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For: Upadhyaya I, Arsi K, Fanatico A, Wagle B, Shrestha S, Upadhyay A, Coon C, Owens C, Mallmann B, Caldas-Cueva J, Riaz M, Farnell M, Donoghue D, Donoghue A. Impact of feeding bigheaded carp fish meal on meat quality and sensory attributes in organic broiler chickens. J APPL POULTRY RES 2022. [DOI: 10.1016/j.japr.2021.100224] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]  Open
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Cherian G, Fraz A, Khan IA, Brackeen B. Evaluation of Two Types of Ingredients from Marine Fish Rest Raw Materials in Broiler Diets: Effects on Live Performance and Meat Lipid Composition. J APPL POULTRY RES 2022. [DOI: 10.1016/j.japr.2022.100261] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]  Open
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