Selenium bioavailability and uptake as affected by four different plants in a loamy clay soil with particular attention to mycorrhizae inoculated ryegrass

Effect of inoculation with arbuscular mycorrhizal fungi on the energy metabolism of selenite-rich amaranth

A series of pot trials were undertaken to examine the impact of four arbuscular mycorrhizal fungi (AMF), namely Glomus mosseae (G.m), Glomus etunicatum (G.e), Corymbiglomus tortuosum (C.t), and the combined application of Glomus etunicatum and Corymbiglomus tortuosum (G.e + C.t), on the energy metabolism of amaranth plants grown in soil enriched with selenite at a concentration of 0.5 mg kg-1 . The inoculation of four AMFs resulted in an increase in both amaranth biomass and selenium (Se) content in leaves. The activities of phosphoglucose isomerase (PGI) and glucose-6-phosphate dehydrogenase + 6-phosphogluconate dehydrogenase were observed to decrease when AMFs were inoculated, as compared with the absence of AMF inoculation. The inoculation with G.m, C.t, and G.e + C.t resulted in an increase in succinate dehydrogenase activity; however, the inoculation with G.m, G.e, and G.e + C.t led to an increase in ascorbate oxidase activity. Furthermore, the inoculation of all four AMFs resulted in an increase in cytochrome c oxidase activity and the concentrations of oxidized coenzyme I (NAD) and reduced coenzyme I (NADH). The polyphenol oxidase activity of amaranth plants increased when inoculated with G.m and G.e, whereas it decreased when inoculated with C.t and G.e + C.t. Furthermore, the application of all four AMF treatments resulted in a reduction in adenosine triphosphate (ATP) levels and energy charge. It was worth mentioning that there was a clear inverse relationship between the energy charge and the biomass, Se concentration in the leaves. The findings presented in this research indicated that AMF may have an impact on energy metabolism and ultimately the biomass of amaranth by influencing the uptake of Se.

Effects of arbuscular mycorrhizal fungi on accumulation and translocation of selenium in winter wheat

BACKGROUND

Selenium (Se) is an essential micronutrient for humans and animals, but not for plants. Generally, cereals including wheat and rice are the main source of dietary Se for humans. Although arbuscular mycorrhizal fungi (AMF) are ubiquitous soil microbes and commonly develop symbionts with winter wheat (Triticum aestivum L.), the influence of AMF on accumulation and translocation of Se during developmental cycle of winter wheat is still unclear.

RESULTS

Based on a pot trial, the present results indicated that the effects of AMF on grain Se concentration in winter wheat depend on the Se species spiked in the soil and that Rhizophagus intraradices (Ri) significantly enhanced grain Se concentration under selenite treatment. Moreover, inoculation of AMF significantly increased grain Se content under selenite and selenate treatments. The enhanced grain Se content of mycorrhizal wheat could be attributed to (i) apparently increased root growth of mycorrhizal wheat at jointing could absorb more Se for translocating to aerial tissues and consequently result in significantly higher stalk Se content and (ii) enhancing Se translocation from vegetative tissues to grains. The present study showed that AMF significantly (P < 0.05) increased pre-anthesis Se uptake under selenate treatment and post-anthesis Se uptake under selenite treatment.

CONCLUSION

The present study indicated the feasibility of inoculation of AMF for increasing grain Se concentration under selenite treatment and enhancing the efficiency of biofortification of Se under selenate treatments. © 2022 Society of Chemical Industry.

Influence of arbuscular mycorrhizal fungi on selenium uptake by winter wheat depends on the level of selenate spiked in soil

Selenium (Se) deficiency has been a public health concern for years. Arbuscular mycorrhizal fungi (AMF) play an essential role in improving Se uptake in crops, but related mechanisms still remain unclear. To explore the influence of AMF on uptake of Se in winter wheat, a pot experiment was conducted to inoculate wheat with Funneliformis mosseae (F.m) or not under different levels of selenate in soil. The present results indicated that inoculation of F.m significantly (p < 0.05) increased Se concentration in shoots and roots of wheat under low level of selenate (≤5.0 mg kg^-1) treatments, while the contrary pattern was recorded under high level of selenate (15 and 20 mg kg^-1) treatments. Moreover, inoculation of F.m significantly increased concentration of available Se in soil by 4.68-34.05%. Under selenate ≤5 mg kg^-1 treatments, the expression of TaeSultr1;1 and TaeSultr1;3 in roots of mycorrhizal wheat was significantly up-regulated by 3.06-5.53 and 0.63-5.12 times, while reached saturation under selenate >5 mg kg^-1 treatments. In addition, partial least squares path modeling (PLS-PM) showed that inoculation of AMF directly affected the expression of sulfate transporter and that both sulfate transporter and soil Se fractions played a significant positive effect on plant Se content. The present study indicated that AMF on Se concentration in winter wheat depends on the level of selenate spiked in soil and added to our understanding of the functions and applications of AMF on crop Se absorption.

Arbuscular mycorrhizal fungi reverse selenium stress in Zea mays seedlings by improving plant and soil characteristics

Selenium (Se) is a beneficial trace element for certain animals including humans, while remaining controversial for plants. High Se concentration in soil is toxic to plants especially at seedling stage of the plants. Although, arbuscular mycorrhizal fungi (AMF) are important for plant stress resistance; but the mechanisms by which AMF alleviate Se stress in crop seedlings are unclear. Therefore, we investigated the potential strategies of AMF symbiosis to alleviate Se stress in maize (Zea mays) from plants and soil perspectives. Results showed that Se stress (Se application level > 5 mg kg-1) significantly inhibited leaf area, shoot dry weight, and root dry weight of maize (P < 0.05). In contrast, AM symbiosis significantly improved root morphology, increased nitrogen and phosphorus nutrition, promoted shoot growth, inhibited the transport of Se from soil/roots to shoots, and then diluted the concentration of Se in shoots (32.65-52.80%). In general, the response of maize growth to AMF was mainly observed in shoots rather than roots. In addition, AMF inoculation significantly increased the easily extractable glomalin-related soil protein and organic matter contents and decreased the availability of soil Se to the plant. Principal component analysis showed that AMF promoted growth and nutrition uptake of maize was the most dominant effect of Se stress alleviation, followed by the decrease of soil Se availability, limiting Se transport from soil/roots to shoots. Moreover, the expression of Se uptake-related ion transporter genes (ZmPht2, ZmNIP2;1, and ZmSultr1;3) in maize roots were down-regulated upon AM symbiosis which resultantly inhibited the uptake and transport of Se from soil to maize roots. Thus, AMF could impede Se stress in maize seedlings by improving plant and soil characteristics.

Microbes: a potential tool for selenium biofortification

Selenium (Se) is a component of many enzymes and indispensable for human health due to its characteristics of reducing oxidative stress and enhancing immunity. Human beings take Se mainly from Se-containing crops. Taking measures to biofortify crops with Se may lead to improved public health. Se accumulation in plants mainly depends on the content and bioavailability of Se in soil. Beneficial microbes may change the chemical form and bioavailability of Se. This review highlights the potential role of microbes in promoting Se uptake and accumulation in crops and the related mechanisms. The potential approaches of microbial enhancement of Se biofortification can be summarized in the following four aspects: (1) microbes alter soil properties and impact the redox chemistry of Se to improve the bioavailability of Se in soil; (2) beneficial microbes regulate root morphology and stimulate the development of plants through the release of certain secretions, facilitating Se uptake in plants; (3) microbes upregulate the expression of certain genes and proteins that are related to Se metabolism in plants; and (4) the inoculation of microbes give rise to the generation of certain metabolites in plants contributing to Se absorption. Considering the ecological safety and economic feasibility, microbial enhancement is a potential tool for Se biofortification. For further study, the recombination and establishment of synthesis microbes is of potential benefit in Se-enrichment agriculture.

Combined use of arbuscular mycorrhizal fungus and selenium fertilizer shapes microbial community structure and enhances organic selenium accumulation in rice grain

Selenium (Se) deficiency is a public health concern that is mainly caused by inadequate intake of Se from staple crops. The purpose of this study is to investigate the effects of inoculation with different arbuscular mycorrhizal fungus (AMF) strains, including Funneliformis mosseae (Fm) and Glomus versiforme (Gv), and fertilization with selenite or selenate on the accumulation and speciation of Se in rice. The results showed that using both AMF inoculation and Se fertilization could promote organic Se accumulation in rice grain than using only Se fertilization. Moreover, grain of rice inoculated with Fm and grown in soil fertilized with selenate had the highest accumulation of Se, of which selenomethionine was the dominant Se species. The AMF inoculation also led to high content of available Se and high relative abundance of Firmicutes in soil. The high concentration of available Se in soil suggests that the AMF inoculation may modify the microbial community, which then causes the Se uptake of rice to increase, in turn causing the amount of organic Se accumulated in rice to increase. Based on these results, using AMF inoculation combined with Se fertilization can be a promising strategy for Se biofortification in rice.

The Interaction of Arbuscular Mycorrhizal Fungi and Phosphorus Inputs on Selenium Uptake by Alfalfa (Medicago sativa L.) and Selenium Fraction Transformation in Soil

Selenium (Se) is a beneficial element to plants and an essential element to humans. Colonization by arbuscular mycorrhizal fungi (AMF) and supply of phosphorus (P) fertilizer may affect the bioavailability of Se in soils and the absorption of Se by plants. To investigate the interaction between AMF and P fertilizer on the transformation of soil Se fractions and the availability of Se in the rhizosphere of alfalfa, we conducted a pot experiment to grow alfalfa in a loessial soil with three P levels (0, 5, and 20 mg kg-1) and two mycorrhizal inoculation treatments (without mycorrhizal inoculation [-AMF] and with mycorrhizal inoculation [+AMF]), and the interaction between the two factors was estimated with two-way ANOVA. The soil in all pots was supplied with Se (Na2SeO3) at 1 mg kg-1. In our results, shoot Se concentration decreased, but plant Se content increased significantly as P level increased and had a significant positive correlation with AMF colonization rate. The amount of total carboxylates in the rhizosphere was strongly affected by AMF. The amounts of rhizosphere carboxylates and alkaline phosphatase activity in the +AMF and 0P treatments were significantly higher than those in other treatments. The concentration of exchangeable-Se in rhizosphere soil had a positive correlation with carboxylates. We speculated that rhizosphere carboxylates promoted the transformation of stable Se (iron oxide-bound Se) into available Se forms, i.e. exchangeable Se and soluble Se. Colonization by AMF and low P availability stimulated alfalfa roots to release more carboxylates and alkaline phosphatase. AMF and P fertilizer affected the transformation of soil Se fractions in the rhizosphere of alfalfa.

Selenium Biofortification of Crop Food by Beneficial Microorganisms

Selenium (Se) is essential for human health, however, Se is deficient in soil in many places all around the world, resulting in human diseases, such as notorious Keshan disease and Keshin–Beck disease. Therefore, Se biofortification is a popular approach to improve Se uptake and maintain human health. Beneficial microorganisms, including mycorrhizal and root endophytic fungi, dark septate fungi, and plant growth-promoting rhizobacteria (PGPRs), show multiple functions, especially increased plant nutrition uptake, growth and yield, and resistance to abiotic stresses. Such functions can be used for Se biofortification and increased growth and yield under drought and salt stress. The present review summarizes the use of mycorrhizal fungi and PGPRs in Se biofortification, aiming to improving their practical use.

Impact of land use/land cover change on the topsoil selenium concentration and its potential bioavailability in a karst area of southwest China

Selenium (Se) is an essential micronutrient for human health, and its abundance and potential bioavailability in the soil are of increasing concern worldwide. To date, how total soil Se and its bioavailability would respond to human disturbance or future environmental change is not yet clear, and associated controlling factors remain incompletely understood. Here, we collected soil samples (0-15 cm) from different land use/land cover types, including active cropland, grassland, shrubland, and secondary forest, in a Se-enriched area of Guangxi, southwest China. Total Se concentration and its potential bioavailability, as estimated by phosphate extractability, were investigated. Total soil Se concentration (Se_total) for all samples ranged from 220 to 1820 μg kg^-1, with an arithmetic average value of 676 ± 24 μg kg^-1 (Mean ± SE, the same below). The concentration of phosphate extractable Se (Se_phosphate) varied between 1 and 257 μg kg^-1, with an arithmetic mean value of 79 ± 5 μg kg^-1, accounting for on average 13 ± 1% of the Se_total. Among the four land use/land cover types, Se_total and Se_phosphate were generally more enriched in the secondary forest than those in the grassland and cropland. The content of soil organic carbon (SOC) was the overriding edaphic factor controlling the abundance and potential bioavailability of Se in topsoils. In addition, climatic variables such as mean annual precipitation and mean annual temperature were also key factors affecting the abundance and potential bioavailability of soil Se. Our results suggest that changes in land use/land cover types may deeply influence Se biogeochemistry likely via alterations in soil properties, particularly SOC content.

Assessing the ability of silage lactic acid bacteria to incorporate and transform inorganic selenium within laboratory scale silos

Selenium (Se) is a non-metallic trace element essential for normal cellular function, which has been linked with reduced risk of cancer, cardiovascular disease, cognitive decline and thyroid disease in humans. Se deficiency in livestock is associated with white muscle disease, retained placenta, ill-thrift and mastitis. Where Se status or bioavailability from the soil for plants is poor, livestock rely on supplemental Se in their diets predominantly as either sodium selenite (inorganic form) or selenised-yeast (organic form). As lactic acid bacteria (LAB) have been shown to incorporate Se as either organic or elemental (Nano-Se) there may be potential to use silage inoculant bacteria to improve the Se status of feed to provide the Se requirements of livestock. We screened twenty-seven LAB in MRS broth in the presence of sodium selenite for growth and uptake of Se as organic (selenocysteine and selenomethionine), inorganic (selenite and selenate) or/and Nano-Se, with the aim to identify potential candidates for a mini-silo study. Sodium selenite addition into the growth medium of LAB reduced growth rates but also resulted in the conversion of the inorganic sodium selenite into predominately Nano-Se and small quantities of organic-Se. Based on a rank analysis of growth and ability to take up (total Se content) and convert inorganic Se (Nano and organic Se content), three LAB were selected for further investigation as silage inoculants: L. brevis DSMZ (A), L. plantarum LF1 (B), and L. plantarum SSL MC15 (C). Each LAB was used as an inoculant within a grass mini-silo trial, either cultured in the presence of sodium selenite before inoculation or sodium selenite added to the inoculum at inoculation versus controls with no Se. The addition of sodium selenite either into the growth media of LAB or applied at inoculation of grass silage did not interfere with the ability of the LAB to act as a silage inoculant with no difference in silage fermentation characteristic between LAB with no Se added. The addition of sodium selenite either to the LAB growth medium or at inoculation resulted in the conversion of sodium selenite into Nano-Se and organic-Se (Nano-Se, ca. 10³ higher than organic), as previously shown in the screening trial. There was no difference between the three LAB for incorporation of Se or in silage quality, indicating the potential to develop silage inoculants to increase the bioavailable form of Se (elemental and organic) to livestock through conversion of inorganic forms during ensiling.

A comprehensive review on environmental transformation of selenium: recent advances and research perspectives

Selenium (Se) is an important micronutrient and essential trace element for both humans and animals, which exist in the environment ubiquitously. Selenium deficiency is an important issue worldwide, with various reported cases of its deficiency. Low selenium contents in some specific terrestrial environments have resulted in its deficiency in humans. However, high levels of selenium in the geochemical environment may have harmful influences and can cause a severe toxicity to living things. Due to its extremely narrow deficiency and toxicity limits, selenium is becoming a serious matter of discussion for the scientists who deals with selenium-related environmental and health issues. Based on available relevant literature, this review provides a comprehensive data about Se sources, levels, production and factors affecting selenium bioavailability/speciation in soil, characteristics of Se, biogeochemical cycling, deficiency and toxicity, and its environmental transformation to know the Se distribution in the environment. Further research should focus on thoroughly understanding the concentration, speciation, Se cycling in the environment and food chain to effectively utilize Se resources, remediate Se deficiency/toxicity, and evaluate the Se states and eco-effects on human health.

A critical review of selenium biogeochemical behavior in soil-plant system with an inference to human health

Selenium (Se) is an essential trace element for humans and animals, although controversial for different plant species. There exists a narrow line between essential, beneficial and toxic levels of Se to living organisms which greatly varies with Se speciation, as well as the type of living organisms. Therefore, it is crucial to monitor its solid- and solution-phase speciation, exposure levels and pathways to living organisms. Consumption of Se-laced food (cereals, vegetables, legumes and pulses) is the prime source of Se exposure to humans. Thus, it is imperative to assess the biogeochemical behavior of Se in soil-plant system with respect to applied levels and speciation, which ultimately affect Se status in humans. Based on available relevant literature, this review traces a plausible link among (i) Se levels, sources, speciation, bioavailability, and effect of soil chemical properties on selenium bioavailability/speciation in soil; (ii) role of different protein transporters in soil-root-shoot transfer of Se; and (iii) speciation, metabolism, phytotoxicity and detoxification of Se inside plants. The toxic and beneficial effects of Se to plants have been discussed with respect to speciation and toxic/deficient concentration of Se. We highlight the significance of various enzymatic (catalase, peroxidase, superoxide dismutase, ascorbate peroxidase, glutathione peroxidase) and non-enzymatic (phytochelatins and glutathione) antioxidants which help combat Se-induced overproduction of reactive oxygen species (ROS). The review also delineates Se accumulation in edible plant parts from soils containing low or high Se levels; elucidates associated health disorders or risks due to the consumption of Se-deficient or Se-rich foods; discusses the potential role of Se in different human disorders/diseases.

Minimal ecosystem uptake of selenium from Westland petrels, a forest-breeding seabird

Endemic Westland petrels (Procellaria westlandica) are a remnant of extensive seabird populations that occupied the forested hill country of prehuman New Zealand. Because seabird guano is rich in Se, an often-deficient essential element, we proposed that Westland petrels enhance Se concentrations in ecosystems associated with their breeding grounds. We sampled terrestrial (soil, plants, riparian spiders) and freshwater (benthic invertebrates, fish) components from Westland petrel-enriched and non-seabird forests on the western coast of New Zealand's South Island, an area characterised by highly leached, nutrient-poor soils. Median seabird soil Se was an order of magnitude higher than soil from non-seabird sites (2.2mgkg^-1 compared to 0.2mgkg^-1), but corresponding plant foliage concentrations (0.06mgkg^-1; 0.05mgkg^-1) showed no difference between seabird and non-seabird sites. In streams, Se ranged from 0.05mgkg^-1 (riparian foliage) to 3.1mgkg^-1 (riparian spiders and freshwater mussels). However, there was no difference between seabird and non-seabird streams. Stoichiometric ratios (N:Se, P:Se) showed Se loss across all ecosystem components relative to seabird guano, except in seabird colony soil where N was lost preferentially. Seabirds therefore did not enrich the terrestrial plants and associated stream ecosystems in Se. We conclude that incorporation of trace elements brought ashore by seabirds cannot be assumed, even though seabirds are a significant source of marine-derived nutrients and trace elements to coastal ecosystems world-wide.

Effects of aging on the fraction distribution and bioavailability of selenium in three different soils

Aging refers to the processes by which the mobility and bioavailability of metals in soil decline with time. Although long-term aging is a key process that needs to be considered in risk assessment of metals, few investigations has been attempted to determine whether and how residence time influences the selenium (Se) fractions and bioavailability in soil. In this study, the fractions of Se in soils was evaluated, and bioavailability were assessed by measuring Se concentration in pak choi (Brassica chinensis L.). Results showed that the change of soil available Se in all tested soils divided into two phases: rapid decrease at the initial time (42 d) and slow decline thereafter. The second-order equation could describe the decrease processes of available Se in tested soils during the entire incubation time (R(2) > 0.99), while parabolic diffusion equation had less goodness of fit. Those results indicated that Se aging was controlled not only by diffusion process but also by other processes such as nucleation/precipitation, adsorption/desorption with soil component, occlusion by organic matter and reduction reaction. Soil available Se fractions tended to transform to more stable fractions during aging. The changes of Se concentration in pak choi were consistent with the variation in soil available Se content. In addition, 21 d could be reference for the time of Se aging reaching stabilization in krasnozems and fluvo-aquic soil, and 30 d for black soil. Results could provide theoretical basis to formulate environmental quality criterion and choose the equilibrium time before implementing a pot experiment in Se-spiked soils.

Soil-to-plant transfer of native selenium for wild vegetation cover at selected locations of the Czech Republic

Total selenium (Se) contents were determined in aboveground biomass of wild plant species growing in two uncultivated meadows at two different locations. The soils in these locations had pseudototal (Aqua Regia soluble) Se in concentration ranges of between 0.2 and 0.3 mg kg(-1) at the first location, and between 0.7 and 1.4 mg kg(-1) at the second location. The plant species represented 29 plant families where the most numerous ones were Poaceae, Rosaceae, Fabaceae , and Asteraceae. The selenium contents in the plants varied between undetectable levels (Aegopodium podagraria, Achillea millefolium, Lotus corniculatus) and 0.158 mg kg(-1) (Veronica arvensis, Veronicaceae). The Se levels were roughly one order of magnitude lower compared to other elements with similar soil content, such as cadmium and molybdenum. The transfer factors of Se, quantifying the element transfer from soil to plants, varied between <0.001 and 0.146 with no significant differences between the locations, confirming the limited soil-plant selenium transfer regardless of location, soil Se level, and plant species. Among the plant families, no unambiguous trend to potential elevated Se uptake was observed. Low Se content in the soil and its plant availability was comparable to other Se-deficient areas within Europe.

Selenium fractionation and speciation in agriculture soils and accumulation in corn (Zea mays L.) under field conditions in Shaanxi Province, China

Upland and paddy soils, as well as corn samples, were collected in the selenosis area of Naore Village, Ziyang County, Shaanxi Province, China. A five-step sequential extraction procedure was used for selenium (Se) fractionation, including soluble Se, exchangeable Se and carbonate-bound Se, iron and manganese oxide-bound Se, organic matter-bound Se, and the residual Se fraction. Species of soluble Se in upland soils included Se(-2), Se(4+), and Se(6+). The results showed that soluble Se and exchangeable Se fractions accounted for less than 1% of the total Se in the upland soil, but approximately 16.1% in the paddy soil. Concentrations of residual Se were lower than those of iron and manganese oxide-bound Se and organic matter-bound Se in both upland and paddy soils. Iron- and manganese oxide-bound Se was the dominant fractions in upland soil, whereas organic matter-bound Se abounded in paddy soil. Concentrations (mg kg(-1)) of Se in the corn samples ranged from 0.05 to 14.5 in seed, 0.31 to 12.3in root, 0.09 to 9.15 in stalk, and 0.16 to 36.15 in leaf. Path analysis indicated that soluble Se(6+) significantly (P<0.05) affected Se accumulation in corn tissues directly, whereas the organic matter-bound Se had a significant (P<0.05) indirect effect. In conclusion, corn did not readily absorb a major portion of soil Se. However, organic matter-bound Se was an important fraction and source of plant Se in agricultural soil.

Accumulation and speciation of selenium in plants as affected by arbuscular mycorrhizal fungus Glomus mosseae

Effects of arbuscular mycorrhizal fungus (Glomus mosseae) on the accumulation and speciation of selenium (Se) in alfalfa, maize, and soybean were investigated by using Se(IV)-spiked soil. Mycorrhizal inoculation decreased Se accumulation in roots and shoots of all the plants at Se spiked level of 0 or 2 mg kg(-1), while an increased Se accumulation was observed in alfalfa shoots and maize roots and shoots at the spiked level of 20 mg kg(-1). Concentration of inorganic Se (especially Se(VI)) in roots and shoots of the three plants was much higher in mycorrhizal than non-mycorrhizal treatment. Mycorrhizal inoculation decreased the portion of total organic Se in plant tissues with the exception of alfalfa and maize shoots at Se spiked level of 20 mg kg(-1), in which organic Se portion did not reduced greatly (<5%) for mycorrhizal treatment. Mycorrhizal effects on alfalfa and maize were more obvious than on soybean in terms of root colonization rate, biomass, and Se accumulation.

Selenium speciation assessed by X-ray absorption spectroscopy of sequentially extracted anaerobic biofilms

Wet chemical methods such as sequential extraction procedures are commonly used to assess selenium fractionation in anoxic environments, allowing an estimation of the mobility and bioavailability of selenium. However, the interpretation can be biased by unselective extraction of targeted species and artifacts introduced during the extraction. Here, the selectivity of the single extraction steps to gain reliable selenium speciation information are scrutinized for the first time by direct, nondestructive X-ray absorption near edge structure (XANES) spectroscopy at the selenium K-edge. The sequential extraction procedures seriously overestimated the elemental selenium fraction, as major parts (58%) of the total selenium were present as metal selenides and organic selenium compounds, although extracted in the elemental fraction. Spectral fitting of the XANES spectra by the least-squares linear combinations utilizing a large set of model compounds, including previously neglected Se(-I) selenides, showed a novel degree of complexity in the speciation of selenium treating anaerobic biofilms, with up to 4 modeled selenium species contributing to the speciation, i.e., different elemental, organic, and metal-bound selenium species. Furthermore, a short exposure (10 min) to ambient air during the sequential extraction procedure induced the oxidation of organic selenium compounds, revealing the fragility of selenium speciation in anaerobic biofilms.