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For: Saldaña MD, Temelli F, Guigard SE, Tomberli B, Gray CG. Apparent solubility of lycopene and β-carotene in supercritical CO2, CO2+ethanol and CO2+canola oil using dynamic extraction of tomatoes. J FOOD ENG 2010;99:1-8. [DOI: 10.1016/j.jfoodeng.2010.01.017] [Citation(s) in RCA: 50] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Number Cited by Other Article(s)
1
Tzanova MT, Yaneva Z, Ivanova D, Toneva M, Grozeva N, Memdueva N. Green Solvents for Extraction of Natural Food Colorants from Plants: Selectivity and Stability Issues. Foods 2024;13:605. [PMID: 38397582 PMCID: PMC10887973 DOI: 10.3390/foods13040605] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/11/2024] [Revised: 02/09/2024] [Accepted: 02/13/2024] [Indexed: 02/25/2024]  Open
2
Carotenoids Recovery Enhancement by Supercritical CO2 Extraction from Tomato Using Seed Oils as Modifiers. Processes (Basel) 2022. [DOI: 10.3390/pr10122656] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]  Open
3
Lycopene extract from tomato concentrate and its co-precipitation with PVP using hybrid supercritical processes. J CO2 UTIL 2022. [DOI: 10.1016/j.jcou.2022.102157] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/22/2023]
4
Recovery of Carotenoids from Tomato Pomace Using a Hydrofluorocarbon Solvent in Sub-Critical Conditions. APPLIED SCIENCES-BASEL 2022. [DOI: 10.3390/app12062822] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/10/2022]
5
Valorization of Tomato Residues by Supercritical Fluid Extraction. Processes (Basel) 2021. [DOI: 10.3390/pr10010028] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]  Open
6
Sharma A, Ray A, Singhal RS. A biorefinery approach towards valorization of spent coffee ground: Extraction of the oil by supercritical carbon dioxide and utilizing the defatted spent in formulating functional cookies. FUTURE FOODS 2021. [DOI: 10.1016/j.fufo.2021.100090] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]  Open
7
Villanueva-Bermejo D, Temelli F. Extraction of oil rich in coenzyme Q10 from chicken by-products using supercritical CO2. J Supercrit Fluids 2021. [DOI: 10.1016/j.supflu.2021.105242] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
8
Dhakane-Lad J, Kar A. Supercritical CO2 extraction of lycopene from pink grapefruit (Citrus paradise Macfad) and its degradation studies during storage. Food Chem 2021;361:130113. [PMID: 34062453 DOI: 10.1016/j.foodchem.2021.130113] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/06/2020] [Revised: 05/01/2021] [Accepted: 05/12/2021] [Indexed: 01/22/2023]
9
Supercritical CO2 extraction of tomato pomace: Evaluation of the solubility of lycopene in tomato oil as limiting factor of the process performance. Food Chem 2020;315:126224. [DOI: 10.1016/j.foodchem.2020.126224] [Citation(s) in RCA: 15] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/10/2019] [Revised: 01/10/2020] [Accepted: 01/14/2020] [Indexed: 12/18/2022]
10
Romano R, Aiello A, Pizzolongo F, Rispoli A, De Luca L, Masi P. Characterisation of oleoresins extracted from tomato waste by liquid and supercritical carbon dioxide. Int J Food Sci Technol 2020. [DOI: 10.1111/ijfs.14597] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/13/2023]
11
Domínguez R, Gullón P, Pateiro M, Munekata PES, Zhang W, Lorenzo JM. Tomato as Potential Source of Natural Additives for Meat Industry. A Review. Antioxidants (Basel) 2020;9:antiox9010073. [PMID: 31952111 PMCID: PMC7022261 DOI: 10.3390/antiox9010073] [Citation(s) in RCA: 79] [Impact Index Per Article: 19.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/26/2019] [Revised: 01/09/2020] [Accepted: 01/11/2020] [Indexed: 12/13/2022]  Open
12
Rahimi S, Mikani M. Lycopene green ultrasound-assisted extraction using edible oil accompany with response surface methodology (RSM) optimization performance: Application in tomato processing wastes. Microchem J 2019. [DOI: 10.1016/j.microc.2019.02.039] [Citation(s) in RCA: 18] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
13
Supercritical Fluid Extraction of Carotenoids from Vegetable Waste Matrices. Molecules 2019;24:molecules24030466. [PMID: 30696092 PMCID: PMC6384789 DOI: 10.3390/molecules24030466] [Citation(s) in RCA: 63] [Impact Index Per Article: 12.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/19/2018] [Revised: 01/21/2019] [Accepted: 01/22/2019] [Indexed: 11/17/2022]  Open
14
Bitencourt RG, Ferreira NJ, Oliveira AL, Cabral FA, Meirelles AJ. High pressure phase equilibrium of the crude green coffee oil – CO2 – ethanol system and the oil bioactive compounds. J Supercrit Fluids 2018. [DOI: 10.1016/j.supflu.2017.09.017] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
15
Zhang W, Xie F, Lan X, Gong S, Wang Z. Characteristics of pectin from black cherry tomato waste modified by dynamic high-pressure microfluidization. J FOOD ENG 2018. [DOI: 10.1016/j.jfoodeng.2017.07.032] [Citation(s) in RCA: 40] [Impact Index Per Article: 6.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
16
WATANABE Y, HONDA M, HIGASHIURA T, FUKAYA T, MACHMUDAH S, WAHYUDIONO, KANDA H, GOTO M. Rapid and Selective Concentration of Lycopene Z-isomers from Tomato Pulp by Supercritical CO2 with Co-solvents. SOLVENT EXTRACTION RESEARCH AND DEVELOPMENT-JAPAN 2018. [DOI: 10.15261/serdj.25.47] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
17
Yara-Varón E, Li Y, Balcells M, Canela-Garayoa R, Fabiano-Tixier AS, Chemat F. Vegetable Oils as Alternative Solvents for Green Oleo-Extraction, Purification and Formulation of Food and Natural Products. Molecules 2017;22:E1474. [PMID: 28872605 PMCID: PMC6151617 DOI: 10.3390/molecules22091474] [Citation(s) in RCA: 77] [Impact Index Per Article: 11.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/14/2017] [Revised: 08/28/2017] [Accepted: 09/02/2017] [Indexed: 11/26/2022]  Open
18
Xi J. Ultrahigh pressure extraction of bioactive compounds from plants-A review. Crit Rev Food Sci Nutr 2017;57:1097-1106. [PMID: 25830766 DOI: 10.1080/10408398.2013.874327] [Citation(s) in RCA: 44] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
19
A novel model for multicomponent supercritical fluid extraction and its application to Ruta graveolens. J Supercrit Fluids 2017. [DOI: 10.1016/j.supflu.2016.10.008] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
20
Belović M, Pajić-Lijaković I, Torbica A, Mastilović J, Pećinar I. The influence of concentration and temperature on the viscoelastic properties of tomato pomace dispersions. Food Hydrocoll 2016. [DOI: 10.1016/j.foodhyd.2016.06.021] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
21
Mutsokoti L, Panozzo A, Van Loey A, Hendrickx M. Carotenoid transfer to oil during thermal processing of low fat carrot and tomato particle based suspensions. Food Res Int 2016. [DOI: 10.1016/j.foodres.2016.05.019] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
22
Phinney DM, Frelka JC, Cooperstone JL, Schwartz SJ, Heldman DR. Effect of solvent addition sequence on lycopene extraction efficiency from membrane neutralized caustic peeled tomato waste. Food Chem 2016;215:354-61. [PMID: 27542486 DOI: 10.1016/j.foodchem.2016.07.178] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/04/2015] [Revised: 07/28/2016] [Accepted: 07/29/2016] [Indexed: 10/21/2022]
23
Belović MM, Gironés-Vilaplana A, Moreno DA, Milovanović ILJ, Novaković AR, Karaman MA, Ilić NM. Tomato (Solanum LycopersicumL.) Processing Main Product (Juice) and By-Product (Pomace) Bioactivity Potential Measured as Antioxidant Activity and Angiotensin-Converting Enzyme Inhibition. J FOOD PROCESS PRES 2016. [DOI: 10.1111/jfpp.12707] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/08/2023]
24
Barros HD, Coutinho JP, Grimaldi R, Godoy HT, Cabral FA. Simultaneous extraction of edible oil from avocado and capsanthin from red bell pepper using supercritical carbon dioxide as solvent. J Supercrit Fluids 2016. [DOI: 10.1016/j.supflu.2015.09.025] [Citation(s) in RCA: 28] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
25
Extracts from mango peel by-product obtained by supercritical CO2 and pressurized solvent processes. Lebensm Wiss Technol 2015. [DOI: 10.1016/j.lwt.2015.01.026] [Citation(s) in RCA: 69] [Impact Index Per Article: 7.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
26
Determination of Oleanolic and Ursolic Acids in Hedyotis diffusa Using Hyphenated Ultrasound-Assisted Supercritical Carbon Dioxide Extraction and Chromatography. EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE 2015;2015:450547. [PMID: 26089939 PMCID: PMC4451576 DOI: 10.1155/2015/450547] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 06/08/2014] [Revised: 11/15/2014] [Accepted: 11/17/2014] [Indexed: 11/26/2022]
27
Pressurized liquid extraction and low-pressure solvent extraction of carotenoids from pressed palm fiber: Experimental and economical evaluation. FOOD AND BIOPRODUCTS PROCESSING 2015. [DOI: 10.1016/j.fbp.2015.01.006] [Citation(s) in RCA: 49] [Impact Index Per Article: 5.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
28
Kinetic studies for ultrasound-assisted supercritical carbon dioxide extraction of triterpenic acids from healthy tea ingredient Hedyotis diffusa and Hedyotis corymbosa. Sep Purif Technol 2015. [DOI: 10.1016/j.seppur.2015.01.008] [Citation(s) in RCA: 38] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
29
Papaioannou EH, Liakopoulou-Kyriakides M, Karabelas AJ. Natural Origin Lycopene and Its “Green” Downstream Processing. Crit Rev Food Sci Nutr 2015;56:686-709. [DOI: 10.1080/10408398.2013.817381] [Citation(s) in RCA: 29] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/15/2023]
30
Supercritical solvent selection (CO2 versus ethane) and optimization of operating conditions of the extraction of lycopene from tomato residues: Innovative analysis of extraction curves by a response surface methodology and cost of manufacturing hybrid approach. J Supercrit Fluids 2014. [DOI: 10.1016/j.supflu.2014.09.016] [Citation(s) in RCA: 26] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
31
de Melo M, Silvestre A, Silva C. Supercritical fluid extraction of vegetable matrices: Applications, trends and future perspectives of a convincing green technology. J Supercrit Fluids 2014. [DOI: 10.1016/j.supflu.2014.04.007] [Citation(s) in RCA: 229] [Impact Index Per Article: 22.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/11/2023]
32
Zuknik MH, Nik Norulaini N, Mohd Omar A. Supercritical carbon dioxide extraction of lycopene: A review. J FOOD ENG 2012. [DOI: 10.1016/j.jfoodeng.2012.05.012] [Citation(s) in RCA: 31] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
33
Free solute content and solute-matrix interactions affect apparent solubility and apparent solute content in supercritical CO2 extractions. A hypothesis paper. J Supercrit Fluids 2012. [DOI: 10.1016/j.supflu.2011.10.006] [Citation(s) in RCA: 33] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
34
Direct deposition of chitosan macromolecules on a substrate from solutions in supercritical carbon dioxide: Solubility and conformational analysis. Eur Polym J 2012. [DOI: 10.1016/j.eurpolymj.2012.03.003] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
35
Lycopene extraction from tomato peel by-product containing tomato seed using supercritical carbon dioxide. J FOOD ENG 2012. [DOI: 10.1016/j.jfoodeng.2011.08.012] [Citation(s) in RCA: 115] [Impact Index Per Article: 9.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
36
Impregnation of flax oil in pregelatinized corn starch using supercritical CO2. J Supercrit Fluids 2012. [DOI: 10.1016/j.supflu.2011.08.013] [Citation(s) in RCA: 21] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
37
Mustapa A, Manan Z, Mohd Azizi C, Setianto W, Mohd Omar A. Extraction of β-carotenes from palm oil mesocarp using sub-critical R134a. Food Chem 2011. [DOI: 10.1016/j.foodchem.2010.08.042] [Citation(s) in RCA: 47] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
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