Trimethylamine (fishy odor) adsorption by biomaterials: effect of fatty acids, alkanes, and aromatic compounds in waxes

Odour and indoor air quality hazards in railway cars: an Australian mixed methods case study

Purpose

This case study aimed to diagnose the cause(s) of a seasonal, and objectionable odour reported by travellers and drivers in the railway cars of Australian passenger trains. The research questions were to: (1) identify whether significant microbial colonisation was present within the air handling system of trains and causing the odours; to (2) identify other potential sources and; (3) remedial options for addressing the issue.

Methods

A mixed-methods, action research design was used adopted. Sections of the heating, ventilation, and air conditioning (HVAC) systems from odour-affected trains were swabbed for bacteria and fungi and examined for evidence of wear, fatigue and damage on-site and off-site. Insulation foam material extracted from the walls of affected trains was also subjected to a chemical assessment following exposure to varying humidity and temperature conditions in a climate simulator. This was accompanied by a qualitative sensory characterisation.

Results

Upon exposure to a variety of simulated temperature and humidity combinations to recreate the odour, volatile chemical compounds released from the insulation foam by water were identified as its likely cause. In addition, a range of potentially serious pathogenic and odour-causing microbes were cultured from the HVAC systems, although it is considered unlikely that bacterial colonies were the odour source.

Conclusion

The research has implications for the sanitising and maintenance policies for HVAC systems on public transport, especially when operating in humid environments. The sanitary imposition, especially in the wake of COVID-19 may be required to ensure the safety of the travelling public and drivers.

Strategies to reduce fishy odor in aquatic products: Focusing on formation mechanism and mitigation means

Aquatic products, integral to human diets, often bear a distinct fishy odor that diminishes their appeal. Currently, the formation mechanisms of these odoriferous compounds are not fully understood, complicating their effective control. This review aims to provide a comprehensive overview of key fishy compounds, with a focus on their formation mechanisms and innovative methods for controlling fishy odors. Fishy odors in aquatic products arise not only from the surrounding environment but also from endogenous transformations due to lipid autoxidation, enzymatic reactions, degradation of trimethylamine oxide, and Strecker degradation. Methods such as sensory masking, adsorbent and biomaterial adsorption, nanoliposome encapsulation, heat treatment, vacuum treatment, chemical reactions, and biological metabolic transformations have been developed to control fishy odors. Investigating the formation mechanisms of fishy odors will provide solid foundational knowledge that can inspire creative approaches to controlling these unpleasant odors.

The potential of proline as a key metabolite to design real-time plant water deficit and low-light stress detector in ornamental plants

Nowadays, people are interested to use plants, especially air-purifying plants, in residential and other indoor settings to purify indoor air and increase the green area in the building. In this study, we investigated the effect of water deficit and low light intensity on the physiology and biochemistry of popular ornamental plants, including Sansevieria trifasciata, Episcia cupreata and Epipremnum aureum. Plants were grown under low light intensity in the range of 10-15 μmol quantum m-2 s-1 and 3 days of water deficit. The results showed that these three ornamental plants responded to water deficit with different pathways. Metabolomic analysis indicated that water deficit affected Episcia cupreata and Epipremnum aureum by inducing a 1.5- to 3-fold increase of proline and a 1.1- to 1.6-fold increase in abscisic acid compared to well-watered conditions, which led to hydrogen peroxide accumulation. This resulted in a reduction of stomatal conductance, photosynthesis rate and transpiration. Sansevieria trifasciata responded to water deficit by significantly increasing gibberellin by around 2.8-fold compared to well-watered plants and proline contents by around 4-fold, while stomatal conductance, photosynthesis rate and transpiration were maintained. Notably, proline accumulation under water deficit stress could be attributed to both gibberellic acid and abscisic acid, depending on plant species. Therefore, the enhancement of proline accumulation in ornamental plants under water deficit could be detected early from day 3 after water deficit conditions, and this compound can be used as a key compound for real-time biosensor development in detecting plant stress under water deficit in a future study.

Insight into the metabolic pathways of Paracoccus sp. strain DMF: a non-marine halotolerant methylotroph capable of degrading aliphatic amines/amides

Paracoccus sp. strain DMF (P. DMF from henceforth) is a gram-negative heterotroph known to tolerate and utilize high concentrations of N,N-dimethylformamide (DMF). The work presented here elaborates on the metabolic pathways involved in the degradation of C1 compounds, many of which are well-known pollutants and toxic to the environment. Investigations on microbial growth and detection of metabolic intermediates corroborate the outcome of the functional genome analysis. Several classes of C1 compounds, such as methanol, methylated amines, aliphatic amides, and naturally occurring quaternary amines like glycine betaine, were tested as growth substrates. The detailed growth and kinetic parameter analyses reveal that P. DMF can efficiently aerobically degrade trimethylamine (TMA) and grow on quaternary amines such as glycine betaine. The results show that the mechanism for halotolerant adaptation in the presence of glycine betaine is dissimilar from those observed for conventional trehalose-mediated halotolerance in heterotrophic bacteria. In addition, a close genomic survey revealed the presence of a Co(I)-based substrate-specific corrinoid methyltransferase operon, referred to as mtgBC. This demethylation system has been associated with glycine betaine catabolism in anaerobic methanogens and is unknown in denitrifying aerobic heterotrophs. This report on an anoxic-specific demethylation system in an aerobic heterotroph is unique. Our finding exposes the metabolic potential for the degradation of a variety of C1 compounds by P. DMF, making it a novel organism of choice for remediating a wide range of possible environmental contaminants.

Impacts of pH and Base Substitution during Deaerator Treatments of Herring Milt Hydrolysate on the Odorous Content and the Antioxidant Activity

Despite the biological interest in herring milt hydrolysate (HMH), its valorization is limited by its unpleasant odor resulting from the presence of mainly amine and carbonyl compounds. Recently, a deaerator was demonstrated as an interesting avenue to reduce the odorous content of HMH. However, the removal rate of amine and carbonyl compounds was highly dependent on the operating conditions, and the impact of such a process on the biological potential of HMH was not considered. Therefore, this study aimed to optimize the deaerator process by assessing the impacts of the combination of deaerator treatments at neutral and basic pH, the increase in pH from 10 to 11, and the substitution of NaOH by KOH on the odorous content and the antioxidant activity of HMH. Results showed that the highest deodorization rate of HMH was obtained when a deaerator treatment at neutral pH was combined with another one at basic pH using KOH for alkalization. This condition resulted in a decrease in the dimethylamine and trimethylamine contents by 70%, while certain compounds such as 2,3-pentanedione, methional, (E,E)-2,4-heptadienal, or (E,Z)-2,6-nonadienal were almost completely removed. Removal mechanisms of the targeted compounds were totally identified, and the performance of the developed process was confirmed by sensory analysis. Lastly, it was shown that the antioxidant potential of HMH was not affected by the deodorization process. These results demonstrated the feasibility of deodorizing a complex matrix without affecting its biological potential.

Development of a New Deodorization Method of Herring Milt Hydrolysate: Impacts of pH, Stirring with Nitrogen and Deaerator Treatment on the Odorous Content

Herring milt hydrolysate (HMH) presents the disadvantage of being associated with an unpleasant smell limiting its use. Thus, to develop a new effective and easy-to-use deodorization method, this research aimed to deepen the knowledge regarding the impacts of pH (pH 7 vs. pH 10), overnight stirring with nitrogen (+N vs. −N) and deaerator treatment (+D vs. −D) on the odorous content of HMH. This latter included dimethylamine (DMA), trimethylamine (TMA), trimethylamine oxide (TMAO) and the most potent odor-active compounds of HMH. Results showed that pH had a huge impact on the targeted compounds resulting in higher detected concentrations of DMA, TMA and TMAO at pH 10 than at pH 7 (p < 0.05) while the opposite trend was observed for the most potent odor-active compounds of HMH (p < 0.05). Moreover, independently of the pH condition, the overnight stirring with or without nitrogen had no impact (p > 0.05). Finally, the deaerator treatment was more effective to remove TMA and DMA at pH 10 than at pH 7 (p < 0.05) while the opposite trend was observed for the most potent odor-active compounds (p < 0.05). Sensory analysis confirmed that the application of pH 10 −N +D and pH 7 −N +D + alkalization pH 10 conditions led to the least odorous products (p < 0.05).

Evaluation of indoor air quality in high-rise residential buildings in Bangkok and factor analysis

High-rise residential developments are rapidly increasing in urban areas. Smaller residential units in this high rise bring a reduction in windows, resulting in poor indoor air ventilation. In addition, materials used in interiors can emit volatile organic compounds (VOCs), which can significantly affect human health. Since people spend 90% of their time indoors, an evaluation of indoor air quality is especially important for high-rise residential buildings with an analysis of determining factors. This study aims to measure the concentrations of VOCs, formaldehyde, and particulate matter (PM_2.5 and PM₁₀) in 9 high-rise residential buildings in Bangkok by using the accidental sampling method (n = 252) and to investigate possible important determining factors. The results show that the average concentrations of VOCs, formaldehyde, PM_2.5, and PM₁₀ in 9 high-rise residential buildings were at good to moderate levels in the indoor air quality index (IAQI) and that high pollutant concentrations were rarely found except in new constructions. Moreover, it was found that the age of buildings shows strong correlations with all pollutants (p value < 0.0001). Old buildings showed significantly lower pollutant concentrations than new and under-construction buildings at a 95% confidence level. The findings from this investigation can be used as part of sustainable well-being design guidelines for future high-rise residential developments.

Reduction of Trimethylamine Off-Odor by Lactic Acid Bacteria Isolated from Korean Traditional Fermented Food and Their In Situ Application

Trimethylamine (TMA) is a well-known off-odor compound in fish and fishery products and is a metabolic product of trimethylamine N-oxide (TMAO) generated by the enzymatic action of microorganisms. The off-odor is a factor that can debase the value of fish and fishery products. The present study aimed to remove TMA using lactic acid bacteria (LAB). A total of fifteen isolates exhibiting the TMA reduction efficacy were isolated from Korean traditional fermented foods. Among these isolates, five LAB isolates (Lactobacillus plantarum SKD 1 and 4; Lactobacillus paraplantarum SKD 15; Pediococcus stilesii SKD 11; P. pentosaceus SKD 14) were selected based on their high TMA reduction efficacy. In situ reduction of TMA efficacy by the LAB cell-free supernatant was evaluated using a spoiled fish sample. The results showed effective TMA reduction by our selected strains: SKD1 (45%), SKD4 (62%), SKD11 (60%), SKD14 (59%), and SKD15 (52%), respectively. This is the first study on TMA reduction by the metabolic activity of LAB and in situ reduction of TMA using cell-free supernatant of LAB. The present finding suggests an economically useful and ecofriendly approach to the reduction of TMA.

Photocatalytic degradation of H2S in the gas-phase using a continuous flow reactor coated with TiO2-based acrylic paint

For the photocatalytic degradation of the hydrogen sulphide (H₂S) in the gas-phase it was developed a rectangular reactor, coated with acrylic paint supported on fiber cement material. The surface formed by the paint coverage was characterized structural and morphologically by scanning electron microscopy with energy dispersive X-ray and X-ray diffraction analysis. The flow rate and the inlet concentration of H₂S were evaluated as operational performance parameters of the reactor. Removal efficiencies of up to 94% were obtained at a flow rate of 2 L min^-1 (residence time of 115 s) and inlet concentration of 31 ppm of H₂S. In addition, the H₂S degradation kinetics was modelled according to the Langmuir-Hinshelwood (L-H) model for the inlet concentrations of 8-23 ppm of H₂S. The results suggest that flow rate has a more important influence on photocatalytic degradation than the inlet concentration. It is assumed that H₂S has been oxidized to SO42- , a condition that led to a deactivation of the photocatalyst after 193 min of semi-continuous use.

Evaluation of the treatability of various odor compounds by powdered activated carbon

This study focused on evaluating the use of powdered activated carbon (PAC) adsorption for the treatability of various odor compounds with different structures. The adsorption performance of 14 odor compounds under various PAC dosages were fitted with two isotherm models (the Langmuir and Freundlich models) to evaluate the adsorption ability. The results indicated that the adsorption capacities estimated from isotherm model predictions were not suitable for the evaluation of treatability of the odor compound due to the neglection of odor threshold. A novel assessment method, through the comparison of the residual concentration at an inflection point (where the downward trend of the odor compound residual concentration and PAC dosage curve starts to flatten) and the corresponding threshold concentration, was employed. This assessment method considered the different thresholds of the various odor compounds and their absorbability by PAC as well as the cost. The results indicated that only the sulfur odor compounds, including dimethyl disulfide, diethyl disulfide and dimethyl trisulfide, were not suitable for PAC treatment. Other odor compounds could be treated by PAC with varying success. The correlations between the adsorption capacity and the treatability of various odor compounds and their properties, including the coefficient between octanol and water (LogK_w), solubility, molar refractivity (MR), dipole and volume, were also evaluated using the Pearson and Spearman correlation analysis. The results indicated that there were not significant correlations between the adsorption capacity and the properties of the odor compounds, while there were significant correlations between the treatability and LogK_w, MR and volume. The odor causing compound with a larger LogK_w, MR and volume was more suitable to be treated by PAC.

Lignin and holocellulose from coir pith involved in trimethylamine (fishy odor) adsorption

Coir pith is a highly potential adsorbent for adsorbing trimethylamine (TMA). It harbors a higher adsorption capacity for TMA compared to commercial activated carbon (CAC). It was found that lignin and holocellulose extracted from coir pith played an important role in TMA adsorption. Lignin itself had the highest TMA adsorption capacity (269.01 mg/g) followed by holocellulose (75.43 mg/g), coir pith (14.3 mg/g) and CAC (10.26 mg/g), respectively. The pseudo-first- and second orders were applied to the kinetic data. For the adsorption of TMA by coir pith, the best fit was achieved by the pseudo-second order. Thermodynamic studies showed an endothermic and physico-chemical adsorption process between TMA and the coir pith. TMA desorption study suggested that only 14%-47% of TMA was desorbed with distilled water. In addition, Fourier transform-infrared (FT-IR) spectra showed that C-H bond (methyl group), C-O bond from phenolic alcohol and C-O bond from tertiary alcohol in lignin and holocellulose were involved in TMA adsorption. Coir pith-based filter showed high TMA adsorption efficiency (98%) and kept constant for more than 48 days in a continuous system. Pilot scale experiment, coir pith beads filter could be succesfully applied as a packing material for TMA removal. Therefore, coir pith can be used as a promising packing material for TMA treatment at contaminated site.

Cleanup of trimethylamine (fishy odor) from contaminated air by various species of Sansevieria spp. and their leaf materials

Removal of trimethylamine (TMA) by 10 different living Sansevieria spp. and their dried leaf materials was studied. The results showed that living Sansevieria kirkii was the most effective plant while Sansevieria masoniana was the least effective in TMA removal. Two major pathways were involved in stomata opening and epicuticular wax on the leaf surface. In the presence of TMA, the stomata opening in Sansevieria spp. was induced, which enhanced TMA removal under light conditions. Dried leaf powders of Sansevieria spp. adsorbed TMA through their waxes. Therefore, both living and non-living Sansevieria spp. can be effectively used for removal of TMA.

Uptake and degradation of trimethylamine by Euphorbia milii

Trimethylamine (TMA) is a volatile organic compound which causes not only unpleasant odor but also health concerns to humans. The average emission of TMA from food and fishery industries is 20.60 parts per billion (ppb) and emission from the gas exhausters is even higher which reaches 370 parts per million (ppm). In order to select the best plant TMA removal agent, in this study, 13 plants were exposed to 100 ppm of TMA and the remaining TMA concentration in their system was analyzed by gas chromatography (GC). Furthermore, plant metabolites from the selected plant were identified by gas chromatography-mass spectrometry (GC-MS). The result showed that Euphorbia milii was the most superior plant for TMA removal and could absorb up to 90 % of TMA within 12 h. E. milii absorbed TMA via leaf and stem with 55 and 45 % uptake efficiency, respectively. Based on its stomatal movement during the exposure to TMA, it was implied that the plant switched the photosynthetic mode from crassulacean acid metabolism (CAM)-cycling to CAM and CAM-idling. The switching of photosynthetic mode might reduce the stomata role in TMA absorption. Fatty acids, alkanes, and fatty alcohols in the plant leaf wax were also found to contribute to TMA adsorption. Leaf wax, stomata, and other leaf constituents contributed 58, 6, and 36 %, respectively, of the total TMA absorption by the leaf. The analysis and identification of plant metabolites confirmed that TMA was degraded and mineralized by E. milii.

The complex metabolism of trimethylamine in humans: endogenous and exogenous sources

Trimethylamine (TMA) is a tertiary amine with a characteristic fishy odour. It is synthesised from dietary constituents, including choline, L-carnitine, betaine and lecithin by the action of microbial enzymes during both healthy and diseased conditions in humans. Trimethylaminuria (TMAU) is a disease typified by its association with the characteristic fishy odour because of decreased TMA metabolism and excessive TMA excretion. Besides TMAU, a number of other diseases are associated with abnormal levels of TMA, including renal disorders, cancer, obesity, diabetes, cardiovascular diseases and neuropsychiatric disorders. Aside from its role in pathobiology, TMA is a precursor of trimethylamine-N-oxide that has been associated with an increased risk of athero-thrombogenesis. Additionally, TMA is a major air pollutant originating from vehicular exhaust, food waste and animal husbandry industry. The adverse effects of TMA need to be monitored given its ubiquitous presence in air and easy absorption through human skin. In this review, we highlight multifaceted attributes of TMA with an emphasis on its physiological, pathological and environmental impacts. We propose a clinical surveillance of human TMA levels that can fully assess its role as a potential marker of microbial dysbiosis-based diseases.