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Sujithra S, Arthanareeswaran G, Ismail AF, Taweepreda W. Isolation, purification and characterization of β-glucan from cereals - A review. Int J Biol Macromol 2024; 256:128255. [PMID: 37984576 DOI: 10.1016/j.ijbiomac.2023.128255] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/30/2023] [Revised: 10/09/2023] [Accepted: 11/17/2023] [Indexed: 11/22/2023]
Abstract
β-glucans are soluble fibers found in cereal compounds, including barley, oats etc., as an active component. They are used as a dietary fiber to treat cholesterol, diabetes and cardiovascular diseases. These polysaccharides are important because they can provide many therapeutic benefits related to their biological activity in human like inhibiting tumour growth, anti-inflammatory action, etc. All these activities were usually attached to their molecular weight, structure and degree of branching. The present manuscript reviews the background of β-glucan, its characterization techniques, the possible ways to extract β-glucan and mainly focuses on membrane-based purification techniques. The β-glucan separation methods using polymeric membranes, their operational characteristics, purification methods which may yield pure or crude β-glucan and structural analysis methods were also discussed. Future direction in research and development related to β-glucan recovery from cereal were also offered.
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Affiliation(s)
- S Sujithra
- Membrane Research Laboratory, Department of Chemical Engineering, National Institute of Technology, Tiruchirappalli 620 015, Tamil Nadu, India
| | - G Arthanareeswaran
- Membrane Research Laboratory, Department of Chemical Engineering, National Institute of Technology, Tiruchirappalli 620 015, Tamil Nadu, India.
| | - A F Ismail
- Advanced Membrane Technology Research Centre (AMTEC), Universiti Teknologi Malaysia, Skudai, Johor, Malaysia.
| | - Wirach Taweepreda
- Polymer Science Program, Division of Physical Science, Faculty of Science, Prince of Songkla University, Hat-Yai, Songkhla 90110, Thailand.
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Botelho VA, Mateus M, Petrus JCC, de Pinho MN. Membrane Bioreactor for Simultaneous Synthesis and Fractionation of Oligosaccharides. MEMBRANES 2022; 12:membranes12020171. [PMID: 35207092 PMCID: PMC8876974 DOI: 10.3390/membranes12020171] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 12/15/2021] [Revised: 01/14/2022] [Accepted: 01/18/2022] [Indexed: 01/27/2023]
Abstract
Galacto-oligosaccharides (GOS) are prebiotic sugars obtained enzymatically from lactose and used in food industry due to their nutritional advantages or technological properties. Selective mass transport and enzymatic synthesis were integrated and followed using a membrane bioreactor, so that selective removal of reaction products may lead to increased conversions of product-inhibited or thermodynamically unfavorable reactions. GOS syntheses were conducted on lactose solutions (150 g·L−1) at 40 °C and 10 Uβ-galactosidase.mL−1, and sugar fractionation was performed by cellulose acetate membranes. Effects of pressure (20; 24 bar) and crossflow velocity (1.7; 2.0; 2.4 m·s−1) on bioreactor performance were studied. Simultaneous GOS synthesis and production fractionation increased GOS production by 60%, in comparison to the same reactions promoted without permeation. The presence of a high-molecular-weight solute, the enzyme, in association with high total sugar concentration, leads to complex selective mass transfer characteristics. Without the enzyme, the membrane presented tight ultrafiltration characteristics, permeating mono- and disaccharides and retaining just 25% of trisaccharides. During simultaneous synthesis and fractionation, GOS-3 were totally retained, and GOS-2 and monosaccharides were retained at 80% and 40%, respectively. GOS synthesis—hydrolysis evolution was strongly dependent on crossflow velocity at 20 bar but became fairly independent at 24 bar.
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Affiliation(s)
- Vanessa A. Botelho
- Institute of Food Engineering, Universidade Federal do Pará, R. Augusto Corrêa, 01-Guamá, Belém 66075-110, PA, Brazil;
| | - Marília Mateus
- Institute for Bioengineering and Biosciences (iBB) and Department of Bioengineering, Instituto Superior Técnico, Universidade de Lisboa, Av. Rovisco Pais 1, 1049-001 Lisboa, Portugal
- Correspondence: (M.M.); (J.C.C.P.)
| | - José C. C. Petrus
- Department of Chemical and Food Engineering, Centro Tecnológico (CTC), Universidade Federal de Santa Catarina, Caixa Postal 476, Florianópolis 88040-970, SC, Brazil
- Correspondence: (M.M.); (J.C.C.P.)
| | - Maria Norberta de Pinho
- Centre of Physics and Engineering of Advanced Materials (CeFEMA) and Department of Chemical Engineering, Instituto Superior Técnico, Universidade de Lisboa, Av. Rovisco Pais 1, 1049-001 Lisboa, Portugal;
- Associate Laboratory of Physics for
Materials and Emergent Technologies (LaPMET), Instituto Superior Técnico, Universidade de Lisboa, 1049-001 Lisboa, Portugal
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DePaz S, Sengupta A, Chiao YH, Wickramasinghe SR. Novel Poly(ionic liquid) Augmented Membranes for Unconventional Aqueous Phase Applications in Fractionation of Dyes and Sugar. Polymers (Basel) 2021; 13:2366. [PMID: 34301123 PMCID: PMC8309568 DOI: 10.3390/polym13142366] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/16/2021] [Revised: 07/06/2021] [Accepted: 07/12/2021] [Indexed: 01/06/2023] Open
Abstract
Poly(ionic) liquid (PIL) augmented membranes were fabricated through self-polymerization of 2-vinyl pyridine and 4-vinyl pyridine followed by dopamine triggered polymerization and bridging with inert polyamide support. The resulting membranes acquired a positive surface charge with a high degree of hydrophilicity. Fourier transformed Infra-red (FTIR) and Energy dispersive X-ray (EDX) spectroscopic investigation revealed the successful augmentation of PIL surface layer, whereas surface morphology was investigated through scanning electron microscopy (SEM) imaging. This manuscript demonstrates pi electron-induced separation of dyes with the trend in permeability: Coomassie Brilliant Blue G (CBBHG) > Remazol Brilliant Blue R (RBBR) > Eichrome Black T (EBT) > Congo Red (CR). CBBG exhibited extended conjugation over large aromatic domain. RBBR and EBT were associated withtheelectron-donating -NH2 group and electron-withdrawing -NO2 group, respectively, hence pi electron density on aromatic ring varied. The steric repulsion between two pairs of ortho hydrogens (Hs) in biphenyl moieties of CR resulted in deviation of planarity and hence aromaticity leading to the lowest permeability. The sugar fractionation followed the trend: Galactose > Mannose > Fructose > Glucose > Xylose. More hydroxyl (-OH) groups in sugars and their conformational alignment in the same direction, exhibited more lone pair of electrons leading to more interaction with PIL and hence better permeability. Pentose showed poorer permeation than hexose, whereas aldose showed better permeation than ketose.
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Affiliation(s)
- Sandrina DePaz
- Ralph E Martin College of Chemical Engineering, University of Arkansas, Fayetteville, AR 72701, USA; (S.D.); (Y.-H.C.); (S.R.W.)
| | - Arijit Sengupta
- Radiochemistry Division, Bhabha Atomic Research Centre, Mumbai 400085, India
- HomiBhabha National Institute, Mumbai 400094, India
| | - Yu-Hsuan Chiao
- Ralph E Martin College of Chemical Engineering, University of Arkansas, Fayetteville, AR 72701, USA; (S.D.); (Y.-H.C.); (S.R.W.)
| | - Sumith Ranil Wickramasinghe
- Ralph E Martin College of Chemical Engineering, University of Arkansas, Fayetteville, AR 72701, USA; (S.D.); (Y.-H.C.); (S.R.W.)
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Kruschitz A, Nidetzky B. Downstream processing technologies in the biocatalytic production of oligosaccharides. Biotechnol Adv 2020; 43:107568. [DOI: 10.1016/j.biotechadv.2020.107568] [Citation(s) in RCA: 19] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/28/2019] [Revised: 04/27/2020] [Accepted: 05/17/2020] [Indexed: 12/22/2022]
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Su Z, Luo J, Li X, Pinelo M. Enzyme membrane reactors for production of oligosaccharides: A review on the interdependence between enzyme reaction and membrane separation. Sep Purif Technol 2020. [DOI: 10.1016/j.seppur.2020.116840] [Citation(s) in RCA: 24] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
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Schmidt CM, Sprunk M, Löffler R, Hinrichs J. Relating nanofiltration membrane morphology to observed rejection of saccharides. Sep Purif Technol 2020. [DOI: 10.1016/j.seppur.2020.116550] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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Effect of the lactose hydrolysis on galacto-oligosaccharides mixtures subjected to nanofiltration: A detailed fractionation analysis. Sep Purif Technol 2019. [DOI: 10.1016/j.seppur.2019.04.020] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/26/2023]
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Fractionation of mono- and disaccharides via nanofiltration: Influence of pressure, temperature and concentration. Sep Purif Technol 2019. [DOI: 10.1016/j.seppur.2018.10.024] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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Vieira GS, Moreira FK, Matsumoto RL, Michelon M, Filho FM, Hubinger MD. Influence of nanofiltration membrane features on enrichment of jussara ethanolic extract (Euterpe edulis) in anthocyanins. J FOOD ENG 2018. [DOI: 10.1016/j.jfoodeng.2018.01.013] [Citation(s) in RCA: 15] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
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Bandini S, Morelli V. Effect of temperature, pH and composition on nanofiltration of mono/disaccharides: Experiments and modeling assessment. J Memb Sci 2017. [DOI: 10.1016/j.memsci.2017.03.021] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
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Bandini S, Nataloni L. Nanofiltration for dextrose recovery from crystallization mother liquors: A feasibility study. Sep Purif Technol 2015. [DOI: 10.1016/j.seppur.2014.10.025] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
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Giacobbo A, Bernardes AM, de Pinho MN. Nanofiltration for the Recovery of Low Molecular Weight Polysaccharides and Polyphenols from Winery Effluents. SEP SCI TECHNOL 2013. [DOI: 10.1080/01496395.2013.809762] [Citation(s) in RCA: 20] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
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Shen X, Zhao Y, Feng X, Zhang Q, Chen L. Temperature-sensitive PVDF hollow fiber membrane fabricated at different air gap lengths. POLYM ENG SCI 2013. [DOI: 10.1002/pen.23504] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/25/2023]
Affiliation(s)
- Xiang Shen
- State Key Laboratory of Hollow Fiber Membrane Materials and Processes; School of Materials Science and Engineering; Tianjin Polytechnic University; Tianjin 300387 China
| | - Yiping Zhao
- State Key Laboratory of Hollow Fiber Membrane Materials and Processes; School of Materials Science and Engineering; Tianjin Polytechnic University; Tianjin 300387 China
| | - Xia Feng
- State Key Laboratory of Hollow Fiber Membrane Materials and Processes; School of Materials Science and Engineering; Tianjin Polytechnic University; Tianjin 300387 China
| | - Qiang Zhang
- State Key Laboratory of Hollow Fiber Membrane Materials and Processes; School of Materials Science and Engineering; Tianjin Polytechnic University; Tianjin 300387 China
| | - Li Chen
- State Key Laboratory of Hollow Fiber Membrane Materials and Processes; School of Materials Science and Engineering; Tianjin Polytechnic University; Tianjin 300387 China
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Giacobbo A, Oliveira M, Duarte ECNF, Mira HMC, Bernardes AM, de Pinho MN. Ultrafiltration Based Process for the Recovery of Polysaccharides and Polyphenols from Winery Effluents. SEP SCI TECHNOL 2013. [DOI: 10.1080/01496395.2012.725793] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
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Cissé M, Vaillant F, Pallet D, Dornier M. Selecting ultrafiltration and nanofiltration membranes to concentrate anthocyanins from roselle extract (Hibiscus sabdariffa L.). Food Res Int 2011. [DOI: 10.1016/j.foodres.2011.04.046] [Citation(s) in RCA: 121] [Impact Index Per Article: 9.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
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Gullón B, Gullón P, Sanz Y, Alonso JL, Parajó J. Prebiotic potential of a refined product containing pectic oligosaccharides. Lebensm Wiss Technol 2011. [DOI: 10.1016/j.lwt.2011.03.006] [Citation(s) in RCA: 72] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
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Vanneste J, De Ron S, Vandecruys S, Soare SA, Darvishmanesh S, Van der Bruggen B. Techno-economic evaluation of membrane cascades relative to simulated moving bed chromatography for the purification of mono- and oligosaccharides. Sep Purif Technol 2011. [DOI: 10.1016/j.seppur.2011.06.016] [Citation(s) in RCA: 29] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
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Fractionation of homologous CD6 to CD60 cyclodextrin mixture by ultrafiltration and nanofiltration. J Memb Sci 2011. [DOI: 10.1016/j.memsci.2011.03.025] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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Botelho-Cunha VA, Mateus M, Petrus JC, de Pinho MN. Tailoring the enzymatic synthesis and nanofiltration fractionation of galacto-oligosaccharides. Biochem Eng J 2010. [DOI: 10.1016/j.bej.2010.03.001] [Citation(s) in RCA: 35] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
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23
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Membrane technology for purification of enzymatically produced oligosaccharides: Molecular and operational features affecting performance. Sep Purif Technol 2009. [DOI: 10.1016/j.seppur.2009.08.010] [Citation(s) in RCA: 145] [Impact Index Per Article: 9.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
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Asatekin A, Olivetti EA, Mayes AM. Fouling resistant, high flux nanofiltration membranes from polyacrylonitrile-graft-poly(ethylene oxide). J Memb Sci 2009. [DOI: 10.1016/j.memsci.2009.01.029] [Citation(s) in RCA: 90] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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