Deeper investigation of oxygen-containing compounds in oleaginous feedstock (animal fat) by preparative column chromatography and comprehensive two-dimensional gas chromatography coupled with high-resolution time-of-flight mass spectrometry

Optimization of headspace high-capacity tool coupled to two-dimensional gas chromatography-mass spectrometry for mapping the volatile organic compounds of raw pistachios. A proof-of-concept on the classification ability by geographic origin

An optimized procedure for extracting and analyzing raw pistachio volatiles was developed through headspace sampling with high-capacity tools and subsequent analysis using comprehensive two-dimensional gas chromatography coupled with mass spectrometry. The examination of 18 pistachio samples belonging to different geographic areas led to the identification of a set of 99 volatile organic compounds (VOCs). Molecules were putatively identified using linear retention index, mass spectra similarity, and two-dimensional plot location. The impact of preprocessing and processing techniques on the aligned data matrix from a set of samples of different geographical origins, after removing contaminants, was evaluated. The combination of scaling with log-transformation, normalization with z-score, and data reduction with random forest machine learning algorithm generated a panel of 16 discriminatory VOC molecules. As a proof of concept, raw pistachios' VOC profile was employed for the first time to tentatively classify them based on their geographical origin.

Two-dimensional chromatography for the analysis of valorisable biowaste: A review

Various everyday areas such as agriculture, wood industry, and wastewater treatment yield residual biowastes in large amounts that can be utilised for the purpose of sustainability and circular economy. Depending on the type of biowaste, they can be used to extract valuable chemicals or converted into alternative fuels. However, for efficient valorisation, these processes need to be monitored, for which thorough chemical characterisation can be highly beneficial. For this aim, two-dimensional (2D) chromatography can be favourable, as it has a higher peak capacity and sensitivity than one-dimensional (1D) chromatography. Therefore, here we review the studies published since 2010 involving gas chromatography (GC) or liquid chromatography (LC) as one of the dimensions. For the first time, we present the 2D chromatographic characterisation of various biowastes valorised for different purposes (chemical, fuels), together with future prospects and challenges. The aspects related to the 2D chromatographic analysis of polar, poorly volatile, and thermally unstable compounds are highlighted. In addition, it is demonstrated how different 2D setups can be applied for monitoring the biowaste conversion processes.