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For: Pal S, Ambastha S, Ghosh TB, De S, DasGupta S. Optical evaluation of deposition thickness and measurement of permeate flux enhancement of simulated fruit juice in presence of turbulence promoters. J Memb Sci 2008. [DOI: 10.1016/j.memsci.2008.02.029] [Citation(s) in RCA: 14] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
Number Cited by Other Article(s)
1
Siqueira dos Santos S, de Santana Magalhães F, Mendes SF, Madrona GS, Reis MHM. Purification of bioactive compounds from blackberry pomace: investigation of techniques to reduce fouling during flat membrane ultrafiltration process. FOOD AND BIOPRODUCTS PROCESSING 2022. [DOI: 10.1016/j.fbp.2022.11.005] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
2
Lu C, Bao Y, Huang JY. Fouling in membrane filtration for juice processing. Curr Opin Food Sci 2021. [DOI: 10.1016/j.cofs.2021.05.004] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
3
Salehinia S, Mirsaeedghazi H, Khashehchi M. The effect of laser on the efficiency of membrane clarification of pomegranate juice. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 2021;58:1682-1692. [PMID: 33897007 DOI: 10.1007/s13197-020-04678-x] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 06/07/2020] [Accepted: 07/31/2020] [Indexed: 10/23/2022]
4
Jiang B, Hu B, Yang N, Zhang L, Sun Y, Xiao X. Study of Turbulence Promoters in Prolonging Membrane Life. MEMBRANES 2021;11:268. [PMID: 33917725 PMCID: PMC8068148 DOI: 10.3390/membranes11040268] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 03/07/2021] [Revised: 04/02/2021] [Accepted: 04/06/2021] [Indexed: 01/06/2023]
5
Bhattacharjee C, Saxena VK, Dutta S. Static turbulence promoters in cross-flow membrane filtration: a review. CHEM ENG COMMUN 2019. [DOI: 10.1080/00986445.2019.1587610] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
6
Urošević T, Povrenović D, Vukosavljević P, Urošević I, Stevanović S. Recent developments in microfiltration and ultrafiltration of fruit juices. FOOD AND BIOPRODUCTS PROCESSING 2017. [DOI: 10.1016/j.fbp.2017.09.009] [Citation(s) in RCA: 22] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
7
Cimini A, Moresi M. Pale Lager Clarification Using Novel Ceramic Hollow-Fiber Membranes and CO2 Backflush Program. FOOD BIOPROCESS TECH 2015. [DOI: 10.1007/s11947-015-1575-z] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
8
Clarification of red raspberry juice using microfiltration with gas backwashing: A viable strategy to maximize permeate flux and minimize a loss of anthocyanins. FOOD AND BIOPRODUCTS PROCESSING 2013. [DOI: 10.1016/j.fbp.2013.05.004] [Citation(s) in RCA: 39] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
9
Liu Y, He G, Li B, Hu Z, Ju J. A comparison of cake properties in traditional and turbulence promoter assisted microfiltration of particulate suspensions. WATER RESEARCH 2012;46:2535-2544. [PMID: 22386328 DOI: 10.1016/j.watres.2012.02.002] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/13/2011] [Revised: 01/29/2012] [Accepted: 02/01/2012] [Indexed: 05/31/2023]
10
Pal S, Bharihoke R, Chakraborty S, Ghatak SK, De S, DasGupta S. An experimental and theoretical analysis of turbulence promoter assisted ultrafiltration of synthetic fruit juice. Sep Purif Technol 2008. [DOI: 10.1016/j.seppur.2008.03.010] [Citation(s) in RCA: 20] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/22/2022]
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