Coping with an unpredictable and stressful environment: the life history and metabolic response to variable food and host availability in a polyphagous tephritid fly

Antibiotic treatment reduces fecundity and nutrient content in females of Anastrepha fraterculus (Diptera: Tephritidae) in a diet dependent way

Insect microbiota, particularly, gut bacteria has recently gained especial attention in Tephritidae fruit flies, being Enterobacteriaceae the predominant bacterial group. This bacterial group has been postulated to contribute to the fitness of fruit flies through several life-history traits. Particularly in Anastrepha fraterculus, removal of Enterobacteria from male gut via antibiotic treatment impaired their mating behavior. Because the impact of gut bacteria on female reproduction was not yet addressed, we here analysed the effect of antibiotic treatment on female fecundity and nutritional status, and further explored the role of bacteria under different dietary regimes. The removal of culturable Enterobacteria from the gut of females was associated to a reduction in fecundity as well as in the protein and lipid reserves. However, fecundity reduction depended on the dietary regime; being more pronounced when females fed a poor diet. Our results suggest that nutrient reserves of females are determined, at least to some extent, by intestinal bacteria (particularly Enterobacteria). The effect of antibiotics on fecundity could be explained, thus, as a consequence of a poorer nutritional status in antibiotic-treated females compared to control females. Our results contribute to understand the interaction between gut bacteria and Tephritidae fruit flies. Considering the relevance of this insect as fruit pest and the widespread use of the sterile insect technique to control them, these findings may lead to practical applications, such as development of efficient mass rearing protocols of A. fraterculus that supplement the adult diet with probiotics.

Preferential Attraction of Oviposition-Ready Oriental Fruit Flies to Host Fruit Odor over Protein Food Odor

Simple Summary

Oriental fruit fly, Bactrocera dorsalis, is one of the most destructive invasive pests of tropical fruit and vegetable crops worldwide. Current oriental fruit fly quarantine programs focus heavily on the control and surveillance of male flies, which is less effective for mitigating the impact caused by female populations. We investigated the relationship between olfactory preference and oviposition outcome of oriental fruit flies. In laboratory bioassays using similarly aged (14–16 day old) cohorts of mated females, some females preferred host fruit odors over protein food odor (torula yeast), while some preferred protein odor. The females that preferred host fruit odor had 2.1 times greater egg load and laid 2.4 times more eggs than females that preferred protein odor. Our results suggest that mated female oriental fruit flies with a preference for host fruit odor are likely to be in an imminent oviposition-ready physiological status, while mated females that prefer torula yeast odor are likely more protein-hungry and need more protein to produce the critical egg load necessary for oviposition.

Abstract

Olfaction plays a key role in the location of food and oviposition resources by tephritid fruit flies. Adult females, including oriental fruit fly, Bactrocera dorsalis, can sustain egg production throughout their lives provided they obtain sufficient protein. Thus, preferential attraction to food or oviposition sites (host fruit) will depend on a fly’s particular physiological state. In this study, laboratory bioassays were conducted with mature, mated B. dorsalis (provisioned protein and sugar ad libitum) to evaluate attraction to traps baited with torula yeast versus six host fruit sources (guava, guava juice, mango, orange, Surinam cherry, or white sapote). Females that preferred fruit laid a significant number of eggs around the trap entrance (average 405 eggs/fly), while almost no eggs were laid by females that preferred yeast (0.5 and 1.3 eggs/fly on two occasions). Similar results were observed in a bioassay using headspace extracts of guava juice and torula yeast, supporting olfactory-mediated responses. When individual females were allowed to oviposit in guava juice traps 0–24 h after a choice test, 45.8% of females that chose guava juice laid eggs (average 14.7 eggs/fly), compared with 27.5% that chose yeast (average 6.5 eggs/fly). Dissections indicated that females with a preference for guava juice had an egg load 2.4 times greater than females that preferred yeast. These results suggest there is an olfactory-based behavioral switch in preference from protein to host odors when female B. dorsalis are oviposition-ready. We discuss the implications of our findings for practical behavioral management and detection programs for B. dorsalis.

Effects of Thermal Acclimation on the Tolerance of Bactrocera zonata (Diptera: Tephritidae) to Hydric Stress

Insects, similarly to other small terrestrial invertebrates, are particularly susceptible to climatic stress. Physiological adjustments to cope with the environment (i.e., acclimation) together with genetic makeup eventually determine the tolerance of a species to climatic extremes, and constrain its distribution. Temperature and desiccation resistance in insects are both conditioned by acclimation and may be interconnected, particularly for species inhabiting xeric environments. We determined the effect of temperature acclimation on desiccation resistance of the peach fruit fly (Bactrocera zonata, Tephritidae) – an invasive, polyphagous pest, currently spreading through both xeric and mesic environments in Africa and the Eurasian continent. Following acclimation at three constant temperatures (20, 25, and 30°C), the survival of adult flies deprived of food and water was monitored in extreme dry and humid conditions (<10 and >90% relative humidity, respectively). We found that flies acclimated at higher temperatures were significantly heavier, and contained more lipids and protein. Acclimation temperature significantly and similarly affected the survival of males and females at both high and low humidity conditions. In both cases, flies maintained at 30°C survived longer compared to 20 and 25°C – habituated counterparts. Regardless of the effect of acclimation temperature on survival, overall life expectancy was significantly shortened when flies were assayed under desiccating conditions. Additionally, our experiments indicate no significant difference in survival patterns between males and females, and that acclimation temperature had similar effects after both short (5–10 days) and long (11–20 days) acclimation periods. We conclude that acclimation at 30°C prolongs the survival of B. zonata, regardless of ambient humidity levels. Temperature probably affected survival through modulating feeding and metabolism, allowing for accumulation of larger energetic reserves, which in turn, promoted a greater ability to resist starvation, and possibly desiccation as well. Our study set the grounds for understanding the phenotypic plasticity of B. zonata from the hydric perspective, and for further evaluating the invasion potential of this pest.

Fluctuations in nutrient composition affect male reproductive output in Drosophila melanogaster

Insects are known to selectively balance their intake of protein and carbohydrate to optimize reproduction and survival. For insects who feed on decomposing fruit, fluctuations in macronutrient composition occur as fruits ripe and decomposition progresses which may challenge optimal resource allocation. Using Drosophila melanogaster, we tested the effect of macronutrient fluctuations and the variability of these fluctuations on starvation resistance and components of reproductive output; traits known to be sensitive to different protein to carbohydrate (P:C) ratios in the diet. For 8 days, flies were fed the same protein to carbohydrate (P:C) ratio (constant feeding), or fed diets with fluctuations in P:C ratio on each day; these fluctuations being regular (predictably fluctuating) or irregular (unpredictably fluctuating). The three feeding regimes yielded the same average P:C ratio across the duration of the experiment. We found no difference in starvation resistance across the feeding regimes. Interestingly, there was a sexual dimorphism in the effect on reproductive output with males performing worst in the unpredictable feeding regime, and with no effect of feeding regime on female performance. Our study provides evidence for means of adapting to fluctuating macronutrient composition and suggests females are more tactful than males in storing and allocating resources for reproduction.

Phenotypic plasticity in clutch size regulation among populations of a potential invasive fruit fly from environments that vary in host heterogeneity and isolation

Phenotypic plasticity is thought to evolve in response to environmental unpredictability and can shield genotypes from selection. However, selection can also act on plastic traits. Egg-laying behaviour, including clutch size regulation, is a plastic behavioural trait among tephritid fruit flies. We compared plasticity in clutch size regulation among females of Anastrepha ludens populations stemming from environments that differed in the degree of predictability in egg-laying opportunities. Clutch size regulation in response to hosts of different sizes was compared among flies from (a) a wild, highly isolated population, (b) a wild population that switches seasonally from a small wild host fruit that varies greatly in abundance to an abundant large-sized commercial host, and (c) a laboratory population. Flies from all three populations adjusted clutch number and size according to host size. However, flies from the heterogeneous wild environment were more plastic in adjusting clutch size than flies from agricultural settings that also laid fewer eggs; yet both populations were more plastic in adjusting clutch size in line with host size when compared with laboratory females. When wild and orchard females encountered the largest host, clutch size was extremely variable and egg regulation did not follow the same trend. Heterogeneity in host availability in space and time appears to be as important as seasonal variation in host size in maintaining plastic clutch size regulation behaviour. In stable environments, there was a clear reduction in the plasticity of these traits.

Yeast derivatives and wheat germ in the adult diet modulates fecundity in a tephritid pest

Anastrepha fraterculus (Wiedemann), a pest of great economic importance in South America, needs urgently to be controlled by environmentally friendly methods such as the sterile insect technique for which mass rearing of insects is required. Because oogenesis takes place during the adult stage, mass-rearing facilities should provide the females a diet that maximizes egg production at the lowest cost. Accordingly, we investigated the effect of artificial protein sources in the adult diet (yeast derivatives of different cost but with similar amino acids profiles, and the addition of wheat germ) on fecundity. Additionally, we evaluated different ratios of yeast derivatives or wheat germ on ovary maturation, fecundity, and fertility as well as their association with the nutrient content of females. Females fed hydrolyzed yeast and yeast extract attained the highest fecundity level, and those fed brewer's yeast the lowest. Reducing the amount of hydrolyzed yeast, an expensive protein source, in the diet negatively affected fecundity and ovary maturation. Increasing the amount of brewer's yeast, a low-cost protein source, did not favor fecundity. The addition of wheat germ in the adult diet improved fecundity regardless of the yeast derivate considered. Percentage of egg hatch was not affected by the diet. Nutrient content of A. fraterculus females varied according to the adult diet provided and mating status. Our findings provide novel baseline information to understand the role of nutrition on reproductive performance of A. fraterculus females and are discussed in the context of resource allocation. They also provide valuable advances in the search for cost-effective adult diets at fruit fly mass rearing facilities.

Resource allocation and compensation during development in holometabolous insects

We provide an extensive review on current knowledge and future research paths on the topic of resource allocation and compensation during development in holometabolous insects, emphasizing the role of resource management during development, and how compensatory mechanisms may be acting to remediate nutritional deficiencies carried over from earlier stages of development. We first review resource allocation in "open" and "closed" developmental stages and then move on to the topic of modelling resource allocation and its trade-offs. In doing so, we review novel methodological developments such as response-surface methods and mixture experiments as well as nutritional geometry. We also dwell on the fascinating topic of compensatory physiology and behavior. We finish by discussing future research paths, among them the emerging field of nutrigenomics and gut microbiome, which will shed light into the yet poorly understood role of the symbiotic microbiota in nutrient compensation or assimilation.

Comparison of Anastrepha ludens (Diptera: Tephritidae) Bisexual and Genetic Sexing (Tapachula-7) Strains: Effect of Hypoxia, Fly Density, Chilling Period, and Food Type on Fly Quality

The use of genetic sexing strain (GSS) insects in the sterile insect technique (SIT) makes necessary the revision of quality parameters of some stressful steps used during the packing process for aerial release because of possible differences in tolerance between fly strains. Here, we determined the effect of three periods of hypoxia (12, 24, and 36 h at pupal stage), three cage densities (1.0, 1.3, and 1.5 flies/cm2), two different foods (protein/sugar (1/24) and Mubarqui), and three chilling times (20 min [control], 90, and 180 min) on the quality parameters of flies of two Anastrepha ludens (Loew) strains (bisexual and GSS Tapachula-7). In general, the response to stressful conditions of both fly strains was qualitatively equivalent but quantitatively different, as flies of both strains responded equally to the stressful factors; however, flies of Tapachula-7 exhibited lower quality parameters than the control flies. Thus, hypoxia affected the flying ability but not the emergence or longevity of flies. The food type affected the adult weight; protein/sugar produced heavier flies that also survived longer and had a greater mating propensity. Flies under the lowest density were better fliers that those at the other two densities. Increasing chilling time reduced flight ability but not longevity or mating propensity. The implications of these findings for the use of A. ludens GSS in SIT programs are discussed herein.

Limits to the host range of the highly polyphagous tephritid fruit fly Anastrepha ludens in its natural habitat

Anastepha ludens (Diptera: Tephritidae) is a highly polyphagous fruit fly that is able to develop in a wide range of hosts. Understanding the limits of this pest's host range could provide valuable information for pest management and plant breeding for pest resistance. Previous studies have shown that guavas (Psidium guajava (Myrtaceae) L.), are not attacked under natural conditions by A. ludens. To understand this phenomenon, guavas were exposed to natural infestation by A. ludens and to other fruit fly species that infest guavas in nature (Anastrepha striata Schiner, Anastepha fraterculus (Wiedemann), Anastepha obliqua (Macquart)). Once the susceptible phenological stage of guavas was determined, fruit infestation levels were compared between A. ludens and A. striata. Choice and non-choice tests were performed under field-cage conditions. Under field conditions, guavas were susceptible to A. striata and A. fraterculus attack all the way from when fruit was undeveloped to when fruit began to ripen. No infestation by A. ludens was recorded under natural conditions. Similar results were obtained when forced exposures were performed, indicating that unripe guavas were preferred by A. striata over ripe fruit, and that infestation rates were higher at early fruit maturity stages. Under forced oviposition conditions, A. ludens larvae were unable to develop in unripe guavas but did so in fully ripe fruit. However, A. ludens fitness parameters were dramatically affected, exhibiting reduced survival and reduced pupal weight compared to conspecifics that developed in a natural host, grapefruit. We confirm that P. guajava should not be treated as a natural host of this pestiferous species, and suggest that both behavioral aspects and the fact that larvae are unable to adequately develop in this fruit, indeed represent clear limits to A. ludens's broad host range.

Population Dynamics of Anastrepha ludens (Loew) (Diptera: Tephritidae) on Citrus Areas in Southern Tamaulipas, Mexico

An analysis of adult population fluctuation of Anastrepha ludens (Loew) was performed in southern Tamaulipas, Mexico from 2008 to 2011. The aim was to analyze population dynamics of A. ludens and its relationships with climatic factors in the citrus region of Llera, Tamaulipas, Mexico. Population densities were weekly examined to identify variation through the year and study period. Four periods were identified according to population size, amplitude, host availability and season of the year. The correlation between population density vs. rainfall and temperature (average, minimum and maximum) was determined by linear and multiple regression analyses. Simple linear regression analysis showed that population density with minimum temperature and rainfall was the most consistent correlation, whereas in multiple regression analysis, rainfall and maximum temperature showed more consistency. A seasonal association between the availability of commercial host, climatic variation, and population peaks of A. ludens was determined. This study may have practical implications for the design of specific control strategies, monitoring, and infestation prevention based on different phases of the pest through the year. This strategy, along with the area-wide approach implemented by the Plant Protection Service may lead to an optimization of material, financial and human resources.

Temperature-dependent lipid metabolism in the blow fly Lucilia sericata

An understanding of how arthropods use energy is fundamental to explaining their diverse life histories and adaptation to specific environments. It is also of importance when attempting to predict the impacts of environmental change on patterns of development and phenology. Here, lipid use by the economically important agent of ovine myiasis, Lucilia sericata (Diptera: Calliphoridae), was quantified at a range of temperatures. During pupation, at temperatures above the minimum temperature required for development (9 °C), pupae depleted an average of 30% of their total lipid over the course of pupation regardless of temperature. There was no detectable loss of lipid during pupation at temperatures below 9 °C. In general, larger individuals had the same relative amounts of lipid as smaller individuals. Newly emerged adults metabolized about 16% of the lipid reserves with which they emerged in the first 24 h during flight-related activity. Starved adults, with access to water but without sucrose or protein, depleted their lipid reserves and died within about 4 days of emergence. However, adults with access to protein and/or carbohydrate were able to maintain a stored lipid content of about 2.38% of their total body mass for at least 14 days after emergence, irrespective of sex. This finding is similar to that in field-caught individuals, in which lipid content was found to be a mean of 3% of body mass. The data suggest that warmer environmental conditions, within the temperature limits tested here, although shortening the time required for development and altering the patterns of seasonal abundance of L. sericata, are unlikely to impact on fly survival because of greater metabolic demands during non-feeding stages of the lifecycle.

Escape of Mexican Fruit Flies from Traps Baited with CeraTrap and Effect of Lure Feeding on Reproduction and Survival

McPhail type traps are commonly used to catch tephritid pests using liquid baits as attractants. Unfortunately, these traps allow that some flies escape after feeding on the bait. Recently, a long-lasting and nontoxic enzymatic-hydrolyzed protein, known commercially as CeraTrap, has been introduced as a novel liquid bait. Because feeding on hydrolyzed proteins can improve reproduction in many tephritids, questions remain as to whether CeraTrap could provide a nutritious meal to flies that ingest the bait but escape the trap. In this study, we analyzed the efficacy of CeraTrap baited traps in capturing Anastrepha ludens flies of two different physiological states and two different diets. We also explored the effect of feeding on CeraTrap on the mating performance of males, ovarian development and fecundity of females and fly survival. Results demonstrated that CeraTrap attracted more protein-deprived and immature flies of both sexes and 2-30% of flies that entered the trap managed to escape. However, after feeding on the bait for 24 h, males exhibited lower mating success, longer latency to mate and longer copula durations than males fed on either sugar or sugar+ protein. Interestingly, females fed CeraTrap for 24 h developed ovaries as large as those females fed on sugar+ protein, however, they laid no eggs. When feeding continuously on CeraTrap, flies exhibited shorter lifespans and females laid no eggs. These findings indicate that, although some flies can ingest the bait and escape from the trap, their reproductive traits are negatively affected.

Effects of size, sex and teneral resources on the resistance to hydric stress in the tephritid fruit fly Anastrepha ludens

Water availability is recognized as one of the most important factors in the distribution and activity of terrestrial organisms. In the case of insects, hydric stress imposes a major challenge for survival because of the small surface-area-to-volume ratio they exhibit. In general, stress resistance is expected to co-vary positively with size; however, this pattern can become obscured in insects that exhibit sexual size dimorphism, as sexes differ in size and/or shape and have dissimilar resource allocations. In the present study, we use an allometric-based approach to (i) assess the desiccation and starvation stress resistance of teneral Anastrepha ludens flies, (ii) disentangle the relationships between resistance, size and sex and (iii) examine the adult fly body differences in water and lipid contents before and after exposure to stress. After controlling for sexual size dimorphism, an allometric increase of resistance with overall size was observed for all stress-based treatments. The scaling exponents that define the proportion of increase resistance varied with size traits and with type and degree of hydric stress. In this allometric relationship, and also in the relationships between mass and wing length and between size and teneral resources, the sexes maintained similar scaling exponents but differed in the intercepts. Males were more resistant to stress than females; this competitive advantage is probably linked to greater amounts of teneral lipids and more water use during stress.