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Zoumpoulaki M, Schanne G, Delsuc N, Preud'homme H, Quévrain E, Eskenazi N, Gazzah G, Guillot R, Seksik P, Vinh J, Lobinski R, Policar C. Deciphering the Metal Speciation in Low‐Molecular‐Weight Complexes by IMS‐MS: Application to the Detection of Manganese Superoxide Dismutase Mimics in Cell Lysates. Angew Chem Int Ed Engl 2022; 61:e202203066. [DOI: 10.1002/anie.202203066] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/25/2022] [Indexed: 11/09/2022]
Affiliation(s)
- Martha Zoumpoulaki
- Laboratoire des biomolécules (LBM) Département de chimie École normale supérieure PSL University, Sorbonne Université, CNRS 75005 Paris France
- SMBP ESPCI Paris PSL University, UMR 8249 CNRS France
- Centre de Recherche de Saint-Antoine, INSERM, UMRS 938 Sorbonne University, INSERM 75012 Paris France
| | - Gabrielle Schanne
- Laboratoire des biomolécules (LBM) Département de chimie École normale supérieure PSL University, Sorbonne Université, CNRS 75005 Paris France
- Centre de Recherche de Saint-Antoine, INSERM, UMRS 938 Sorbonne University, INSERM 75012 Paris France
| | - Nicolas Delsuc
- Laboratoire des biomolécules (LBM) Département de chimie École normale supérieure PSL University, Sorbonne Université, CNRS 75005 Paris France
| | | | - Elodie Quévrain
- Laboratoire des biomolécules (LBM) Département de chimie École normale supérieure PSL University, Sorbonne Université, CNRS 75005 Paris France
| | | | - Géraldine Gazzah
- Laboratoire des biomolécules (LBM) Département de chimie École normale supérieure PSL University, Sorbonne Université, CNRS 75005 Paris France
| | - Regis Guillot
- ICMMO UMR CNRS 8182 Université Paris-Saclay 91405 Orsay France
| | - Philippe Seksik
- Centre de Recherche de Saint-Antoine, INSERM, UMRS 938 Sorbonne University, INSERM 75012 Paris France
- Gastroenterology Department Saint-Antoine Hospital Sorbonne Université, APHP Paris France
| | - Joelle Vinh
- SMBP ESPCI Paris PSL University, UMR 8249 CNRS France
| | - Ryszard Lobinski
- Universite de Pau, CNRS, E2S, IPREM-UMR5254, Hélioparc 64053 Pau France
- Chair of Analytical Chemistry Warsaw University of Technology, Noakowskiego 3 00-664 Warsaw Poland
| | - Clotilde Policar
- Laboratoire des biomolécules (LBM) Département de chimie École normale supérieure PSL University, Sorbonne Université, CNRS 75005 Paris France
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Deciphering the Metal Speciation in Low‐Molecular‐Weight Complexes by IMS‐MS: Application to the Detection of Manganese Superoxide Dismutase Mimics in Cell Lysates. Angew Chem Int Ed Engl 2022. [DOI: 10.1002/ange.202203066] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
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Characterization and Quantification of Luteolin-Metal Complexes in Aqueous Extract of Lonicerae Japonicae Flos and Huangshan Wild Chrysanthemum. Int J Anal Chem 2021; 2021:6677437. [PMID: 33777144 PMCID: PMC7979300 DOI: 10.1155/2021/6677437] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/03/2020] [Revised: 02/08/2021] [Accepted: 03/01/2021] [Indexed: 11/30/2022] Open
Abstract
Luteolin is a flavonoid compound widely found in vegetables, fruits, and medicinal plants. In this study, the reaction conditions for luteolin and five metal ions (Ca2+, Mg2+, Zn2+, Fe3+, and Cu2+) to form complexes in hot water were optimized, which was at a molar ratio of 1 : 1 for luteolin and metal ions at 90°C in a volume of 20 mL for 2 h, and the ability of luteolin to form complexes with Cu2+ was the strongest. The DPPH scavenging test showed that luteolin exerted a dose-dependent effect on the clearance of free radicals; luteolin-Cu2+ complexes and luteolin-Fe3+ complexes accentuated the clearance of free radicals. Furthermore, we used high performance liquid chromatography (HPLC) to analyze luteolin in samples from two medicinal plants, obtained from the dissolution of aqueous extracts in two different solvents. The results showed that the peak areas for luteolin in the samples dissolved in 20% formic acid-methanol were significantly larger than those from the samples dissolved in methanol alone, with increases in the peak area being 135.6% (Lonicerae Japonicae Flos), and 161.16% (Huangshan wild chrysanthemum). The aforementioned results indicate that complexes formed from organic compounds and metal ions are present in the decoction of a plant.
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Zheng K, Xiong Y, Li Z, Peng L, Guo Q, Li X, Deng X. ESI-TOF MS analysis and DNA cleavage activity of complexes formed by luteolin and five metal ions in hot water. INORG NANO-MET CHEM 2020. [DOI: 10.1080/24701556.2020.1737820] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
Affiliation(s)
- Kangkang Zheng
- Jiangxi Provincial Key Laboratory of Drug Design and Evaluation, School of Pharmacy, Jiangxi Science & Technology Normal University, Nanchang, China
| | - Yunhao Xiong
- Jiangxi Provincial Key Laboratory of Drug Design and Evaluation, School of Pharmacy, Jiangxi Science & Technology Normal University, Nanchang, China
| | - Zhimin Li
- Jiangxi Provincial Key Laboratory of Drug Design and Evaluation, School of Pharmacy, Jiangxi Science & Technology Normal University, Nanchang, China
| | - Liang Peng
- Jiangxi Provincial Key Laboratory of Drug Design and Evaluation, School of Pharmacy, Jiangxi Science & Technology Normal University, Nanchang, China
| | - Qianhui Guo
- Jiangxi Provincial Key Laboratory of Drug Design and Evaluation, School of Pharmacy, Jiangxi Science & Technology Normal University, Nanchang, China
| | - Xiaojun Li
- Jiangxi Provincial Key Laboratory of Drug Design and Evaluation, School of Pharmacy, Jiangxi Science & Technology Normal University, Nanchang, China
| | - Xuezhen Deng
- Jiangxi Provincial Key Laboratory of Drug Design and Evaluation, School of Pharmacy, Jiangxi Science & Technology Normal University, Nanchang, China
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Ebrahim AM, Alnajjar AO, Mohammed ME, Idris AM, Mohammed MEA, Michalke B. Investigation of total zinc contents and zinc-protein profile in medicinal plants traditionally used for diabetes treatment. Biometals 2019; 33:65-74. [DOI: 10.1007/s10534-019-00230-3] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/03/2019] [Accepted: 11/29/2019] [Indexed: 01/22/2023]
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Cai X, Chen X, Yin N, Du H, Sun G, Wang L, Xu Y, Chen Y, Cui Y. Estimation of the bioaccessibility and bioavailability of Fe, Mn, Cu, and Zn in Chinese vegetables using the in vitro digestion/Caco-2 cell model: the influence of gut microbiota. Food Funct 2018; 8:4592-4600. [PMID: 29236119 DOI: 10.1039/c7fo01348e] [Citation(s) in RCA: 24] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/15/2022]
Abstract
The influence of the human gut microbiota on the bioaccessibility and bioavailability of trace elements in vegetables has barely been studied. An in vitro digestion model combining the physiologically based extraction test (PBET) and the Simulator of Human Intestinal Microbial Ecosystem (SHIME) was applied. Results showed that the gut microbiota increased the bioaccessibility of iron (Fe) in ten test vegetables by 1.3-1.8 times, but reduced the bioaccessibility of manganese (Mn), copper (Cu), and zinc (Zn) in vegetables in the colon phase by 3.7% to 89.6%, 24.8% to 100.0%, and 59.9% to 100.0%, respectively. Using the Caco-2 cell model to simulate the human absorption process, the bioavailable contents and the bioavailability of the trace elements were further determined. Swamp cabbage was the best source of Fe and Cu; spinach and lettuce provided the highest amounts of bioavailable Mn and Zn, respectively. Referring to the daily reference intakes of trace elements, the obtained data provide a scientific basis for both reasonable ingestion of vegetables in diets and diversification of diets.
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Affiliation(s)
- Xiaolin Cai
- College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 101408, People's Republic of China.
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Yin N, Cai X, Chen X, Du H, Xu J, Wang L, Sun G, Cui Y. Investigation of bioaccessibility of Cu, Fe, Mn, and Zn in market vegetables in the colon using PBET combined with SHIME. Sci Rep 2017; 7:17578. [PMID: 29242507 PMCID: PMC5730600 DOI: 10.1038/s41598-017-17901-1] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/11/2017] [Accepted: 12/01/2017] [Indexed: 12/21/2022] Open
Abstract
The in vitro bioaccessibility of trace metals associated with oral ingestion of market vegetables (lettuce, pak choi, cole, and leaf lettuce) of Beijing, China was studied. The physiologically based extraction test (PBET) combined with the Simulator of Human Intestinal Microbial Ecosystem (SHIME) was applied to simulate stomach, small intestine, and colon of human. In the gastro-intestinal phases, the bioaccessibility of Cu, Fe, Mn, and Zn varied within 5.7–75.5%, 17.3–50.4%, 13.3–49.1%, and 19.9–63.7%, respectively. There was no significant difference in the metal bioaccessibility between the gastric and small intestinal phases, except for higher Cu bioaccessibility in the small intestine. Besides, the bioaccessibility of the four trace metals in the colon phase was first ever reported. A significant decline in Cu bioaccessibility (1.8–63.7%) and slight increases in the bioaccessibility of Fe (16.7–56.4%), Mn (21.2–71.6%), and Zn (15.7–69.7%) were revealed, which could mainly be attributed to the effect of colon microbiota. In addition, the estimated daily intakes (EDIs) of Cu, Fe, Mn, and Zn were worked out to be 0.7, 8.8, 2.7, and 4.5 μg kg−1 body weight d−1, based on which the potential influences of these trace metals in vegetables on the health of the local consumers was demonstrated.
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Affiliation(s)
- Naiyi Yin
- College of Resources and Environment, University of Chinese Academy of Sciences, Beijing, 101408, People's Republic of China.,Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, People's Republic of China
| | - Xiaolin Cai
- College of Resources and Environment, University of Chinese Academy of Sciences, Beijing, 101408, People's Republic of China.,Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, People's Republic of China
| | - Xiaochen Chen
- College of Environment and Resources, Fuzhou University, Fuzhou, Fujian, 350116, People's Republic of China.
| | - Huili Du
- College of Resources and Environment, University of Chinese Academy of Sciences, Beijing, 101408, People's Republic of China.,Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, People's Republic of China
| | - Jiayan Xu
- College of Environment and Resources, Fuzhou University, Fuzhou, Fujian, 350116, People's Republic of China
| | - Lihong Wang
- Shandong Analysis and Test Center, Shandong Academy of Sciences, Jinan, Shandong, 250014, People's Republic of China
| | - Guoxin Sun
- Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, People's Republic of China
| | - Yanshan Cui
- College of Resources and Environment, University of Chinese Academy of Sciences, Beijing, 101408, People's Republic of China. .,Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, People's Republic of China.
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Zhao S, Li B, Chen G, Hu Q, Zhao L. Preparation, characterization, and anti-inflammatory effect of the chelate ofFlammulina velutipespolysaccharide with Zn. FOOD AGR IMMUNOL 2016. [DOI: 10.1080/09540105.2016.1230600] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/30/2022] Open
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Hung SF, Roan SF, Chang TL, King HB, Chen IZ. Analysis of aroma compounds and nutrient contents of mabolo (Diospyros blancoi A. DC.), an ethnobotanical fruit of Austronesian Taiwan. J Food Drug Anal 2016; 24:83-89. [PMID: 28911412 PMCID: PMC9345435 DOI: 10.1016/j.jfda.2015.08.004] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/03/2015] [Revised: 07/22/2015] [Accepted: 09/09/2015] [Indexed: 11/24/2022] Open
Abstract
Diospyros blancoi A. DC. is an evergreen tree species of high-quality wood. Mabolo, the fruit of this plant, is popular among the natives in Taiwan, but its potential in economic use has not been fully explored. Mabolo has a rich aroma. Of the 39 different volatile compounds isolated, its intact fruit and peel were found to both contain 24 compounds, whereas the pulp contained 28 compounds. The most important aroma compounds were esters and α-farnesene. Our data show that mabolo is rich in dietary fiber (3.2%), and the contents of other nutrients such as malic acid, vitamin B2, vitamin B3, folic acid, pantothenic acid, and choline chloride were 227.1 mg/100 g, 0.075 mg/100 g, 0.157 mg/100 g, 0.623 mg/100 g, 0.19 mg/100 g, and 62.52 mg/100 g, respectively. Moreover, it is rich in calcium and zinc; the contents of which were found to be 42.8 mg/100 g and 3.6 mg/100 g, respectively. Our results show that D. blancoi has the potential to be bred for a novel fruit.
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Affiliation(s)
- Sheng-Feng Hung
- Hengchun Research Center, Taiwan Forestry Research Institute, Hengchun, Pingtung,
Taiwan
| | - Su-Feng Roan
- Department of Horticulture and Biotechnology, Chinese Culture University, Taipei,
Taiwan
| | - Tsu-Liang Chang
- Department of Horticulture and Landscape Architecture, National Taiwan University, Taipei,
Taiwan
| | | | - Iou-Zen Chen
- Department of Horticulture and Landscape Architecture, National Taiwan University, Taipei,
Taiwan
- Corresponding author. Department of Horticulture and Landscape Architecture, National Taiwan University, 1, Section 4, Roosevelt Road, Taipei 10617, Taiwan. E-mail address: (I.-Z. Chen)
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