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Yang X, Cheng L, Yu L, Qi X, Zhang L, Zhang Q, Mao J, Li P. Moderate elimination of mycotoxins in vegetable oil triggered by superoxide anion and singlet oxygen. Food Chem 2024; 456:140082. [PMID: 38878532 DOI: 10.1016/j.foodchem.2024.140082] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/16/2024] [Revised: 05/19/2024] [Accepted: 06/10/2024] [Indexed: 07/24/2024]
Abstract
Establishing a moderate elimination strategy for mycotoxins with the maintained food nutrition is significant to food safety. Herein, the Au-NPs decorated defective Bi2WO6 (Au-BWO-OV) with modulated ROS generation was successfully synthesized, integrating the merits of defect-engineering and Au-NPs induced LSPR-effect. The Au-BWO-OV exhibited modified photoelectrochemical property and O2-adsorption capacity, supporting the selective generation of •O2- and 1O2 with moderate oxidizing ability. As a result, >90% of AFB1 and ZEN were eliminated within 100 and 50 min, along with the maintained nutrition in vegetable oil. Moreover, the reasonable degradation mechanism triggered by •O2- and 1O2 was proposed based on the trapping experiments, DFT calculations and LC-MS analysis for intermediate products, including the steps of hydrolysis, oxidative dissociation, cis-trans isomerization, and dehydroxylation. This work not only paved the way for balancing the contradiction between detoxification and nutrient retention, but also casted new insights into the ROS-mediated degradation mechanism.
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Affiliation(s)
- Xianglong Yang
- National Reference Laboratory for Agricultural Testing (Biotoxin), Laboratory of Quality and Safety Risk Assessment for Oilseed Products (Wuhan), Key Laboratory of Detection for Mycotoxins, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China
| | - Ling Cheng
- National Reference Laboratory for Agricultural Testing (Biotoxin), Laboratory of Quality and Safety Risk Assessment for Oilseed Products (Wuhan), Key Laboratory of Detection for Mycotoxins, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China
| | - Li Yu
- National Reference Laboratory for Agricultural Testing (Biotoxin), Laboratory of Quality and Safety Risk Assessment for Oilseed Products (Wuhan), Key Laboratory of Detection for Mycotoxins, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China
| | - Xin Qi
- National Reference Laboratory for Agricultural Testing (Biotoxin), Laboratory of Quality and Safety Risk Assessment for Oilseed Products (Wuhan), Key Laboratory of Detection for Mycotoxins, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China
| | - Liangxiao Zhang
- National Reference Laboratory for Agricultural Testing (Biotoxin), Laboratory of Quality and Safety Risk Assessment for Oilseed Products (Wuhan), Key Laboratory of Detection for Mycotoxins, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China; Hubei Hongshan Laboratory, Wuhan 430070, China
| | - Qi Zhang
- National Reference Laboratory for Agricultural Testing (Biotoxin), Laboratory of Quality and Safety Risk Assessment for Oilseed Products (Wuhan), Key Laboratory of Detection for Mycotoxins, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China; Hubei Hongshan Laboratory, Wuhan 430070, China
| | - Jin Mao
- National Reference Laboratory for Agricultural Testing (Biotoxin), Laboratory of Quality and Safety Risk Assessment for Oilseed Products (Wuhan), Key Laboratory of Detection for Mycotoxins, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China; Hubei Hongshan Laboratory, Wuhan 430070, China.
| | - Peiwu Li
- National Reference Laboratory for Agricultural Testing (Biotoxin), Laboratory of Quality and Safety Risk Assessment for Oilseed Products (Wuhan), Key Laboratory of Detection for Mycotoxins, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China; Hubei Hongshan Laboratory, Wuhan 430070, China.
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