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For: Ito VC, Ferreira Zielinski AA, Avila S, Spoto M, Nogueira A, Schnitzler E, Lacerda LG. Effects of gamma radiation on physicochemical, thermogravimetric, microstructural and microbiological properties during storage of apple pomace flour. Lebensm Wiss Technol 2017;78:105-13. [DOI: 10.1016/j.lwt.2016.12.016] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]

For:	Ito VC, Ferreira Zielinski AA, Avila S, Spoto M, Nogueira A, Schnitzler E, Lacerda LG. Effects of gamma radiation on physicochemical, thermogravimetric, microstructural and microbiological properties during storage of apple pomace flour. Lebensm Wiss Technol 2017;78:105-13. [DOI: 10.1016/j.lwt.2016.12.016] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]

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Cited by Other Article(s)

Current status of emerging food processing technologies in Latin America: Novel non-thermal processing. INNOV FOOD SCI EMERG 2019. [DOI: 10.1016/j.ifset.2019.102233] [Citation(s) in RCA: 58] [Impact Index Per Article: 11.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]

Wang J, Jiang J, Wang J, Wang Z, Yang X, Jia L. The influence of gamma irradiation on the storage quality of bamboo shoots. Radiat Phys Chem Oxf Engl 1993 2019. [DOI: 10.1016/j.radphyschem.2019.02.021] [Citation(s) in RCA: 15] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]

Henning FG, Schnitzler E, Demiate IM, Lacerda LG, Ito VC, Malucelli LC, da Silva Carvalho Filho MA. Fortified Rice Starches: The Role of Hydrothermal Treatments in Zinc Entrapment. STARCH-STARKE 2018. [DOI: 10.1002/star.201800130] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]

Ito VC, Schnitzler E, Demiate IM, Eusébio MES, Lacerda LG, Castro RAE. Physicochemical, Thermal, Crystallographic, and Morphological Properties of Biodynamic Black Rice Starch, and of Residual Fractions From Aqueous Extraction. STARCH-STARKE 2018. [DOI: 10.1002/star.201700348] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]