Interfacial characteristics of block copolymer micelles stabilized Pickering emulsion by confocal laser scanning microscopy

Morphology and Emulsification of Poly(N-2-(methacryloyloxy) ethyl pyrrolidone)-b-poly(benzyl methacrylate) Assemblies by Polymerization-Induced Self-Assembly

In this work, a series of amphiphilic diblock copolymers poly(N-2-(methacryloyloxy) ethyl pyrrolidone)-b-poly(benzyl methacrylate) (PNMP m -b-PBzMA n ) were developed by the dispersion polymerization method in ethanol. The polymerization-induced self-assembly (PISA) behaviors were studied systematically, and a comprehensive structure-property relationship was also established. Two distinct PISA tendencies were observed, which was mainly depended on the polymerization degree m of PNMP segment. When m is small such as 39 and 55, morphological transitions from spherical to vesicle-like assemblies via wormlike ones upon increasing n commonly happen regardless of the solid content. Alternatively, spherical assemblies became the sole morphology for PNMP64-b-PBzMA n block copolymers because of the excellent solvophilicity of the PNMP64 segment. Attributing to the amphiphilicity of PNMP m -b-PBzMA n block copolymers, PNMP m -b-PBzMA n assemblies by PISA are a type of excellent Pickering emulsifiers. These assemblies prefer to stabilize O/W Pickering emulsions as confirmed by the confocal laser scanning microscopy method, and the effects of polymerization degree of PBzMA segment or morphologies of PNMP m -b-PBzMA n assemblies are finite.

Enhanced emulsification of cellulose nanocrystals by ε-polylysine to stabilize Pickering emulsions

This study provides a novel strategy for preparing bio-based antibacterial emulsions stabilized by cellulose nanocrystals (CNCs). Antibacterial ε-polylysine (ε-PL) with a positive charge was introduced into the aqueous phase to modulate the interfacial behavior of CNCs via electrostatic interactions. Pickering emulsions containing ε-PL/CNCs (ε-PL 0.07-0.1 g/L) had significantly better stability, larger emulsion ratio, smaller emulsion droplet diameter, and superior antibacterial ability than emulsions stabilized by CNCs alone. This could be attributed to the formation of a CNC-dense layer at the interface in the continuous phase caused by a reduction of electrostatic repulsion after adding ε-PL. This was confirmed by zeta potential measurements, rheological properties, and bio-freezing scanning electron microscopy. In addition, cinnamaldehyde was introduced into the oil phase to further improve the antibacterial properties of the emulsion, thereby avoiding easy evaporation into water. Our findings provide an innovative solution for preparing bio-based antibacterial emulsions stabilized by ε-PL/CNCs, which will benefit the development of food, medicine, and cosmetic lotions.

Complete Restoration of Hearing Loss and Cochlear Synaptopathy via Minimally Invasive, Single-Dose, and Controllable Middle Ear Delivery of Brain-Derived Neurotrophic Factor-Poly(dl-lactic acid-co-glycolic acid)-Loaded Hydrogel

Noise-induced hearing loss (NIHL) often accompanies cochlear synaptopathy, which can be potentially reversed to restore hearing. However, there has been little success in achieving complete recovery of sensorineural deafness using nearly noninvasive middle ear drug delivery before. Here, we present a study demonstrating the efficacy of a middle ear delivery system employing brain-derived neurotrophic factor (BDNF)-poly-(dl-lactic acid-co-glycolic acid) (PLGA)-loaded hydrogel in reversing synaptopathy and restoring hearing function in a mouse model with NIHL. The mouse model achieved using the single noise exposure (NE, 115 dBL, 4 h) exhibited an average 20 dBL elevation of hearing thresholds with intact cochlear hair cells but a loss of ribbon synapses as the primary cause of hearing impairment. We developed a BDNF-PLGA-loaded thermosensitive hydrogel, which was administered via a single controllable injection into the tympanic cavity of noise-exposed mice, allowing its presence in the middle ear for a duration of 2 weeks. This intervention resulted in complete restoration of NIHL at frequencies of click, 4, 8, 16, and 32 kHz. Moreover, the cochlear ribbon synapses exhibited significant recovery, whereas other cochlear components (hair cells and auditory nerves) remained unchanged. Additionally, the cochlea of NE treated mice revealed activation of tropomyosin receptor kinase B (TRKB) signaling upon exposure to BDNF. These findings demonstrate a controllable and minimally invasive therapeutic approach that utilizes a BDNF-PLGA-loaded hydrogel to restore NIHL by specifically repairing cochlear synaptopathy. This tailored middle ear delivery system holds great promise for achieving ideal clinical outcomes in the treatment of NIHL and cochlear synaptopathy.

Coexistence of aggregates and flat states of hydrophobically modified sodium alginate at an oil/water interface: A molecular dynamics study

Hydrophobically modified sodium alginate stabilizes benzene in water emulsions. The stability of the emulsion is related to the interface properties at the mesoscopic scale, but the details of the polymer adsorption, conformation and organization at oil/water interfaces at the microscopic scale remain largely elusive. In this study, hydrophobically modified sodium alginate was used as a representative of amphiphilic polymers for prediction of distribution of HMSA at the oil/water interface by coarse-grained molecular dynamics simulation. The result showed that driven by the interaction energy between the hydrophobic segment and benzene, HMSA will actively accumulate at the oil/water interface. The HMSA molecules parallel to the oil/water interface prevent the hydrophobic segments in the micelles from approaching the oil/water interface, so that the micelles can exist stably by steric hindrance. This study would be helpful to understand the aggregation behavior of amphiphilic polymers at the oil/water interface, these results can have applications in diverse sectors such as drug, food industry, where polymers are used to stabilize emulsions.

Formation and stability of Pickering emulsion gels by insoluble soy peptide aggregates through hydrophobic modification

In this work, a highly stable food-grade Pickering emulsion gels was successfully prepared by hydrophobically modified insoluble soybean peptide aggregates. The relationships between the surface properties of insoluble soybean peptide aggregates and Pickering emulsion gels characteristics were clarified. After modification, the insoluble soybean peptide aggregates with high surface hydrophobicity had small particle size (377 nm), near-neutral wettability (θo/w = 92°) and strong interfacial adsorption capability. These allowed the modified insoluble soybean peptide aggregates to stabilize the oil-water interface and form continuous network surrounding oil droplets, leading to the formation of stable Pickering emulsion gels. Besides, Pickering emulsion gels prepared by insoluble soybean peptide aggregates with higher surface hydrophobicity had smaller droplet size and higher gel strength, and remained stable even after 60 days of storage. The findings suggest a preferable plant protein particle for the preparation of stable Pickering emulsion gels in food industry.

Deep learning in food science: An insight in evaluating Pickering emulsion properties by droplets classification and quantification via object detection algorithm

Understanding the complicated emulsion microstructures by microscopic images will help to further elaborate their mechanisms and relevance. The formidable goal of the classification and quantification of emulsion microstructure appears difficult to achieve. However, object detection algorithm in deep learning makes it feasible. This paper reports a new technique for evaluating Pickering emulsion properties through classification and quantification of the emulsion microstructure by object detection algorithm. The trained neural network models characterize the emulsion droplets by distinguishing between different individual emulsion droplets and morphological mechanisms from numerous microscopic images. The quantified results of the emulsion droplets presented in this study, provide details of statistical changes at different concentrations of the Pickering interface and storage temperatures enabling elucidation of the mechanisms involved. This methodology provides a new quantitative and statistical analysis of emulsion microstructure and properties.

High-viscosity Pickering emulsion stabilized by amphiphilic alginate/SiO2 via multiscale methodology for crude oil-spill remediation

The separation of crude oil from oily water and collection of the emulsion constituents has attracted significant attention. We demonstrate that the relationships between inherent dynamic factors and the performance of a Pickering emulsion stabilized by SiO₂ particles with adsorbed hydrophobically modified sodium alginate derivatives (HMSA), a natural pH-sensitive polysaccharide, can be clarified via a multi-scale methodology. Functionalization of the silica surface with HMSA controls particle dispersibility, as verified by turbidity and stability analyses, the zeta potential, and transmission electron microscopy measurements. The interaction mechanism between HMSA and SiO₂ nanoparticles was elucidated by both experimental adsorption measurements and computer simulations, which showed qualitative consistency. The aggregation/disaggregation of HMSA/SiO₂ particles achieved by tuning the pH of the solution facilitated reversible dispersibility/collectability behavior. Overall, a high-viscosity Pickering emulsion system based on particle-particle and droplet-droplet interactions, which can be filtered for the recovery of spilled crude oil, was demonstrated.

Tuning Supramolecular Polymers' Amphiphilicity via Host-Guest Interfacial Recognition for Stabilizing Multiple Pickering Emulsions

Supramolecular host-guest chemistry bridging the adjustable amphiphilicity and macromolecular self-assembly is well advanced in aqueous media. However, the interfacial self-assembled behaviors have not been further exploited. Herein, we designed a β-cyclodextrin-grafted alginate/azobenzene-functionalized dodecyl (Alg-β-CD/AzoC12) supra-amphiphilic system that possessed tunable amphiphilicity by host-guest interfacial self-assembly. Especially, supra-amphiphilic aggregates could be utilized as highly efficient soft colloidal emulsifiers for stabilizing water-in-oil-water (W/O/W) Pickering emulsions due to the excellent interfacial activity. Meanwhile, the assembled particle structures could be modulated by adjusting the oil-water ratio, resulting from the tunable aggregation behavior of supra-amphiphilic macromolecules. Additionally, the interfacial adsorption films could be partially destroyed/reconstructed upon ultraviolet/visible irradiation due to the stimuli-altering balance of amphiphilicity of Alg-β-CD/AzoC12 polymers, further constructing the stimulus-responsive Pickering emulsions. Therefore, the supramolecular interfacial self-assembly-mediated approach not only technologically advances the continued development of creative templates to construct multifunctional soft materials with anisotropic structures but also serves as a creative bridge between supramolecular host-guest chemistry, colloidal interface science, and soft material technology.

Interfacial self-assembled behavior of pH/light-responsive host-guest alginate-based supra-amphiphiles for controlling emulsifying property

Soft emulsifiers with relatively suitable structural controllability are necessarily required for the preparation of multifunctional Pickering emulsions. Herein, a β-cyclodextrin-grafted alginate/azobenzene-functionalized dodecyl (Alg-β-CD/AzoC. 12) polymeric supra-amphiphile was designed based on the host-guest interfacial self-assembly. As compared with Alg-β-CD amphiphilic polymers, the interfacial tension of Alg-β-CD/AzoC12 supra-amphiphilic assemblies reduced from 29.57 mN/m to 0.18 mN/m, indicating the great amphiphilicity derived from Alg-β-CD/AzoC12 supra-amphiphilic assemblies. With the increase of pH, the interfacial microstructures transformed from flocculated structures, spherical structures into deformed structures. Especially, the spherical microstructures with the highest interfacial viscoelasticity and thickness demonstrated the highest emulsifying efficiency due to the steric hindrance mechanism. Moreover, the interfacial elastic modulus of adsorbed layers exhibited ~4 times of that upon the ultraviolet illumination. These results disclosed that the interfacial microstructures could be readily regulated by the tunable amphiphilicity of Alg-β-CD/AzoC12 assemblies, which would be useful for the applications of Pickering emulsions in numerous fields.

Fabrication and characterization of Pickering emulsion gels stabilized by zein/pullulan complex colloidal particles

BACKGROUND

Zein particles are unsuitable as stabilizers of Pickering emulsions because of their high hydrophobicity. However, few studies have reported on the use of a strong hydrophilic neutral polysaccharide to regulate its wettability. In this work, zein/pullulan complex particles (ZPPs) were formulated by an anti-solvent method to fabricate Pickering emulsions.

RESULTS

The presence of pullulan increased the size, decreased the zeta, and provided excellent resistance to the gravitational separation of zein. Scanning electron microscopy (SEM) revealed that the shape of zein particles changed from spherical as they became aggregated ZPP nanoparticles. Fourier transform infrared (FTIR) spectroscopy indicated that the flocculation phenomenon of ZPPs was related to the hydrogen bond between zein and pullulan. Moreover, the hydrophobicity of zein was modified by hydrophilic pullulan to endow the ZPPs with nearly neutral wettability when the mass ratio was 15:1, allowing for the preparation of stable Pickering emulsions. In contrast to zein, the ZPPs contributed to building a compact interface layer around the droplets and smaller emulsion droplets. Under a certain ZPP concentration, the size and viscosity of emulsion increased with an increase in the oil volume fraction, indicating that the Pickering emulsions stabilized by ZPPs showed better stability against coalescence. Confocal laser scanning microscopy (CLSM) revealed that the ZPPs constructed a dense filling layer on the surface of oil droplets, thus further emphasizing that ZPPs can potentially be used in fabricating Pickering emulsion gels.

CONCLUSION

Zein/pullulan complex particles are an excellent Pickering emulsion gel stabilizer that can be used in the delivery system of bioactive substances in food formulations. © 2020 Society of Chemical Industry.

Evaluation of the repartition of the particles in Pickering emulsions in relation with their rheological properties

HYPOTHESIS

The distribution of particles in Pickering emulsions can be estimated through a percolation-type approach coupled to the evolution of their rheological features with the dispersed phase volume fraction ϕ.

EXPERIMENTS

The rheological behavior of water-in-dodecane Pickering emulsions stabilized with hydrophobic silica nanoparticles is addressed. The emulsions viscosity and elastic modulus are investigated at ϕ varying from 0.1 to 0.75. Various rheological models are adjusted to the experimental data.

FINDINGS

The comparison of the elastic modulus evolution of the Pickering emulsions with those of emulsions stabilized with surfactants confirms a major contribution of the particles to the rheological behavior of Pickering emulsions and supports the existence of a three-dimensional network between the droplets. The applied percolation approach allows to quantitively estimate a nanoparticles viscoelastic link between the droplets and opposes the classic vision of interfacial monolayers stabilizing the Pickering emulsions. This network of interconnected particles and droplets contributes significantly to the viscosity as well as the elastic modulus of these emulsions. To our knowledge, the applied percolation-based model is the only one capable of providing a structural explanation while describing the abrupt viscosity and elastic modulus growth of Pickering emulsions across the range of ϕ.

Pickering Emulsifiers Based on Block Copolymer Nanoparticles Prepared by Polymerization-Induced Self-Assembly

Block copolymer nanoparticles prepared via polymerization-induced self-assembly (PISA) represent an emerging class of organic Pickering emulsifiers. Such nanoparticles are readily prepared by chain-extending a soluble homopolymer precursor using a carefully selected second monomer that forms an insoluble block in the chosen solvent. As the second block grows, it undergoes phase separation that drives in situ self-assembly to form sterically stabilized nanoparticles. Conducting such PISA syntheses in aqueous solution leads to hydrophilic nanoparticles that enable the formation of oil-in-water emulsions. Alternatively, hydrophobic nanoparticles can be prepared in non-polar media (e.g., n-alkanes), which enables water-in-oil emulsions to be produced. In this review, the specific advantages of using PISA to prepare such bespoke Pickering emulsifiers are highlighted, which include fine control over particle size, copolymer morphology, and surface wettability. This has enabled various fundamental scientific questions regarding Pickering emulsions to be addressed. Moreover, block copolymer nanoparticles can be used to prepare Pickering emulsions over various length scales, with mean droplet diameters ranging from millimeters to less than 200 nm.