Earliest evidence for human consumption of tortoises in the European Early Pleistocene from Sima del Elefante, Sierra de Atapuerca, Spain

Computer simulation of scavenging by hominins and giant hyenas in the late Early Pleistocene

Consumption of animal-sourced food is an important factor in broadening the diet of early hominins, promoting brain and body growth, and increasing behavioural complexity. However, whether early hominins obtained animal food by scavenging or hunting large mammals remains debated. Sabre-toothed felids have been proposed to facilitate the expansion of early Homo out of Africa into Europe 1.4-0.8 Ma by creating a niche for scavengers in Eurasia as the carcasses abandoned by these felids still contained abundant edible resources. In contrast, it has been argued that the niche for a large scavenger was already occupied in Eurasia by the giant hyena, preventing hominins from utilising this resource. This study shows that sabre-toothed felids generated carcasses rich in edible resources and that hominins were capable of competing with giant hyenas for this resource. The simulation experiments showed that maintaining an optimum group size is essential for the success of the hominin scavenging strategy. Early hominins could outcompete giant hyenas only if they could successfully dispute carcasses with them. Thus, in the presence of a strong competitor, passive scavenging is essentially the same as confrontational scavenging.

The turtles from the middle Paleolithic site of Gruta Nova da Columbeira (Bombarral, Portugal): Update through an archaeozoological perspective

Twenty-five years after the preliminary systematic study of the turtle remains (Agrionemys [=Testudo] hermanni and Emys or Mauremys) recovered from Gruta Nova da Columbeira site (Bombarral, Portugal), the results of its review from systematic and archaeozoological perspectives are presented here. Tortoise remains studies from pre-Upper Paleolithic sites worldwide have provided relevant data confirming its role as a dietary supply for hominid populations and informing about their ability to adapt to local environmental resources. The Iberian Peninsula record in general, and specifically, that from Portugal, have yielded substantial evidence to this highly debated topic. In this sense, turtle remains recovered in Gruta Nova da Columbeira site, discovered in the 1960s and the main ensemble chronologically ascribed to the MIS-5 (87.1 ± 6.3 ka BP), offer new information to this debate. Its detailed restudy, has allowed us the identification, justification, and figuration of remains attributed to two Iberian turtle taxa, Chersine hermanni and Emys orbicularis. Therefore, this update on the data concerning the turtle record from Gruta Nova da Columbeira provides new justified taxonomic evidence regarding the Iberian turtle taxa distribution during the Upper Pleistocene. The previously suggested hypothesis about the tortoise human consumption on the site is here evaluated through the development of an archaeozoological and taphonomical analysis, as well as considering the potential documentation of anthropic alterations (e.g., burning, cutmarks, percussion marks). In this sense, this hypothesis is confirmed. In addition, the presence of carnivore activity evidence indicates the engagement of other agents in the deposit formation.

Chelonians from the Middle Palaeolithic Site of Mealhada (Coimbra, Portugal): An Update

The results of a review of the chelonian remains retrieved in the excavations carried out in Mealhada (Coimbra, central Portugal) are presented here. Mealhada is a Portuguese Middle Palaeolithic classical site, discovered at the end of the 19th century, and chronologically ascribed to the interglacial Riss-Würm (ca. 120 ka BP). This study has allowed the identification, justification, and figuration of remains attributed to three Iberian chelonian taxa, Testudinidae indet., Mauremys leprosa, and Emys orbicularis, the last one being recognized for the first time in this site. Thus, an update on the data concerning the chelonian record from Mealhada has been achieved, offering new justified taxonomic evidence regarding Iberian chelonian taxa distribution during the Upper Pleistocene. Furthermore, chelonian consumption amongst pre-Upper Palaeolithic hunter-gatherer groups has been documented worldwide. Frequently a locally captured resource, archaeological turtle remains offer relevant information concerning the role that small prey has played in hominid nutritional choices. The potential presence of anthropic alterations (e.g., cutmarks) in some of the chelonian remains from Mealhada is here analysed and the human consumption hypothesis assessed.

Insights on the Early Pleistocene Hominin Population of the Guadix-Baza Depression (SE Spain) and a Review on the Ecology of the First Peopling of Europe

The chronology and environmental context of the first hominin dispersal in Europe have been subject to debate and controversy. The oldest settlements in Eurasia (e.g., Dmanisi, ∼1.8 Ma) suggest a scenario in which the Caucasus and southern Asia were occupied ∼0.4 Ma before the first peopling of Europe. Barranco León (BL) and Fuente Nueva 3 (FN3), two Early Pleistocene archeological localities dated to ∼1.4 Ma in Orce (Guadix-Baza Depression, SE Spain), provide the oldest evidence of hominin presence in Western Europe. At these sites, huge assemblages of large mammals with evidence of butchery and marrow processing have been unearthed associated to abundant Oldowan tools and a deciduous tooth of Homo sp. in the case of BL. Here, we: (i) review the Early Pleistocene archeological sites of Europe; (ii) discuss on the subsistence strategies of these hominins, including new estimates of resource abundance for the populations of Atapuerca and Orce; (iii) use cartographic data of the sedimentary deposits for reconstructing the landscape habitable in Guadix-Baza; and (iv) calculate the size of the hominin population using an estimate of population density based on resource abundance. Our results indicate that Guadix-Baza could be home for a small hominin population of 350–280 individuals. This basin is surrounded by the highest mountainous reliefs of the Alpine-Betic orogen and shows a limited number of connecting corridors with the surrounding areas, which could have limited gene flow with other hominin populations. Isolation would eventually lead to bottlenecks, genetic drift and inbreeding depression, conditions documented in the wild dog population of the basin, which probably compromised the viability of the hominin population in the medium to long term. This explains the discontinuous nature of the archeological record in Guadix-Baza, a situation that can also be extrapolated to the scarcity of hominin settlements for these ancient chronologies in Europe.

Tadpole soup: Chinantec caldo de piedra and behavior of Duellmanohyla ignicolor larvae (Amphibia, Anura, Hylidae)

Although amphibian consumption by humans has been reported globally, this practice is not well studied despite its direct implications to the decline of amphibian populations. The International Union for Conservation of Nature (IUCN) recognizes the need to document the use and trade of species to be considered in assessing their extinction risk. Here the consumption of Duellmanohyla ignicolor tadpoles is documented. It is a micro endemic species categorized as Near Threatened (NT) consumed in a traditional dish called “caldo de piedra” (stone soup) prepared by the Chinantec people (Tsa Ju Jmí’) in Oaxaca, Mexico. Through conversations with local people and stream monitoring, the behavior of tadpoles of this species was documented and aspects of their exploitation and habitat use described. Places where caldo de piedra is still consumed were determined and using a spatial analysis with Geographic Information Systems, the distribution of the species in relation to those localities was analyzed. A number of other areas where tadpoles of this species might also occur and be exploited is predicted. In conclusion, the school behaviour, surface feeding, and the preference for deeper waterbodies that these tadpoles exhibit makes them vulnerable to being caught in large quantities. As they are consumed locally, are not commercialized, and the species distribution range is wider than caldo de piedra consumption, this implies a low risk for their populations. However, the tadpoles’ reliance on streams with depths x̄ = 60 cm and flux x̄ = 0.65 m/s reduces the availability of sites for their optimal development.

The earliest cut marks of Europe: a discussion on hominin subsistence patterns in the Orce sites (Baza basin, SE Spain)

Ancient evidence of human presence in Europe is recorded in several Early Pleistocene archaeopalaeontological sites from Spain, France and Italy. This is the case of Barranco León (BL) and Fuente Nueva-3 (FN-3), two localities placed near the town of Orce (depression of Baza and Guadix, SE Spain) and dated to ~1.4 Ma. At these sites, huge assemblages of Oldowan tools and evidence of defleshing, butchering and marrow processing of large mammal bones have been recovered together with a deciduous tooth of Homo sp. in the case of level BL-D. In this study, we: (i) describe in detail the anthropic marks found in the bone assemblages from these sites; (ii) analyse patterns of defleshment, butchery and marrow processing, based on the modifications identified in the cortical surface of the fossils; and (iii) discuss on the subsistence strategies of the first hominins that inhabited the European subcontinent during Early Pleistocene times.

Trophic interactions between larger crocodylians and giant tortoises on Aldabra Atoll, Western Indian Ocean, during the Late Pleistocene

Today, the UNESCO World Heritage Site of Aldabra Atoll is home to about 100 000 giant tortoises, Aldabrachelys gigantea, whose fossil record goes back to the Late Pleistocene. New Late Pleistocene fossils (age ca. 90-125 000 years) from the atoll revealed some appendicular bones and numerous shell fragments of giant tortoises and cranial and postcranial elements of crocodylians. Several tortoise bones show circular holes, pits and scratch marks that are interpreted as bite marks of crocodylians. The presence of a Late Pleistocene crocodylian species, Aldabrachampsus dilophus, has been known for some time, but the recently found crocodylian remains presented herein are distinctly larger than those previously described. This indicates the presence of at least some larger crocodylians, either of the same or of a different species, on the atoll. These larger crocodylians, likely the apex predators in the Aldabra ecosystem at the time, were well capable of inflicting damage on even very large giant tortoises. We thus propose an extinct predator-prey interaction between crocodylians and giant tortoises during the Late Pleistocene, when both groups were living sympatrically on Aldabra, and we discuss scenarios for the crocodylians directly attacking the tortoises or scavenging on recently deceased animals.

The diet of the first Europeans from Atapuerca

Hominin dietary specialization is crucial to understanding the evolutionary changes of craniofacial biomechanics and the interaction of food processing methods’ effects on teeth. However, the diet-related dental wear processes of the earliest European hominins remain unknown because most of the academic attention has focused on Neandertals. Non-occlusal dental microwear provides direct evidence of the effect of chewed food particles on tooth enamel surfaces and reflects dietary signals over time. Here, we report for the first time the direct effect of dietary abrasiveness as evidenced by the buccal microwear patterns on the teeth of the Sima del Elefante-TE9 and Gran Dolina-TD6 Atapuerca hominins (1.2–0.8 million years ago − Myr) as compared with other Lower and Middle Pleistocene populations. A unique buccal microwear pattern that is found in Homo antecessor (0.96–0.8 Myr), a well-known cannibal species, indicates dietary practices that are consistent with the consumption of hard and brittle foods. Our findings confirm that the oldest European inhabitants ingested more mechanically-demanding diets than later populations because they were confronted with harsh, fluctuating environmental conditions. Furthermore, the influence of grit-laden food suggests that a high-quality meat diet from butchering processes could have fueled evolutionary changes in brain size.

Investigating the signature of aquatic resource use within Pleistocene hominin dietary adaptations

There is general agreement that the diet of early hominins underwent dramatic changes shortly after the appearance of stone tools in the archaeological record. It is often assumed that this change is associated with dietary expansion to incorporate large mammal resources. Although other aspects of the hominin diet, such as aquatic or vegetal resources, are assumed to be a part of hominin subsistence, identifying evidence of these adaptations has proved difficult. Here we present a series of analyses that provide methodological support for the inclusion of aquatic resources in hominin dietary reconstructions. We suggest that bone surface modifications in aquatic species are morphologically distinguishable from bone surface modifications on terrestrial taxa. We relate these findings to differences that we document in the surface mechanical properties of the two types of bone, as reflected by significant differences in bone surface microhardness values between aquatic and terrestrial species. We hypothesize that the characteristics of bone surface modifications on aquatic taxa inhibit the ability of zooarchaeologists to consistently diagnose them correctly. Contingently, this difficulty influences correspondence levels between zooarchaeologists, and may therefore result in misinterpretation of the taphonomic history of early Pleistocene aquatic faunal assemblages. A blind test using aquatic specimens and a select group of 9 experienced zooarchaeologists as participants was designed to test this hypothesis. Investigation of 4 different possible explanations for blind test results suggest the dominant factors explaining patterning relate to (1) the specific methodologies employed to diagnose modifications on aquatic specimens and (2) the relative experience of participants with modifications on aquatic bone surfaces. Consequently we argue that an important component of early hominin diets may have hitherto been overlooked as a result of (a) the paucity of referential frameworks within which to identify such a component and (b) the inability of applied identification methodologies to consistently do so.