An agent-based model that simulates the spatio-temporal dynamics of sources and transfer mechanisms contributing faecal indicator organisms to streams. Part 2: Application to a small agricultural catchment

Escherichia coli runoff from sheep and dairy cow grazed pasture: A plot scale simulation

Animal agriculture is recognized as a key source of fecal microbial impacts on water quality and associated risks to human health. Most of the research effort has focused on losses of fecal microbes from cow/cattle feces with little research effort on sheep fecal risks. The literature on fecal microbial risks from pasture is complicated by the fact that experiments are carried out in different environments leading to difficulties in making direct comparisons between sheep and cow/cattle losses from pasture areas. In this study, a plot scale simulation was conducted on the same pasture plots, using simulated rainfall to generate comparable runoff conditions, and using simulated grazing to create similar relative stocking rates. The Escherichia coli concentrations in the runoff were similar from simulated or natural rainfall events. At an equivalent stocking rate, the E. coli runoff concentrations from the sheep grazed pastures were four times higher than the cow grazed pasture. These results show that at an equivalent stocking rate, the E. coli runoff risk from sheep grazed pasture is higher than for cow grazed pasture. Further research is needed to understand the relative impacts of different grazing species of animals as well as stocking rate or management effects on these relative risks to water quality.

Impact of Freeze-Thaw Cycles on Die-Off of E. coli and Intestinal Enterococci in Deer and Dairy Faeces: Implications for Landscape Contamination of Watercourses

Characterising faecal indicator organism (FIO) survival in the environment is important for informing land management and minimising public health risk to downstream water users. However, key gaps in knowledge include understanding how wildlife contribute to catchment-wide FIO sources and how FIO survival is affected by low environmental temperatures. The aim of this study was to quantify E. coli and intestinal enterococci die-off in dairy cow versus red deer faecal sources exposed to repeated freeze–thaw cycles under controlled laboratory conditions. Survival of FIOs in water exposed to freeze–thaw was also investigated to help interpret survival responses. Both E. coli and intestinal enterococci were capable of surviving sub-freezing conditions with the faeces from both animals able to sustain relatively high FIO concentrations, as indicated by modelling, and observations revealing persistence in excess of 11 days and in some cases confirmed beyond 22 days. Die-off responses of deer-derived FIOs in both faeces and water exposed to low temperatures provide much needed information to enable better accounting of the varied catchment sources of faecal pollution and results from this study help constrain the parameterisation of die-off coefficients to better inform more integrated modelling and decision-making for microbial water quality management.