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For: Slettengren K, Heunemann P, Imbach S, Wethli C, Windhab EJ. Production and evaluation of water based powder-liquids and powder-liquid mixing. J FOOD ENG 2016;169:278-83. [DOI: 10.1016/j.jfoodeng.2015.09.003] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
Number Cited by Other Article(s)
1
Marconati M, Haiduc A, Berrut S, Mora F, Santomaso AC, Cavinato M. In-line characterization of ground oilseeds concentration in solid-liquid dispersions in the food industry. Lebensm Wiss Technol 2017. [DOI: 10.1016/j.lwt.2016.11.053] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/08/2023]
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