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For: Chardigny JM, Malpuech-Brugere C. Acides gras trans et conjugués: origine et effets nutritionnels. NUTR CLIN METAB 2007. [DOI: 10.1016/j.nupar.2007.01.008] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
Number Cited by Other Article(s)
1
Trans fatty acid content of selected Swiss foods: The TransSwissPilot study. J Food Compost Anal 2009. [DOI: 10.1016/j.jfca.2009.01.007] [Citation(s) in RCA: 29] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
2
De Oliveira Vigier K, Barrault J, Pouilloux Y. Cis–trans isomerization of methyl cis-9-octadecenoate in the presence of cobalt tin catalysts. ACTA ACUST UNITED AC 2009. [DOI: 10.1016/j.molcata.2009.02.033] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
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