Targeted ginkgo kernel biomass precursor using eco-friendly synthesis of efficient carbon quantum dots for detection of trace nitrite ions and cell imaging

Rational design of carbon dot nanozymes for ratiometric dual-signal and smartphone-assisted visual detection of nitrite in food matrices

Developing reliable nitrite (NO2-) sensors is essential for food safety and reducing health risks from NO2- exposure. In this study, we strategically designed nitrogen-doped carbon dot (N-CD) nanozymes to establish an accessible dual-signal ratiometric sensing system for detecting NO2- in food matrices. This system utilizes the photoluminescence and enzyme-like properties of N-CD nanozymes combined with NO2--triggered diazotization reactions of substrates such as o-phenylenediamine (OPD) or 3,3',5,5'-tetramethylbenzidine (TMB). The resulting N-CD/OPD and N-CD/TMB composites provide dual-mode detection-fluorescence and colorimetric-with high selectivity for NO2- and excellent resistance to interference. These sensors exhibit clear color changes under both ultraviolet and visible light, and can be combined with smartphones for visual, on-site detection of NO2-. By incorporating a ratiometric strategy, dual-signal output, and smartphone compatibility, our system achieved a low detection limit (≤ 1.92 μM) and satisfactory recovery rates (85.6-115 %) in environmental water and food samples. This highlights the potential of smartphone-assisted sensors for environmental monitoring and food safety applications. Our carbon dot-based platform offers a practical and effective solution for on-site NO2- detection, contributing valuable insights to the field.

Carbon dots-based dual-mode sensor for highly selective detection of nitrite in food substrates through diazo coupling reaction

As an antioxidant and preservative agent, nitrite (NO2-) plays an essential role in the food industry to maintain freshness or inhibit microbial growth. However, excessive addition of NO2- is detrimental to health, so accurate and portable detection of NO2- is critical for food quality control. Notably, the selectivity of most carbon dots (CDs)-based fluorescence sensors was not enough due to the nonspecific interaction mechanism of hydrogen bond, electrostatic interaction and inner filter effect etc. Herein, a novel fluorescence/UV-vis absorption (FL/UV-vis) dual-mode sensor was developed on basis of mC-CDs, which were prepared by simple solvothermal treatment of m-Phenylenediamine (m-PDA) and cyanidin cation (CC). The fluorescence of these mC-CDs could be selectively responded by NO2- through the specific diazo coupling reaction between NO2- and amino groups on the surface of mC-CDs, thus effectively improving the selectivity of NO2- detection. The CDs-based fluorescence sensor possessed a low detection limit of 0.091 μM and 0.143 μM for FL and UV-vis methods and the excellent linear range of 0.0-60.0 μM. Furthermore, the mC-CDs sensor was employed to detect NO2- in real samples with a recovery rate of 97.11 %-104.15 % for quantitative addition. Moreover, the smartphone-assisted fluorescence sensing platform developed could identify the subtle color changes that could not be distinguished by the naked eye, and had the advantages of fast detection speed and intelligence. More importantly, the portable solid phase sensor based on mC-CDs had been successfully applied to the specific fluorescence identification and concentration monitoring of NO2-. Accordingly, the designed sensor provided a new strategy for the highly selective and convenient sensing of NO2- in food substrates, and paved the way for the wide application of CDs-based nanomaterials in the detection of food safety.

Exploring the potential of eco-friendly carbon dots in monitoring and remediation of environmental pollutants

Photoluminescent carbon dots (CDs) have garnered significant interest owing to their distinctive optical and electronic properties. In contrast to semiconductor quantum dots, which incorporated toxic elements in their composition, CDs have emerged as a promising alternative, rendering them suitable for both environmental and biological applications. CDs exhibit astonishing features, including photoluminescence, charge transfer, quantum confinement effect, and biocompatibility. Recently, CDs derived from green sources have drawn a lot of attention due to their strong photostability, reduced toxicity, better biocompatibility, enhanced fluorescence, and simplicity. These attributes have shown great promise in the areas of LED technology, bioimaging, photocatalysis, drug delivery, biosensing, and antibacterial activity. In contrast, this review offers a comprehensive overview of various green sources utilized to produce CDs and methodologies, along with their merits and demerits, with a notable emphasis on physiochemical properties. Additionally, the paper provides insight into the bibliometric analysis and recent advancements of CDs in sensing, photocatalysis, and antibacterial activity. In this field, extensive research is underway, and a total of 7,438 articles have been identified. Among these, 4242 articles are dedicated to sensing applications, while 1518 and 1678 focus on adsorption and degradation. Carbon dots demonstrate exceptional sensing capabilities within the nanomolar range with a selectivity of up to 95% for pollutants. They exhibit excellent degradation efficiency exceeding 90% within 10-130 min and possess an adsorption capacity from 100 to 800 mg/g. These fascinating qualities render them suitable for diverse applications.

Microwave Synthesis of Carbon Quantum Dots from Arabica Coffee Ground for Fluorescence Detection of Fe3+, Pb2+, and Cr3

In this study, carbon quantum dots (CQDs), which were synthesized from arabica coffee ground-derived activated carbon, have been successfully employed as a fluorescence sensor to detect Fe3+ ions. CQDs were fabricated using microwave heating for 5-10 min, which emitted vibrant blue light at 455 nm when exposed to excitation at 365 nm. Dynamic light scattering (DLS) analysis revealed that the average size of CQDs was 10.12 nm with a quantum yield of 6.01%. Fluorescence detection was developed for sensing Fe3+, Pb2+, and Cr3+ ions. The addition of the three metal ions resulted in a decrease in the fluorescence (FL) intensity of the CQDs, with the addition of Fe3+ ions demonstrating a more significant decrease in FL compared to the addition of both Cr3+ and Pb2+ ions. The results indicated that the CQDs synthesized from activated carbon of arabica coffee waste performed as a selective fluorescent detector for Fe3+ ions, with a detection limit of 0.27 μM.

Nanomaterials based sensors for analysis of food safety

The freshnessof the food is a major issue because spoiled food lacks critical nutrients for growth and could be harmful to human health if consumed directly. Nanomaterials are captivating due to their unique properties like large surface area, high selectivity, small dimension, great biocompatibility and conductivity, real-time onsite analysis, etc. which give them an advantage over conventional evaluation techniques. Despite these advantages of nanomaterials used in food safety and their preservation, food products can still get affected by various environmental factors (like pH, temperature, etc.), making the use of time-temperature indicators more condescending. This review is a comprehensive study on food safety, its causes, the responsible analytes, their remedies by various nanomaterials, the development of various nanosensors, and the various challenges faced in maintaining food safety standards to reduce the risk of contaminants.

Carbon quantum dots for fluorescent detection of nitrite: A review

NO₂^- is commonly found in foods and the environment, and excessive intake of NO₂^- poses serious hazards to human health. Thus, rapid and accurate assay of NO₂^- is of considerable significance. Traditional instrumental approaches for detection of NO₂^- faced with limitations of expensive instruments and complicated operations. Current gold standards for sensing NO₂^- are Griess assay and 2,3-diaminonaphthalene assay, which suffer from slow detection kinetics and bad water solubility. The newly emerged carbon quantum dots (CQDs) exhibit integrated merits including easy fabrication, low-cost, high quantum yield, excellent photostability, tunable emission behavior, good water solubility and low toxicity, which make CQDs be widely applied to fluorescent assay of NO₂^-. In this review, synthetic strategies of CQDs are briefly presented. Advances of CQDs for fluorescent detection of NO₂^- are systematically highlighted. Lastly, the challenges and perspectives in the field are discussed.

Construction of an "ON-OFF" fluoroprobe using ionic liquids-modified orange peel-based carbon quantum dots for selective/sensitive permanganate assay in waters and the underlying quenching mechanisms

Herein, we fabricated blue-fluorescence carbon quantum dots modified by ionic liquids (ILs-CQDs) with a quantum yield of 18.13% by employing orange peel as a carbon source and [BMIM][H₂PO₄] as a dopant. The fluorescence intensities (FIs) of ILs-CQDs were significantly quenched upon the addition of MnO₄^- with excellent selectivity and sensitivity in waters, and this phenomenon provided a feasibility for constructing a sensitive "ON-OFF" fluoroprobe. The prominent overlapping between the maximum excitation/emission of ILs-CQDs and the UV-Vis absorption of MnO₄^- implied an inner filter effect (IFE). The higher K_q value demonstrated that the fluorescence-quenching phenomenon was a static-quenching process (SQE). Coordination between MnO₄^- and oxygen/amino-rich groups in ILs-CQDs resulted in the alteration of zeta potential in the fluorescence system. Consequently, the interactions between MnO₄^- and ILs-CQDs belong to a joint mechanism of IFE and SQE. When plotting the FIs of ILs-CQDs vs. the concentrations of MnO₄^-, a satisfactorily linear correlation was obtained across the range of 0.3-100 μM with a detectable limit of 0.09 μM. This fluoroprobe was successfully applied to detect MnO₄^- in environmental waters with satisfactory recoveries of 98.05-103.75% and relative standard deviations (RSDs) of 1.57-2.68%. Also, it gave more excellent performance metrics as compared to the Chinese standard indirect iodometry method and other previous approaches for MnO₄^- assay. Overall, these findings offer a new avenue to engineer/develop a highly efficient fluoroprobe based on the combination of ILs and biomass-derived CQDs for the rapid/sensitive detection of metal ions in environmental waters.

Biomass-Derived Carbon Dots and Their Sensing Applications

Carbon dots (CDs) can be widely used in the field of sensing because of its good water solubility, low toxicity, high fluorescence stability and excellent biocompatibility. It has become a popular trend to prepare high-value, inexpensive, renewable and environmentally friendly CDs sensors from biomass resources. This article reviewed the research progress of biomass-derived CDs as chemical, physical and biological sensors in recent years and studied their preparation processes and sensing abilities. Furthermore, the prospects and challenges of biomass-CDs sensors were discussed. This article is expected to provide inspirations for the design, preparation and application of biomass-CDs sensors in the future.

Recent advances in green carbon dots (2015-2022): synthesis, metal ion sensing, and biological applications

Carbon dots (CDs) show extensive potential in various fields such as sensing, bioimaging, catalysis, medicine, optoelectronics, and drug delivery due to their unique properties, that is, low cytotoxicity, cytocompatibility, water-solubility, multicolor wavelength tuned emission, photo-stability, easy modification, strong chemical inertness, etc. This review article especially focuses on the recent advancement (2015-2022) in the green synthesis of CDs, their application in metal ions sensing and microbial bioimaging, detection, and viability studies as well as their applications in pathogenic control and plant growth promotion.

Ratiometric fluorescent sensors for nitrite detection in the environment based on carbon dot/Rhodamine B systems

A novel carbon dot/Rhodamine B-based ratiometric fluorescent probe was developed for a highly sensitivity and selective detection of nitrite (NO₂⁻). The probe showed colour changes from blue to orange under ultraviolet light in response to NO₂⁻ with a detection limit as low as 67 nM in the range of 0 to 40 μM. A ratiometric fluorescent test paper was successfully prepared using the probe solution, which demonstrated its feasibility towards a rapid and semi-quantitative detection of NO₂⁻ in real samples.

A visual ratiometric fluorescent sensor based on blue carbon dot/Rhodamine B is used to selectively detect NO₂⁻ in the environment.