Fabrication of a novel electrochemical sensor based on an electrosynthesized indolyldihydroxyquinone as a bio-based modifier for sensitive and selective direct electrochemical determination of tryptophan

A New Electrochemical Method to Determine Tryptophan in Fruit Juices: Development and Validation

Tryptophan (Trp) is an essential amino acid usually found in fruit juices. Its determination is necessary for food companies because of its relation to human health. In this work, a new electrochemical method based on sonogel–carbon electrodes (SNGCEs) was developed and validated using an ultra performance liquid chromatography (UPLC) method as a reference method for the determination of Trp in fruit juices. Cyclic voltammetry (CV), chronoamperometry, and differential pulse voltammetry (DPV) techniques were applied to investigate the oxidation of Trp on a previously polarized SNGCE surface in a Britton–Robinson (BR) buffer solution at pH 3.6. The operating conditions for electroanalysis were optimized using a Box–Behnken design (BBD), obtaining an oxidation peak for Trp at 0.749 V. The linear range for this method was from 0.1 to 5 mg/L. The intraday and interday precision, expressed as a relative standard deviation (RSD), were 3.1% and 2.7%, respectively. The average recovery was 99.01%, and the limit of detection and quantitation were 0.33 and 1.09 mg/L, respectively. Therefore, from the quality analytical parameters obtained, it can be concluded that the new electrochemical method can be successfully used for the routine analysis of Trp in fruit juices. As far as we are concerned, this is the first time that a methodology for Trp determination was performed in this kind of real food matrices.

High performance electrochemical method for simultaneous determination dopamine, serotonin, and tryptophan by ZrO2-CuO co-doped CeO2 modified carbon paste electrode

In this research, a paste containing ZrO₂-CuO-CeO₂ ternary nanocomposite and graphene (Gr) was used in constructing a carbon paste sensor for monitoring biomolecules including dopamine (Dop), serotonin (Ser) and tryptophan (Trp). The scanning electron microscope (SEM), energy-dispersive X-ray spectroscopy (EDS), and X-ray diffraction (XRD) were utilized for ZrO₂-CuO-CeO₂ ternary nanocomposite characterization. The obtained data show that, the ZrO2-CuO-CeO₂/Gr and synergetic effect of using these three-metal oxide nanoparticles, could effectively improve the electron transfer kinetic and exhibit a high electrocatalytic activity, making it serve as a powerful tool for biomolecules analysis. The differential pulse (DP) and cycle voltammetry (CV) methods were applied for investigating electrochemical treatment of the analytes. In comparison to all of the previous voltammetric reports, this research has the lowest detection limit and widest linear range. The calibration curves in the optimum conditions were linear over the range of 0.008-7.2 and 7.2-185 μM for Dop, 0.008-7.9 and 7.9-205 μM for Ser and 0.009-8.6 and 8.6-194 μM for Trp. The calculated limit of detection (LOD) was 3.09, 3.49 and 5.32 nM for Dop, Ser and Trp, respectively. The applicability of this sensing device was tested by monitoring Dop, Ser and Trp in the human urine and plasma samples. The recovery percentage of the analysis in the real samples was between 95.6 and 104.74; also, the data of determination of Dop, Ser and Trp with ZrO₂-CuO-CeO₂/Gr/CPE was well close to HPLC data. The obtained result demonstrates that the ZrO₂-CuO-CeO₂/Gr/CPE has good selectivity, stability, reproducibility, and repeatability, and can be used for the routine analysis of Dop, Ser and Trp.

A rapid and specific colorimetric method for free tryptophan quantification

Tryptophan is one of the eight essential amino acids and plays an important role in many biological processes. For its interaction with human health, environment and relevant commercial interest in biotechnology-based production, rapid and specific quantification method for this molecule accessible to common laboratories is badly needed. We herein reported a simple colorimetric method for free tryptophan quantification with 96-well-plate-level throughput. Our protocol firstly converted tryptophan to indole enzymatically by purified tryptophanases and then used reactivity of indole with hydroxylamine to form pink product with absorption peak at 530nm, enabling the quantification of tryptophan with simple spectrometry in just two hours. We presented that this method exhibited a linear detection range from 100μM to 600μM (R² = 0.9969) with no detection towards other naturally occurring tryptophan analogs or tryptophan residues in proteins. It was very robust in complicated biological samples, as demonstrated by quantifying the titer of 36 mutated tryptophan-producing strains with Pearson correlation coefficient of 0.93 in contrast to that measured by high performance liquid chromatography (HPLC). Our method should be potent for routine free tryptophan quantification in a high-throughput manner, facilitating studies in medicine, microbiology, food chemistry, metabolic engineering, etc.