Phytosanitary irradiation: Does modified atmosphere packaging or controlled atmosphere storage creating a low oxygen environment threaten treatment efficacy?

Phytosanitary and Technical Quality Challenges in Export Fresh Vegetables and Strategies to Compliance with Market Requirements: Case of Smallholder Snap Beans in Kenya

Kenya is one of the leading exporters of snap beans (Phaseolus vulgaris) to Europe, but the export volume has remained below potential mainly due to failure to meet the market quality standards. The quality concerns include the presence of regulated and quarantine pests, pesticide residues, harmful organisms, and noncompliance with the technical standards. These challenges call for the development of alternative approaches in overcoming the phytosanitary and quality challenges in the export of snap beans and other fresh vegetables. These may include integrated pest management (IPM) approaches that incorporate non synthetic chemical options, such as diversified cropping systems, plant and microbial-based pesticides, varieties with multiple disease and pest resistance, insecticidal soaps, pheromones and kairomones, entomopathogens and predators. These approaches, coupled with capacity-building and adherence to the set quality standards, will improve compliance with export market requirements. The aim of this paper is to increase knowledge on implementing good practices across the value chain of fresh vegetables that would lead to improved quality and thereby meeting institutional requirements for the export market. The novelty of the current review is using snap beans as a model vegetable to discuss the challenges that must be mitigated for the quest of achieving high quality and increased volume of fresh export products. Whilst many of the publications have focused on alternatives to synthetic pesticides in addressing MRLs in fresh vegetable exports, there is a disconnect between research and industry in achieving chemical residue and pest free export vegetables. This review describes the phytosanitary and technical challenges faced by smallholder farmers in accessing export markets, evaluates the phytosanitary and quality requirements by the niche markets, and explores the strategies that could be used to enhance compliance to the institutional and market requirements for fresh vegetables.

Mediterranean Fruit Fly Ceratitis capitata (Diptera: Tephritidae) Eggs and Larvae Responses to a Low-Oxygen/High-Nitrogen Atmosphere

Simple Summary

Many chemicals have been removed from registration for the postharvest treatment of insect pests due to consumer/environmental safety and phytotoxicity. There is very limited operation for international trade purposes, particularly for management of Mediterranean fruit fly Ceratitis capitata (Diptera: Tephritidae) on harvested fruit. Therefore, the non-chemical method is being considered for postharvest treatment of fruit. This study explored and evaluated Medfly response to low-oxygen and high-nitrogen treatment. The results will guide the development of a novel postharvest strategy and the approach to controlling this destructive fruit fly and other pests.

Abstract

The Mediterranean fruit fly, Ceratitis capitata (Wiedemann) (Diptera: Tephritidae), is one of the most damaging horticultural insect pests. This study used a low-oxygen/high-nitrogen bioassay to control C. capitata. Two low-oxygen treatments were applied (0.5% O₂ + 99.5 N₂ and 5% O₂ + 95% N₂) to C. capitata eggs and 1st, 2nd and 3rd instar larvae from 0 to nine days on a carrot diet at 25 °C; 70—75% RH. The pupariation, adult emergence, and sex ratios of survived flies were examined. The results demonstrate that increased mortality of all tested life stages correlated with increased exposure times at both levels of low-oxygen treatments. Complete control of eggs was achieved after eight days and nine days for larvae using 0.5% O₂ at 25 °C; 70–75% RH. The 3rd instar was the most tolerant stage, while the egg was the most susceptible stage to the low-oxygen environment. There were no significant differences in sex ratios between emerged adults after low-oxygen and control treatments. The present work demonstrates and confirms the mortalities of C. capitata caused by low-oxygen treatment, which may help develop new postharvest strategies to control this destructive fruit fly pest.

Radioprotective Effects on Late Third-Instar Bactrocera dorsalis (Diptera: Tephritidae) Larvae in Low-Oxygen Atmospheres

Simple Summary

The oriental fruit fly Bactrocera dorsalis Hendel is a highly invasive fruit fly that causes extensive damage to many fruits and vegetables. Irradiation treatment is an economically effective and promising treatment measure. However, treatment efficacy is affected by the presence of low oxygen, i.e., mangoes are treated in modified atmosphere package. In order to investigate the reduced (radioprotective) effects on insects and determine its critical O₂ level, third-instar B. dorsalis larvae were irradiated by X-rays at the doses of 8 to 64 Gy with intervals of 8 Gy. The treatments were conducted under ambient air or low-oxygen atomospheres (0%, 2%, 4%, 6%, 8% O₂ and nitrogen). No adult emergence from treatments at 64 Gy in pure nitrogen or 56 Gy under other atmospheres, resulted in significant difference in tolerance. The results from statistical analyses indicate that differences in tolerance to radiation were significant in 0% and 2% O₂ but insignificant in 4%, 6%, and 8% O₂ environments when compared with radiation in ambient air. Therefore, the critical threshold is an O₂ level of ≥4% and <6%, but a maximum radiation dose of 14 Gy can compensate for the radioprotective effects when the oriental fruit fly is treated in low-oxygen atmospheres.

Abstract

Ionizing radiation creates free radicals, the effect of which is enhanced by the presence of oxygen; a low oxygen level produces radioprotective effects for insects compared with irradiation in ambient air. Modified (controlled) atmosphere packaging is used for maintaining quality and shelf-life extension; therefore, treatment efficacy may be affected, and there is a need to determine the critical O₂ levels that may cause radioprotective effects. Late third-instar Bactrocera dorsalis (Hendel) larvae were irradiated in bags filled with ambient or low-oxygen air (0%, 2%, 4%, 6%, 8% O₂) and were exposed to radiation doses of 8 to 64 Gy with intervals of 8 Gy. Efficacy was measured by the prevention of adult emergence. Dose–response data on mortality (failure of adult emergence) were analyzed via two-way ANOVA (analysis of variance), ANCOVA (analysis of covariance), and probit regression. The difference in radiotolerance was only significant in 0% O₂ atmospheres through two-way ANOVA; therefore, the 95% confidence limits (CLs) of lethal dose ratios at LD₉₉ were used to determine significant differences between treatments at different O₂ levels. The differences in radiotolerance were significant in 0% and 2% O₂ but insignificant in 4%, 6%, and 8% O₂ environments when compared with radiation in ambient air. The critical threshold of radioprotective effects for late third-instar B. dorsalis larvae is an O₂ level of ≥4% and <6%, but a maximum radiation dose of 14 Gy can compensate for this effect during phytosanitary irradiation treatment.

Modified Atmosphere Does Not Reduce the Efficacy of Phytosanitary Irradiation Doses Recommended for Tephritid Fruit Flies

Phytosanitary irradiation (PI) has been successfully used to disinfest fresh commodities and facilitate international agricultural trade. Critical aspects that may reduce PI efficacy must be considered to ensure the consistency and effectiveness of approved treatment schedules. One factor that can potentially reduce PI efficacy is irradiation under low oxygen conditions. This factor is particularly important because storage and packaging of horticultural commodities under low oxygen levels constitute practices widely used to preserve their quality and extend their shelf life. Hence, international organizations and regulatory agencies have considered the uncertainties regarding the efficacy of PI doses for insects infesting fresh commodities stored under low oxygen levels as a rationale for restricting PI application under modified atmosphere. Our research examines the extent to which low oxygen treatments can reduce the efficacy of phytosanitary irradiation for tephritids naturally infesting fruits. The effects of normoxia (21% O₂), hypoxia (~5% O₂), and severe hypoxia (< 0.5% O₂) on radiation sensitivity of third instars of Anastrepha fraterculus (sensu lato), A. ludens (Loew), Bactrocera dorsalis (Hendel), and Ceratitis capitata (Wiedemann) were evaluated and compared at several gamma radiation doses. Our findings suggest that, compared to normoxia, hypoxic and severe-hypoxic conditioning before and during irradiation can increase adult emergence and contribute to advancement of larval development of tephritid fruit flies only at low radiation doses that are not used as phytosanitary treatments. With phytosanitary irradiation doses approved internationally for several tephritids, low oxygen treatments applied before and during irradiation did not increase the emergence rates of any fruit fly species evaluated, and all treated insects died as coarctate larvae. Thus, the findings of our research support a re-evaluation of restrictions related to phytosanitary irradiation application under modified atmospheres targeting tephritid fruit flies.