Risk factors for Newcastle disease in broiler farms in Israel

A case-control study of the infection risk of H5N8 highly pathogenic avian influenza in Japan during the winter of 2020-2021

In Japan, outbreaks of H5N8 highly pathogenic avian influenza (HPAI) were reported between November 2020 and March 2021 in 52 poultry farms. Understanding HPAI epidemiology would help poultry industries improve their awareness of the disease and enhance the immediate implementation of biosecurity measures. This study was a simulation-based matched case-control study to elucidate the risk factors associated with HPAI outbreaks in chicken farms in Japan. Data were collected from 42 HPAI-affected farms and 463 control farms that were within a 5-km radius of each case farm but remained uninfected. When infected farms were detected as clusters, one farm was randomly selected from each cluster, considering the possibility that the cluster was formed by farm-to-farm transmission within an epidemic area. For each case farm, up to three control farms were selected within a 5-km radius. Overall, 26 case farms (16 layer and 10 broiler farms) and 75 control farms (45 layer and 30 broiler farms) were resampled 1000 times for the conditional logistic regression model with explanatory variables comprising geographical factors and farm flock size. A larger flock size and shorter distance to water bodies from the farm were found to increase infection risk in layer farms. Similarly, in broiler farms, a shorter distance to water bodies increased infection risk. On larger farms, frequent access of farm staff and instrument carriages to premises could lead to increased infection risk. Waterfowl visiting water bodies around farms may also be associated with infection risk.

Utilization of polyethylene sleeves with forced aeration for composting of broiler carcasses on mass depopulation events: Laboratory-scale simulations and sensitivity analyses

Composting poultry carcasses and the infected litter is considered feasible during mass depopulation events in response to disease outbreaks. We demonstrate the effect of temperature (40, 50, 60 °C) and aerobic/anaerobic conditions on the degradation of broiler carcasses and broiler litter (BL) and the elimination of pre-inoculated Avian flu and Newcastle viruses and SalmonellaInfantis (3.3 × 10^5.6 EID₅₀, 7 × 10^6.0 EID₅₀ and 2 × 10⁷ CFU g-dry matter (DM)^-1, respectively). Six broiler carcasses and BL were inoculated and treated with a water-based foam, simulating a common culling method. After 30 days of composting, both viruses were eliminated under all conditions, whileSalmonellapersisted at 40 °C under aerobic and anaerobic conditions (7.4 × 10⁵and 4.4 × 10³CFU g-DM^-1, respectively). Mass losses were 42-44, 24-26, and 18-22% (aerobic) and 18-27, 21-23, and 0-7% (anaerobic) at 40, 50, and 60 °C, respectively. In the end, the associated odors were not typical of carcasses (aerobic), or they were strong and offensive (anaerobic). Considering the observed mass losses and biomass water holding capacity, we present a sensitivity analysis of the water balance expected in composting sleeves if they are utilized on mass depopulation events. Composting of the carcasses and the BL in enclosed sleeves with forced aeration, following culling by means of water-based foam will generate excess water, depending on sleeve volumes, aeration conditions, and co-addition of absorbing materials like sawdust. No excessive moisture is expected if dry culling methods are used.

Determinants of Newcastle disease in commercial layer chicken farms in two districts of Bangladesh: A case-control study

Newcastle disease (ND) is a real threat for commercial layer chicken farms in Bangladesh. However, only few studies have focused on exploring the epidemiology of this disease. A case-control study was conducted to identify determinants of Newcastle disease in commercial layer chicken farms in Kishoreganj and Gazipur district of Bangladesh between September 2019 and February 2020. Farms with birds diagnosed as ND positive based on clinical history, clinical signs and postmortem findings were considered as case and farms that did not have such ND positive chickens were the control for this study. Farmers of 56 case farms and 56 control farms were interviewed face to face using a structured questionnaire. The association between Farms’ ND status and determinants was assessed by multivariable logistic regression with backward elimination. In the final model, six variables were found to be associated with the risk for ND outbreak: age of the farmers (Odds Ratio [OR] 0.94; 95% Confidence Interval [CI] 0.87–0.99), distance from the nearest poultry farms (OR = 3.23, 95% CI 1.27–8.39), number of houses in the farms (OR = 3.06, 95% CI 1.06–8.83), surrounding environments (OR = 5.27, 95% CI 1.96–14.20), rearing different aged bird together (OR = 4.76, 95% CI 1.25–18.19), and no isolation of sick birds (OR = 2.85, 95% CI 1.07–7.55). Alteration of these determinants should reduce the ND burden in commercial layer chicken farms.

Biosecurity measures in French poultry farms are associated with farm type and location

The severe impact of recently reported Highly Pathogenic Avian Influenza (HPAI) outbreaks have emphasized the need to better monitor biosecurity practices among the different French poultry production systems. Between October 2016 and September 2018, a large national cross-sectional study was carried out in France to assess biosecurity levels in high-risk poultry farms and identify farm biosecurity profiles, using Multiple Correspondence and Hierarchical Cluster Analyses. Results indicate that there is substantial room for improvement in cleaning and disinfection, anteroom management and delimitation of farm and production units for more than 50 % of the 1,004 analyzed farms. The farm biosecurity profile showing the highest level of biosecurity included commercial intensive poultry farms (gallinaceous poultry farms, in North-Western France), and those with a recent history of HPAI outbreak (duck farms, in South-Western France). The farms biosecurity profiles showing the lowest level of biosecurity included farms with multiple species (duck and gallinaceous poultry) or multiple production types (broilers and egg-layers), located in regions with a lower poultry density and without a recent history of HPAI outbreak. Outcomes provide support to adapt biosecurity improvement and inspection plans.

Benefit of Dietary Supplementation with Bacillus subtilis BYS2 on Growth Performance, Immune Response, and Disease Resistance of Broilers

A strain of Bacillus subtilis (B. subtilis) BYS2 was previously isolated from Mount Tai, which is located in Tai'an City in the Shandong Province of China. The strain was then stored in the Environmental Microbiology Laboratory at Shandong Agricultural University. To evaluate the effect of the bacterium preparation in broiler production, we fed the bacterium (10⁶ CFU/g) to 1-day-old broilers and continued this feeding for 6 weeks to analyze its effect on growth and immune performance. We found that the average weight of the bacterium-fed group increased by 17.19% at weeks 5 compared to the control group (P < 0.05). The height of the villi in the duodenum and jejunum and the ratio of villi to crypt were significantly increased in the bacterium-fed group at weeks 5 (P < 0.05). Also, the IgG in the serum of broilers in the experimental group increased by 31.60% (P < 0.05) and IgM 30.52% (P < 0.05) compared with those in the control group. The expressions of the major pattern recognition receptors (PRRs), antiviral proteins, pro-inflammatory cytokines, and β-defensins were significantly higher than those in the control group (P < 0.05). Meanwhile, the bursa immune organ indices of broilers in the experimental group were significantly higher than those in the control group (P < 0.05). Also, after 5 weeks of continuous feeding, when infected with Escherichia coli (E. coli) O1K1 and Newcastle disease virus (NDV) F48E8, the content of bacteria and virus in tissues and organs of the experimental group decreased significantly, and the survival rate of infected chickens increased by 31.1% and 17.7%, respectively (P < 0.05). These results show that the anti-infective B. subtilis BYS2 could, to some extent, replace antibiotics to promote growth, improve innate immunity, and enhance disease resistance in broilers.

Physical and chemical indicators of transformations of poultry carcass parts and broiler litter during short term thermophilic composting

Short-term on-site composting of poultry carcasses and broiler litter (BL) is considered as a feasible technology for pathogen elimination during events of mass mortality in poultry houses. However, factors related to mass losses and physical transformation of the poultry carcass, and associated emissions of volatile organic compounds (VOCs) and odors, have not been thoroughly evaluated. This study aims to characterize the degradation of separated carcass parts co-composted with BL and the associated air emissions during 30 days of enclosed composting at 50 °C with constant aeration. The study was carried out in lab-scale simulators using five mixtures containing feathers, rib bones, skins, breast muscles, and hearts and livers, prepared at a 1:2 volumetric ratio (carcass:BL). Dry mass losses reached 59.5, 41.1, 60.8 and 103.5% (based on weight) or 48.4, 29.6, 49.7, and 94.8% (based on CO₂-C and NH₃-N emissions), for rib bones, skins, breast muscles, and hearts and livers, respectively. Visually, most of the carcass parts were degraded, and the typical carcass odor had disappeared by the end of the 30 days. Out of 24 VOCs, dimethyl disulfide (DMDS) and dimethyl trisulfide (DMTS) contributed 80.7-88.3% of the total VOC flux, considering the partial contribution of each part to the emissions involved with the whole carcass. DMDS, DMTS, benzaldehyde, methanethiol, pentanoic acid, and NH₃, contributed 90.5-97.9% of the odor activity values during composting. DMDS/DMTS ratio is suggested as a potential biomarker of stabilization and readiness of the compost for transportation toward further treatment or safe burial.