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For:
Jokić S
, Vidović S, Zeković Z, Kuzmanović SP, Jevrić L, Marić B.
Chemometric analysis of tocopherols content in soybean oil obtained by supercritical CO2.
J Supercrit Fluids
2012. [DOI:
10.1016/j.supflu.2012.10.008
]
[
Citation(s) in
RCA
: 9
]
[
Impact Index Per Article: 0.8
]
[
Reference Citation Analysis
]
[
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[Indexed: 10/27/2022]
Number
Cited by Other Article(s)
1
Fan C
, Li N, Cao X. Efficient separation of tocopherol homologues in vegetable oil by ionic‐liquid‐based countercurrent chromatography using a non‐aqueous biphasic system.
J Sep Sci
2019;
43
:970-977. [DOI:
10.1002/jssc.201900962
]
[
Citation(s) in
RCA
: 1
]
[
Impact Index Per Article: 0.2
]
[
Reference Citation Analysis
]
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[Received: 09/19/2019]
[Revised: 11/21/2019]
[Accepted: 11/24/2019]
[Indexed: 11/09/2022]
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Affiliation(s)
Chen Fan
Beijing Advanced Innovation Center for Food Nutrition and Human HealthBeijing Technology and Business University Beijing P. R. China
Nai Li
Beijing Advanced Innovation Center for Food Nutrition and Human HealthBeijing Technology and Business University Beijing P. R. China
Xueli Cao
Beijing Advanced Innovation Center for Food Nutrition and Human HealthBeijing Technology and Business University Beijing P. R. China
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2
Filip S
, Vidović S, Vladić J, Pavlić B, Adamović D, Zeković Z. Chemical composition and antioxidant properties of Ocimum basilicum L. extracts obtained by supercritical carbon dioxide extraction: Drug exhausting method.
J Supercrit Fluids
2016. [DOI:
10.1016/j.supflu.2015.11.006
]
[
Citation(s) in
RCA
: 28
]
[
Impact Index Per Article: 3.5
]
[
Reference Citation Analysis
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[Indexed: 11/24/2022]
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3
Supercritical CO2 extraction of cupuassu butter from defatted seed residue: Experimental data, mathematical modeling and cost of manufacturing.
FOOD AND BIOPRODUCTS PROCESSING
2016. [DOI:
10.1016/j.fbp.2015.10.004
]
[
Citation(s) in
RCA
: 35
]
[
Impact Index Per Article: 4.4
]
[
Reference Citation Analysis
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[Indexed: 11/21/2022]
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4
Plants, seaweeds, microalgae and food by-products as natural sources of functional ingredients obtained using pressurized liquid extraction and supercritical fluid extraction.
Trends Analyt Chem
2015. [DOI:
10.1016/j.trac.2015.01.018
]
[
Citation(s) in
RCA
: 187
]
[
Impact Index Per Article: 20.8
]
[
Reference Citation Analysis
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[Indexed: 01/07/2023]
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5
Malekbala MR
, Soltani SM, Hosseini S, Eghbali Babadi F, Malekbala R. Current technologies in the extraction, enrichment and analytical detection of tocopherols and tocotrienols: A review.
Crit Rev Food Sci Nutr
2015. [DOI:
10.1080/10408398.2015.1020532
]
[
Citation(s) in
RCA
: 8
]
[
Impact Index Per Article: 0.9
]
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[Indexed: 10/23/2022]
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6
Compressed n-propane extraction of lipids and bioactive compounds from Perilla (Perilla frutescens).
J Supercrit Fluids
2015. [DOI:
10.1016/j.supflu.2015.03.016
]
[
Citation(s) in
RCA
: 44
]
[
Impact Index Per Article: 4.9
]
[
Reference Citation Analysis
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[Indexed: 11/22/2022]
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7
Gong X
, Qi N, Wang X, Li J, Lin L. A New Method for Determination of α-Tocopherol in Tropical Fruits by Ultra Performance Convergence Chromatography with Diode Array Detector.
FOOD ANAL METHOD
2014. [DOI:
10.1007/s12161-014-9789-7
]
[
Citation(s) in
RCA
: 25
]
[
Impact Index Per Article: 2.5
]
[
Reference Citation Analysis
]
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[Indexed: 11/29/2022]
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