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For: Yao F, Gao Y, Chen F, Du Y. Preparation and properties of electrospun peanut protein isolate/poly-l-lactic acid nanofibers. Lebensm Wiss Technol 2022. [DOI: 10.1016/j.lwt.2021.112418] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
Number Cited by Other Article(s)
1
Huang L, Liao R, Bu N, Zhang D, Pang J, Mu R. Electrospun Konjac Glucomannan/Polyvinyl Alcohol Long Polymeric Filaments Incorporated with Tea Polyphenols for Food Preservations. Foods 2024;13:284. [PMID: 38254585 PMCID: PMC10814646 DOI: 10.3390/foods13020284] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/23/2023] [Revised: 01/14/2024] [Accepted: 01/15/2024] [Indexed: 01/24/2024]  Open
2
Mahmoudi M, Alizadeh P, Soltani M. Wound healing performance of electrospun PVA/70S30C bioactive glass/Ag nanoparticles mats decorated with curcumin: In vitro and in vivo investigations. BIOMATERIALS ADVANCES 2023;153:213530. [PMID: 37356283 DOI: 10.1016/j.bioadv.2023.213530] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/27/2023] [Revised: 06/09/2023] [Accepted: 06/17/2023] [Indexed: 06/27/2023]
3
Zdraveva E, Gaurina Srček V, Kraljić K, Škevin D, Slivac I, Obranović M. Agro-Industrial Plant Proteins in Electrospun Materials for Biomedical Application. Polymers (Basel) 2023;15:2684. [PMID: 37376328 DOI: 10.3390/polym15122684] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2023] [Revised: 06/06/2023] [Accepted: 06/12/2023] [Indexed: 06/29/2023]  Open
4
Anani OA, Adama KK, Ukhurebor KE, Habib AI, Abanihi VK, Pal K. Application of nanofibrous protein for the purification of contaminated water as a next generational sorption technology: a review. NANOTECHNOLOGY 2023;34:232004. [PMID: 36807991 DOI: 10.1088/1361-6528/acbd9f] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/04/2022] [Accepted: 02/21/2023] [Indexed: 06/18/2023]
5
Wang X, Li X, Xue J, Zhang H, Wang F, Liu J. Mechanistic understanding of the effect of zein–chlorogenic acid interaction on the properties of electrospun nanofiber films. Food Chem X 2022;16:100454. [PMID: 36185106 PMCID: PMC9520017 DOI: 10.1016/j.fochx.2022.100454] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/09/2022] [Revised: 09/12/2022] [Accepted: 09/22/2022] [Indexed: 11/18/2022]  Open
6
Ardestani SA, Ghanbarzadeh B, Moini S. The improvement of the sodium caseinate based electrospun nanofiber by modifying solvent system: Study of microstructure and physical properties. Food Hydrocoll 2022. [DOI: 10.1016/j.foodhyd.2022.108387] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
7
Zheng Y, Yao F, Chen F. Curcumin-loaded electrospun peanut protein isolate/ poly-l-lactic acid nanofibre membranes: Preparation and characterisation and release behaviour. Lebensm Wiss Technol 2022. [DOI: 10.1016/j.lwt.2022.113978] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
8
Yildiz E, Sumnu G, Kahyaoğlu LN. Assessment of curcumin incorporated chickpea flour/PEO (polyethylene oxide) based electrospun nanofiber as an antioxidant and antimicrobial food package. FOOD AND BIOPRODUCTS PROCESSING 2022. [DOI: 10.1016/j.fbp.2022.08.002] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
9
Trabelsi M, Mamun A, Klöcker M, Moulefera I, Pljonkin A, Elleuch K, Sabantina L. Magnetic Carbon Nanofiber Mats for Prospective Single Photon Avalanche Diode (SPAD) Sensing Applications. SENSORS (BASEL, SWITZERLAND) 2021;21:7873. [PMID: 34883875 PMCID: PMC8659674 DOI: 10.3390/s21237873] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 09/27/2021] [Revised: 11/12/2021] [Accepted: 11/19/2021] [Indexed: 11/16/2022]
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