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For: Forestier M, Sopade P. Kinetics of starch digestion in potato (Solanum tuberosum) flours: Innovative modelling and relationships with particle size. J FOOD ENG 2022. [DOI: 10.1016/j.jfoodeng.2022.111089] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]

For:	Forestier M, Sopade P. Kinetics of starch digestion in potato (Solanum tuberosum) flours: Innovative modelling and relationships with particle size. J FOOD ENG 2022. [DOI: 10.1016/j.jfoodeng.2022.111089] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]

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Cited by Other Article(s)

Cao H, Huang Q, Wang C, Guan X, Huang K, Zhang Y. Effect of compositional interaction on in vitro digestion of starch during the milling process of quinoa. Food Chem 2022;403:134372. [DOI: 10.1016/j.foodchem.2022.134372] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2022] [Revised: 09/17/2022] [Accepted: 09/19/2022] [Indexed: 10/14/2022]

Srikaeo K, Saeva K, Sopade PA. Understanding starch digestibility of rice: A study in brown rice. Int J Food Sci Technol 2022. [DOI: 10.1111/ijfs.16020] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]