Gandhinagar, Gujarat, 382007, India
| | - Sumit Saxena
- Centre for Research in Nanotechnology and Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India; Water Innovation Center: Technology Research & Education, Department of Metallurgical Engineering and Materials Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India; Nanostructures Engineering and Modeling Laboratory, Department of Metallurgical Engineering and Materials Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India
| | - Shobha Shukla
- Centre for Research in Nanotechnology and Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India; Water Innovation Center: Technology Research & Education, Department of Metallurgical Engineering and Materials Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India; Nanostructures Engineering and Modeling Laboratory, Department of Metallurgical Engineering and Materials Science, Indian Institute of Technology Bombay, Mumbai, MH, 400076, India.
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Xu L, Wu C, Lay Yap P, Losic D, Zhu J, Yang Y, Qiao S, Ma L, Zhang Y, Wang H. Recent advances of silk fibroin materials: From molecular modification and matrix enhancement to possible encapsulation-related functional food applications. Food Chem 2024; 438:137964. [PMID: 37976879 DOI: 10.1016/j.foodchem.2023.137964] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/31/2023] [Revised: 11/07/2023] [Accepted: 11/09/2023] [Indexed: 11/19/2023]
Abstract
Silk fibroin materials are emergingly explored for food applications due to their inherent properties including safe oral consumption, biocompatibility, gelatinization, antioxidant performance, and mechanical properties. However, silk fibroin possesses drawbacks like brittleness owing to its inherent specific composition and structure, which limit their applications in this field. This review discusses current progress about molecular modification methods on silk fibroin such as extraction, blending, self-assembly, enzymatic catalysis, etc., to address these limitations and improve their physical/chemical properties. It also summarizes matrix enhancement strategies including freeze drying, spray drying, electrospinning/electrospraying, microfluidic spinning/wheel spinning, desolvation and supercritical fluid, to generate nano-, submicron-, micron-, or bulk-scale materials. It finally highlights the food applications of silk fibroin materials, including nutraceutical improvement, emulsions, enzyme immobilization and 3D/4D printing. This review also provides insights on potential opportunities (like safe modification, toxicity risk evaluation, and digestion conditions) and possibilities (like digital additive manufacturing) in functional food industry.
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Affiliation(s)
- Liang Xu
- College of Food Science, Southwest University, Chongqing 400715, PR China; Chongqing Key Laboratory of Specialty Food Co-Built by Sichuan and Chongqing, Chongqing 400715, PR China; Key Laboratory of Quality and Safety Control of Citrus Fruits, Ministry of Agriculture and Rural Affairs, Southwest University, Chongqing 400712, PR China; Key Laboratory of Luminescence Analysis and Molecular Sensing (Southwest University), Ministry of Education, Chongqing 400715, PR China; Key Laboratory of Condiment Supervision Technology for State Market Regulation, Chongqing 400715, PR China
| | - Chaoyang Wu
- College of Food Science, Southwest University, Chongqing 400715, PR China
| | - Pei Lay Yap
- School of Chemical Engineering, The University of Adelaide, Adelaide, SA 5005, Australia; ARC Hub for Graphene Enabled Industry Transformation, The University of Adelaide, Adelaide, SA 5005, Australia
| | - Dusan Losic
- School of Chemical Engineering, The University of Adelaide, Adelaide, SA 5005, Australia; ARC Hub for Graphene Enabled Industry Transformation, The University of Adelaide, Adelaide, SA 5005, Australia
| | - Juncheng Zhu
- College of Food Science, Southwest University, Chongqing 400715, PR China
| | - Yuxin Yang
- College of Food Science, Southwest University, Chongqing 400715, PR China
| | - Shihao Qiao
- College of Food Science, Southwest University, Chongqing 400715, PR China
| | - Liang Ma
- College of Food Science, Southwest University, Chongqing 400715, PR China
| | - Yuhao Zhang
- College of Food Science, Southwest University, Chongqing 400715, PR China; Chongqing Key Laboratory of Specialty Food Co-Built by Sichuan and Chongqing, Chongqing 400715, PR China; Key Laboratory of Quality and Safety Control of Citrus Fruits, Ministry of Agriculture and Rural Affairs, Southwest University, Chongqing 400712, PR China; Key Laboratory of Luminescence Analysis and Molecular Sensing (Southwest University), Ministry of Education, Chongqing 400715, PR China; Key Laboratory of Condiment Supervision Technology for State Market Regulation, Chongqing 400715, PR China.
| | - Hongxia Wang
- College of Food Science, Southwest University, Chongqing 400715, PR China; Chongqing Key Laboratory of Specialty Food Co-Built by Sichuan and Chongqing, Chongqing 400715, PR China; Key Laboratory of Quality and Safety Control of Citrus Fruits, Ministry of Agriculture and Rural Affairs, Southwest University, Chongqing 400712, PR China; Key Laboratory of Luminescence Analysis and Molecular Sensing (Southwest University), Ministry of Education, Chongqing 400715, PR China; Key Laboratory of Condiment Supervision Technology for State Market Regulation, Chongqing 400715, PR China.
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Balciunaitiene A, Januskevice V, Saunoriute S, Raubyte U, Viskelis J, Memvanga PB, Viskelis P. Antimicrobial Antioxidant Polymer Films with Green Silver Nanoparticles from Symphyti radix. Polymers (Basel) 2024; 16:317. [PMID: 38337206 DOI: 10.3390/polym16030317] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/08/2023] [Revised: 01/03/2024] [Accepted: 01/22/2024] [Indexed: 02/12/2024] Open
Abstract
Antimicrobial natural polymer film with silver nanoparticles (AgNPs) biosynthesized using aqueous plant root extracts as reducing capping agents and for film formatting show extensive applicability for pathogenic microorganism problems. The formation of AgNPs was confirmed by transmission electron microscopy (TEM) and scanning electron microscopy-energy-dispersive spectroscopy (SEM-EDS) techniques. The antimicrobial activity of biofilm with green AgNPs was analysed by inhibiting the growth of Gram-negative and Gram-positive bacteria culture using the Kirby-Bauer disk diffusion susceptibility test. Total phenolic content and antioxidant activity were slightly higher in aqueous extracts of Sym. Radix than in Sym. Radix/AgNPs. The antimicrobial effect of polymer film/AgNPs against selected test bacteria cultures was substantially more robust than with pure film. Pictures of AgNPs obtained by TEM revealed the presence of spherical-shaped nano-objects with an average size 27.45 nm. SEM-EDS studies confirmed the uniform distribution of metal nanoparticles throughout the biopolymeric matrix. Morphological studies of the surface showed that the obtained surface of the films was even, without holes or other relief irregularities. These apparent Symphyti radix polymer film/AgNPs' biological functions could provide a platform for fighting pathogenic bacteria in the era of multi-drug resistance.
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Affiliation(s)
- Aiste Balciunaitiene
- Institute of Horticulture, Lithuanian Research Centre for Agriculture and Forestry, 54333 Baptai, Lithuania
| | - Viktorija Januskevice
- Institute of Horticulture, Lithuanian Research Centre for Agriculture and Forestry, 54333 Baptai, Lithuania
| | - Sandra Saunoriute
- Research Institute of Natural and Technological Sciences, Vytautas Magnus University, 40444 Kaunas, Lithuania
| | - Urte Raubyte
- Life Sciences Center, Vilnius University, 10257 Vilnius, Lithuania
| | - Jonas Viskelis
- Institute of Horticulture, Lithuanian Research Centre for Agriculture and Forestry, 54333 Baptai, Lithuania
| | - Patrick B Memvanga
- Centre de Recherche et d'Innovation Technologique en Environnement et en Sciences de la Santé (CRITESS), Faculty of Pharmaceutical Sciences, University of Kinshasa, Kinshasa B.P. 212, Democratic Republic of the Congo
| | - Pranas Viskelis
- Institute of Horticulture, Lithuanian Research Centre for Agriculture and Forestry, 54333 Baptai, Lithuania
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