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For: Genovese S, Epifano F, Marchetti L, Bastianini M, Cardellini F, Spogli R, Fiorito S. Pre-concentration of active principles from different varieties of Camellia sinensis extracts by solid sorbents. J Pharm Biomed Anal 2021;196:113945. [PMID: 33578265 DOI: 10.1016/j.jpba.2021.113945] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/21/2020] [Revised: 01/18/2021] [Accepted: 01/29/2021] [Indexed: 12/11/2022]
Number Cited by Other Article(s)
1
Palumbo L, Fiorito S, Epifano F, Sharifi-Rad M, Genovese S, Collevecchio C. Solid-phase adsorption methodologies of naturally occurring anthraquinones: A review. PHYTOCHEMICAL ANALYSIS : PCA 2023;34:153-162. [PMID: 36606362 DOI: 10.1002/pca.3203] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/23/2022] [Revised: 12/20/2022] [Accepted: 12/20/2022] [Indexed: 06/17/2023]
2
Fiorito S, Epifano F, Palumbo L, Collevecchio C, Mascioli F, Spogli R, Genovese S. Leaves of Yellow Gentian (Gentiana lutea) as an Alternative Source of Bitter Secoiridoid Glycosides. JOURNAL OF NATURAL PRODUCTS 2022;85:2232-2235. [PMID: 36001997 PMCID: PMC9937557 DOI: 10.1021/acs.jnatprod.2c00529] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 06/09/2022] [Indexed: 06/15/2023]
3
A novel and efficient concentration of pomegranate juice with enhanced antioxidant activity. Food Chem 2022;387:132901. [DOI: 10.1016/j.foodchem.2022.132901] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/18/2022] [Revised: 03/28/2022] [Accepted: 04/03/2022] [Indexed: 12/20/2022]
4
Fiorito S, Palumbo L, Epifano F, Collevecchio C, Cardellini F, Bastianini M, Spogli R, Genovese S. An easy way for the hydrolysis, pre-concentration, and chemical stabilization of crocetin from saffron powder. Food Chem 2022;377:132040. [PMID: 34999454 DOI: 10.1016/j.foodchem.2022.132040] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/21/2021] [Revised: 12/30/2021] [Accepted: 01/01/2022] [Indexed: 11/04/2022]
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