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Kdimy A, Kim SJ, Ali Z, Khan MIH, Tripathi SK, El Hajjaji S, Le HV. Isolation of Two Plasticizers, Bis(2-ethylhexyl) Terephthalate and Bis(2-ethylhexyl) Phthalate, from Capparis spinosa L. Leaves. Chem Biodivers 2023; 20:e202300903. [PMID: 37505806 DOI: 10.1002/cbdv.202300903] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/19/2023] [Revised: 07/22/2023] [Accepted: 07/28/2023] [Indexed: 07/29/2023]
Abstract
Many plants have been known to be contaminated and accumulate plasticizers from the environment, including water sources, soil, and atmosphere. Plasticizers are used to confer elasticity and flexibility to various fiber and plastic products. Consumption of plasticizers can lead to many adverse effects on human health, including reproductive and developmental toxicity, endocrine disruption, and cancer. Herein, we report for the first time that two plasticizers, bis(2-ethylhexyl) terephthalate (DEHT) and bis(2-ethylhexyl) phthalate (DEHP), have been isolated from the leaves of Capparis spinosa L. (the caper bush), a plant that is widely used in food seasonings and traditional medicine. 297 mg/kg of DEHT and 48 mg/kg of DEHP were isolated from dried and grounded C. spinosa L. leaves using column chromatography and semi-preparative high-performance liquid chromatography. Our study adds to the increase in the detection of plasticizers in our food and medicinal plants and to the alarming concern about their potential adverse effects on human health.
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Affiliation(s)
- Ayoub Kdimy
- Department of BioMolecular Sciences and Research Institute of Pharmaceutical Sciences, School of Pharmacy, University of Mississippi, University, MS, 38677, USA
- LS3MN2E, CERNE2D, Faculty of Science, Mohammed V University in Rabat, Rabat, 10056, Morocco
| | - Seong Jong Kim
- Natural Products Utilization Research Unit, United States Department of Agriculture, Agricultural Research Service, University, MS, 38677, USA
| | - Zulfiqar Ali
- National Center for Natural Products Research, School of Pharmacy, University of Mississippi, University, MS, 38677, USA
| | - Md Imdadul H Khan
- Department of BioMolecular Sciences and Research Institute of Pharmaceutical Sciences, School of Pharmacy, University of Mississippi, University, MS, 38677, USA
| | - Siddharth K Tripathi
- National Center for Natural Products Research, School of Pharmacy, University of Mississippi, University, MS, 38677, USA
| | - Souad El Hajjaji
- LS3MN2E, CERNE2D, Faculty of Science, Mohammed V University in Rabat, Rabat, 10056, Morocco
| | - Hoang V Le
- Department of BioMolecular Sciences and Research Institute of Pharmaceutical Sciences, School of Pharmacy, University of Mississippi, University, MS, 38677, USA
- Current Address: National Institute on Drug Abuse, National Institutes of Health, North Bethesda, MD 20852, USA
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2
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Alsharif B, Babington GA, Radulović N, Boylan F. Volatiles of Capparis cartilaginea Decne. from Saudi Arabia. PLANTS 2022; 11:plants11192518. [PMID: 36235383 PMCID: PMC9572899 DOI: 10.3390/plants11192518] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 08/19/2022] [Revised: 09/20/2022] [Accepted: 09/22/2022] [Indexed: 11/16/2022]
Abstract
In this study, GC and GC–MS analysis of the essential oil obtained from the leaves of Saudi Arabian Capparis cartilaginea Decne. (CC) allowed for the identification of 41 constituents, comprising 99.99% of the total oil composition. The major compounds identified were isopropyl isothiocyanate (31.0%), 2-methylbutanenitrile (21.4%), 2-butyl isothiocyanate (18.1%), isobutyronitrile (15.4%), and 3-methylbutanenitrile (8.2%). The chemical composition of the derived oil and 12 additional oils obtained from selected Capparis taxa were compared using multivariate analyses including principal component analysis (PCA) and agglomerative hierarchical cluster analysis (AHC). The results of the statistical analyses of this particular data set pointed out that isopropyl isothiocyanate could be potentially used as a valuable infrageneric chemotaxonomical marker for CC. Moreover, the results distinctly separate CC from other members of its genus on the basis of its components. In addition, environmental and geographical stressors may be implicated in the essential oil profile of plants found within the genus Capparis.
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Affiliation(s)
- Bashaer Alsharif
- School of Pharmacy and Pharmaceutical Sciences, Trinity Biomedical Sciences Institute, Trinity College Dublin, D02 PN40 Dublin, Ireland
- Department of Pharmacognosy, Faculty of Pharmacy, Umm Al-Qura University, Makkah 21955, Saudi Arabia
- Correspondence:
| | - Grace Adebusola Babington
- School of Pharmacy and Pharmaceutical Sciences, Trinity Biomedical Sciences Institute, Trinity College Dublin, D02 PN40 Dublin, Ireland
| | - Niko Radulović
- Department of Chemistry, Faculty of Sciences and Mathematics, University of Niš, 18000 Niš, Serbia
| | - Fabio Boylan
- School of Pharmacy and Pharmaceutical Sciences, Trinity Biomedical Sciences Institute, Trinity College Dublin, D02 PN40 Dublin, Ireland
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3
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Production Ganoderma lucidum extract nanoparticles by expansion of supercritical fluid solution and evaluation of the antioxidant ability. Sci Rep 2022; 12:9904. [PMID: 35701498 PMCID: PMC9198024 DOI: 10.1038/s41598-022-13727-8] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/15/2021] [Accepted: 05/26/2022] [Indexed: 11/09/2022] Open
Abstract
Due to the growing human tendency to treat with natural substances, fungi such as Ganoderma lucidum can be a good source to meet this need. Effectiveness, ease of use and a rich source of active ingredients such as ganoderic acids have caused G. lucidum to be considered in the pharmaceutical and food industries. In this project, G. lucidum was applied to extraction using supercritical carbon dioxide. Then expansion of supercritical fluid solution (ESS) was used as, novel, repeatable and green method to yield nanoparticles from G.lucidum extract. The response surface method was used to improve the Extraction efficiency, antioxidant activity, and improving the nanoparticles production status. Optimal conditions were observed at the extraction step by setting pressure at 27.5 MPa, dynamic time of 46 min, and modifier volume of 162 μL. The optimum point for the production of nanoparticles was obtained as follows: pressure drop at 25 MPa, 20 min for collection time, and 40° C for temperature. Under these conditions, the size and count were 86.13 nm, and 98, respectively. Nanoparticles were analyzed by FESM and, the DPPH was used for antioxidant activity evaluation. The LC-MS identified various ganoderic acids from G.lucidum that are famous to be highly oxygenated triterpenoids.
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Mrabet A, Rodríguez-Gutiérrez G, Guillén-Bejarano R, Rodríguez-Arcos R, Sindic M, Jiménez-Araujo A. Optimization of date seed oil extraction using the assistance of hydrothermal and ultrasound technologies. GRASAS Y ACEITES 2022. [DOI: 10.3989/gya.0109211] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
Abstract
The date seed is a by-product from the date industry. Its use as a source of added-value compounds is of great interest. Oil accounts for 5-13% of the seed’s weight. Soxhlet extraction with organic solvents is the traditional method for obtaining oil from seeds. In this work, hydrothermal pre-treatments and sonication are proposed to make the extraction a more environmentally friendly process. Factors such as sonication time and temperature and hexane-to-seed ratio (H/S) have been considered. Response surface methodology was applied for optimization. Hydrothermal treatments increased oil recovery. H/S was the most influential factor, and was close to 7 mL/g seeds for both samples. 71% recovery was achieved for native seeds after 15 min sonication at 45 ºC, and 80% for 180 ºC-treated seeds after 45 min at 35 ºC when compared to Soxhlet extraction. These conditions comply with our initial aim. Pre-treatments seem to have a negative effect on oil stability, although this observation needs to be confirmed.
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Kazemi M, Niazi A, Yazdanipour A. Extraction of Satureja Rechingeri volatile components through ultrasound-assisted and microwave-assisted extractions and comparison of the chemical composition with headspace solid-phase microextraction. JOURNAL OF ESSENTIAL OIL RESEARCH 2021. [DOI: 10.1080/10412905.2021.1975575] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
Affiliation(s)
- Maryam Kazemi
- Department of Chemistry, Arak Branch, Islamic Azad University, Arak, Iran
| | - Ali Niazi
- Department of Chemistry, Central Tehran Branch, Islamic Azad University, Tehran, Iran
| | - Atisa Yazdanipour
- Department of Chemistry, Central Tehran Branch, Islamic Azad University, Tehran, Iran
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6
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Tayiroğlu B, İncedayı B. Nutritional potential characterization and bioactive properties of caper products. J FOOD PROCESS PRES 2021. [DOI: 10.1111/jfpp.14670] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Affiliation(s)
- Buket Tayiroğlu
- Faculty of Agriculture Department of Food Engineering Bursa Uludag University Bursa Turkey
| | - Bige İncedayı
- Faculty of Agriculture Department of Food Engineering Bursa Uludag University Bursa Turkey
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Xiong K, Chen Y. Supercritical carbon dioxide extraction of essential oil from tangerine peel: Experimental optimization and kinetics modelling. Chem Eng Res Des 2020. [DOI: 10.1016/j.cherd.2020.09.032] [Citation(s) in RCA: 18] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
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Qiu C, He Y, Huang Z, Li S, Huang J, Wang M, Chen B. Lipid extraction from wet Nannochloropsis biomass via enzyme-assisted three phase partitioning. BIORESOURCE TECHNOLOGY 2019; 284:381-390. [PMID: 30959375 DOI: 10.1016/j.biortech.2019.03.148] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/01/2019] [Revised: 03/28/2019] [Accepted: 03/29/2019] [Indexed: 06/09/2023]
Abstract
A green and efficient enzyme assisted three phase partitioning (EA-TPP) process was firstly developed to extract microalgal lipids using wet Nannochloropsis sp. biomass. In the pretreatment of microalgal biomass by four hydrolytic enzymes, TPP obtained a higher TFAs lipid extraction efficiency by cellulase compared with the resting enzymes. After optimization by EA-TPP of the wet disrupted Nannochloropsis biomass (3 g), the maximum TFAs extraction yield (90.40%) was attained at 20% ammonium sulphate, 6-7 pH, 1:2 slurry/tert-butanol ratio and 70 °C for 2 h incubation time and two extraction cycles. Moreover, results also revealed that the lipidic species compositions of Nannochloropsis sp. biomass were greatly related with the EA-TPP parameters. In the laboratory scale for wet disrupted microalgae biomass, EA-TPP process achieved 88.70% TFAs extraction yield under the optimized conditions. In all, EA-TPP process could be a promising approach to extract microalgae lipids for food application using wet microalgae biomass.
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Affiliation(s)
- Changyang Qiu
- College of Life Science, Fujian Normal University, Fuzhou 350117, China
| | - Yongjin He
- College of Life Science, Fujian Normal University, Fuzhou 350117, China; Key Laboratory of Feed Biotechnology, The Ministry of Agriculture of the People's Republic of China, Beijing 100081, China
| | - Zicheng Huang
- College of Life Science, Fujian Normal University, Fuzhou 350117, China
| | - Shaofeng Li
- College of Life Science, Fujian Normal University, Fuzhou 350117, China
| | - Jian Huang
- College of Life Science, Fujian Normal University, Fuzhou 350117, China; Engineering Research Center of Industrial Microbiology, Ministry of Education, Fujian Normal University, Fuzhou 350117, China
| | - Mingzi Wang
- College of Life Science, Fujian Normal University, Fuzhou 350117, China; Engineering Research Center of Industrial Microbiology, Ministry of Education, Fujian Normal University, Fuzhou 350117, China
| | - Bilian Chen
- College of Life Science, Fujian Normal University, Fuzhou 350117, China; Engineering Research Center of Industrial Microbiology, Ministry of Education, Fujian Normal University, Fuzhou 350117, China.
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9
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Boudries H, Nabet N, Chougui N, Souagui S, Loupassaki S, Madani K, Dimitrov K. Optimization of ultrasound-assisted extraction of antioxidant phenolics from Capparis spinosa flower buds and LC–MS analysis. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION 2019. [DOI: 10.1007/s11694-019-00144-1] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
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10
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Kemerli-Kalbaran T, Ozdemir M. Multi-response optimization of oil extraction from pine nut (Pinus pinea L.) by response surface methodology: Extraction efficiency, physicochemical properties and antioxidant activity. Lebensm Wiss Technol 2019. [DOI: 10.1016/j.lwt.2018.12.067] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
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11
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Tonato D, Luft L, Confortin TC, Zabot GL, Mazutti MA. Enhancement of fatty acids in the oil extracted from the fungus Nigrospora sp. by supercritical CO2 with ethanol as a cosolvent. J Supercrit Fluids 2019. [DOI: 10.1016/j.supflu.2019.02.001] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
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12
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Karimi M, Raofie F. Micronization of vincristine extracted from Catharanthus roseus by expansion of supercritical fluid solution. J Supercrit Fluids 2019. [DOI: 10.1016/j.supflu.2019.01.021] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/06/2023]
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13
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Cristofoli NL, Lima CAR, Vieira MMC, Andrade KS, Ferreira SRS. Antioxidant and antimicrobial potential of cajazeira leaves ( Spondias mombin) extracts. SEP SCI TECHNOL 2019. [DOI: 10.1080/01496395.2018.1508233] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
Affiliation(s)
- Nathana L. Cristofoli
- Chemical and Food Engineering Department, Federal University of Santa Catarina, Florianópolis, SC, Brazil
| | - Carlos Alexandre R. Lima
- Chemical and Food Engineering Department, Federal University of Santa Catarina, Florianópolis, SC, Brazil
| | | | - Kátia S. Andrade
- Chemical and Food Engineering Department, Federal University of Santa Catarina, Florianópolis, SC, Brazil
| | - Sandra R. S. Ferreira
- Chemical and Food Engineering Department, Federal University of Santa Catarina, Florianópolis, SC, Brazil
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14
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Fernández-Fernández AM, Iriondo-DeHond A, Dellacassa E, Medrano-Fernandez A, del Castillo MD. Assessment of antioxidant, antidiabetic, antiobesity, and anti-inflammatory properties of a Tannat winemaking by-product. Eur Food Res Technol 2019. [DOI: 10.1007/s00217-019-03252-w] [Citation(s) in RCA: 21] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/04/2023]
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15
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Supercritical CO2 extraction of chlorogenic acid from sunflower (Helianthus annuus) seed kernels: modeling and optimization by response surface methodology. J Supercrit Fluids 2019. [DOI: 10.1016/j.supflu.2018.10.001] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
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16
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Dinç Zor Ş, Bat M, Peksel A, Alpdoğan G. Optimization of Ultrasound-Assisted Extraction of Antioxidants from Apium graveolens L. Seeds using Response Surface Methodology. JOURNAL OF THE TURKISH CHEMICAL SOCIETY, SECTION A: CHEMISTRY 2017. [DOI: 10.18596/jotcsa.324848] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022] Open
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17
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Application of supercritical carbon dioxide to extract essential oil from Cleome coluteoides Boiss: Experimental, response surface and grey wolf optimization methodology. J Supercrit Fluids 2016. [DOI: 10.1016/j.supflu.2016.04.006] [Citation(s) in RCA: 68] [Impact Index Per Article: 8.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
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18
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Application of response surface methodology for the optimization of supercritical fluid extraction of essential oil from pomegranate ( Punica granatum L.) peel. Journal of Food Science and Technology 2016; 53:3113-3121. [PMID: 27765982 DOI: 10.1007/s13197-016-2284-y] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 06/21/2016] [Accepted: 07/07/2016] [Indexed: 10/21/2022]
Abstract
Essential oils and volatile components of pomegranate (Punica granatum L.) peel of the Malas variety from Meybod, Iran, were extracted using supercritical fluid extraction (SFE) and hydro-distillation methods. The experimental parameters of SFE that is pressure, temperature, extraction time, and modifier (methanol) volume were optimized using a central composite design after a (24-1) fractional factorial design. Detailed chemical composition of the essential oils and volatile components obtained by hydro-distillation and optimum condition of the supercritical CO2 extraction were analyzed by GC-MS, and seventy-three and forty-six compounds were identified according to their retention indices and mass spectra, respectively. The optimum SFE conditions were 350 atm pressure, 55 °C temperature, 30 min extraction time, and 150 µL methanol. Results showed that oleic acid, palmitic acid and (-)-Borneol were major compounds in both extracts. The optimum extraction yield was 1.18 % (w/w) for SFE and 0.21 % (v/w) for hydro-distillation.
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19
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Ascrizzi R, Cioni PL, Giusti G, Pistelli L, Flamini G. Patterns in Volatile Emission of Different Aerial Parts of Caper (Capparis spinosa L.). Chem Biodivers 2016; 13:904-12. [PMID: 27276076 DOI: 10.1002/cbdv.201500292] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/14/2015] [Accepted: 01/20/2016] [Indexed: 11/10/2022]
Abstract
We analyzed the spontaneous volatile emission of different aerial parts of the caper (Capparis spinosa L.) by HS-SPME-GC/MS. We identified 178 different compounds of which, in different proportions based on the sample type, the main ones were (E)-β-ocimene, methyl benzoate, linalool, β-caryophyllene, α-guaiene, germacrene D, bicyclogermacrene, germacrene B, (E)-nerolidol, isopropyl tetradecanoate, and hexahydrofarnesyl acetone. The multivariate statistical analyses seem to point out that the parameter leading the emission patterns is the function of the analyzed sample; the flower samples showed differences in the emission profile between their fertile and sterile portions and between the other parts of the plant. The green parts emission profiles group together in a cluster and are different from those of seeds and fruits. We also hydrodistilled fully bloomed caper flowers, whose volatile oil showed significant differences in the composition from those of other parts of the plant reported.
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Affiliation(s)
- Roberta Ascrizzi
- Dipartimento di Farmacia, Università di Pisa, Via Bonanno 6, Pisa, IT-56126.
| | - Pier Luigi Cioni
- Dipartimento di Farmacia, Università di Pisa, Via Bonanno 6, Pisa, IT-56126
| | - Giulia Giusti
- Dipartimento di Farmacia, Università di Pisa, Via Bonanno 6, Pisa, IT-56126
| | - Luisa Pistelli
- Dipartimento di Farmacia, Università di Pisa, Via Bonanno 6, Pisa, IT-56126
| | - Guido Flamini
- Dipartimento di Farmacia, Università di Pisa, Via Bonanno 6, Pisa, IT-56126.
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21
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Extractions of oil from Descurainia sophia seed using supercritical CO2, chemical compositions by GC-MS and evaluation of the anti-tussive, expectorant and anti-asthmatic activities. Molecules 2015. [PMID: 26205055 PMCID: PMC6332279 DOI: 10.3390/molecules200713296] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022] Open
Abstract
Descurainia sophia is widely distributed in China and is one of the most troublesome annual weeds. It has diverse medicinal usage. D. sophia has abundant oil, making it an important oil plant in China. The main goal of this study was to obtain the maximum yield of the oil by an optimal selection of supercritical fluid extraction parameters. According to the central composite design and response surface methodology for supercritical fluid extraction method, a quadratic polynomial model was used to predict the yield of D. sophia seed oil. A series of runs was performed to assess the optimal extraction conditions. The results indicated that the extraction pressure had the greatest impact on oil yield within the range of the operating conditions studied. A total of approximately 67 compounds were separated in D. sophia seed oil by GC-MS, of which 51 compounds represented 98.21% of the total oils, for the first time. This study was also aimed at evaluating the anti-asthmatic, anti-tussive and expectorant activities in vivo of D. sophia seed oil which supplied for further research on bioactive constituents and pharmacological mechanisms.
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22
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Ara KM, Pandidan S, Aliakbari A, Raofie F, Amini MM. Porous-membrane-protected polyaniline-coated SBA-15 nanocomposite micro-solid-phase extraction followed by high-performance liquid chromatography for the determination of parabens in cosmetic products and wastewater. J Sep Sci 2015; 38:1213-24. [DOI: 10.1002/jssc.201400896] [Citation(s) in RCA: 28] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/20/2014] [Revised: 11/30/2014] [Accepted: 01/13/2015] [Indexed: 01/11/2023]
Affiliation(s)
- Katayoun Mahdavi Ara
- Department of Applied Chemistry; Faculty of Chemistry; Shahid Beheshti University; G. C. Tehran Iran
| | - Sara Pandidan
- Department of Applied Chemistry; Faculty of Chemistry; Shahid Beheshti University; G. C. Tehran Iran
| | - Azam Aliakbari
- Department of Applied Chemistry; Faculty of Chemistry; Shahid Beheshti University; G. C. Tehran Iran
| | - Farhad Raofie
- Department of Applied Chemistry; Faculty of Chemistry; Shahid Beheshti University; G. C. Tehran Iran
| | - Mostafa M. Amini
- Department of Applied Chemistry; Faculty of Chemistry; Shahid Beheshti University; G. C. Tehran Iran
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Ara KM, Jowkarderis M, Raofie F. Optimization of supercritical fluid extraction of essential oils and fatty acids from flixweed (Descurainia Sophia L.) seed using response surface methodology and central composite design. Journal of Food Science and Technology 2015; 52:4450-8. [PMID: 26139911 DOI: 10.1007/s13197-014-1353-3] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 03/08/2014] [Accepted: 04/01/2014] [Indexed: 11/25/2022]
Abstract
Essential oils and fatty acids of Descurainia sophia L. seed were obtained by supercritical CO2 extraction and steam distillation methods. The effect of different parameters such as pressure, temperature, modifier volume, dynamic and static extraction timeon the extraction yield were optimized using a central composite design after a 2 (n-1) fractional factorial design. The results showed that under the pressure of 355 bar, temperature of 65 °C, methanol volume of 150 μL, dynamic and static extraction times of 35 and 10 min, respectively, the major components were methyl linoleate (18.2 %), camphor (12.32 %), cis-thujone (11.3 %) and trans-caryophyllene (9.17 %). The results indicated that by using the proper conditions, the supercritical fluid extraction is more selective than the steam distillation method. Extraction yields based on supercritical fluid extraction varied in the range of 0.68 to 17.1 % (w/w), and the extraction yield based on the steam distillation was 0.25 % (v/w).
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Affiliation(s)
- Katayoun Mahdavi Ara
- Department of Applied Chemistry, Faculty of Chemistry, Shahid Beheshti University, G. C, Tehran, Iran
| | - Mina Jowkarderis
- Department of Applied Chemistry, Faculty of Chemistry, Shahid Beheshti University, G. C, Tehran, Iran
| | - Farhad Raofie
- Department of Applied Chemistry, Faculty of Chemistry, Shahid Beheshti University, G. C, Tehran, Iran
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Barizão ÉO, Boeing JS, Martins AC, Visentainer JV, Almeida VC. Application of Response Surface Methodology for the Optimization of Ultrasound-Assisted Extraction of Pomegranate (Punica granatum L.) Seed Oil. FOOD ANAL METHOD 2015. [DOI: 10.1007/s12161-015-0135-5] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/15/2023]
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25
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Pérez C, Ruiz del Castillo ML, Gil C, Blanch GP, Flores G. Supercritical fluid extraction of grape seeds: extract chemical composition, antioxidant activity and inhibition of nitrite production in LPS-stimulated Raw 264.7 cells. Food Funct 2015; 6:2607-13. [DOI: 10.1039/c5fo00325c] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/19/2022]
Abstract
Grape by-products are a rich source of bioactive compounds having broad medicinal properties, but are usually wasted from juice/wine processing industries.
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Affiliation(s)
- Concepción Pérez
- Instituto de Química Médica
- Consejo Superior de Investigaciones Científicas (IQM-CSIC)
- 28006 Madrid
- Spain
| | - María Luisa Ruiz del Castillo
- Instituto de Ciencia y Tecnología de Alimentos y Nutrición
- Consejo Superior de Investigaciones Científicas (ICTAN-CSIC)
- 28006 Madrid
- Spain
| | - Carmen Gil
- Centro de Investigaciones Biológicas Consejo Superior de Investigaciones Científicas (CIB-CSIC)
- 28040 Madrid
- Spain
| | - Gracia Patricia Blanch
- Instituto de Ciencia y Tecnología de Alimentos y Nutrición
- Consejo Superior de Investigaciones Científicas (ICTAN-CSIC)
- 28006 Madrid
- Spain
| | - Gema Flores
- Instituto de Ciencia y Tecnología de Alimentos y Nutrición
- Consejo Superior de Investigaciones Científicas (ICTAN-CSIC)
- 28006 Madrid
- Spain
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