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Okuyama Y, Kidena M, Kato E, Kawano S, Ishii K, Maie K, Miura K, Simizu S, Sato T, Chida N. Seven-Step Synthesis of All-Nitrogenated Sugar Derivatives Using Sequential Overman Rearrangements. Angew Chem Int Ed Engl 2021; 60:5193-5198. [PMID: 33252821 DOI: 10.1002/anie.202015141] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/12/2020] [Indexed: 11/10/2022]
Abstract
All-nitrogenated sugars (ANSs), in which all hydroxy groups in a carbohydrate are replaced with amino groups, are anticipated to be privileged structures with useful biological activities. However, ANS synthesis has been challenging due to the difficulty in the installation of multi-amino groups. We report herein the development of a concise synthetic route to peracetylated ANSs in seven steps from commercially available monosaccharides. The key to success is the use of the sequential Overman rearrangement, which enables formal simultaneous substitution of four or five hydroxy groups in monosaccharides with amino groups. A variety of ANSs are available through the same reaction sequence starting from different initial monosaccharides by chirality transfer of secondary alcohols. Transformations of the resulting peracetylated ANSs such as glycosylation and deacetylation are also demonstrated. Biological studies reveal that ANS-modified cholesterol show cytotoxicity against human cancer cell lines, whereas each ANS and cholesterol have no cytotoxicity.
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Affiliation(s)
- Yuya Okuyama
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
| | - Mayu Kidena
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
| | - Erina Kato
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
| | - Sayaka Kawano
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
| | - Koki Ishii
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
| | - Kenta Maie
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
| | - Kazuki Miura
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
| | - Siro Simizu
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
| | - Takaaki Sato
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
| | - Noritaka Chida
- Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1, Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Japan
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Okuyama Y, Kidena M, Kato E, Kawano S, Ishii K, Maie K, Miura K, Simizu S, Sato T, Chida N. Seven‐Step Synthesis of All‐Nitrogenated Sugar Derivatives Using Sequential Overman Rearrangements. Angew Chem Int Ed Engl 2021. [DOI: 10.1002/ange.202015141] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
Affiliation(s)
- Yuya Okuyama
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
| | - Mayu Kidena
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
| | - Erina Kato
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
| | - Sayaka Kawano
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
| | - Koki Ishii
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
| | - Kenta Maie
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
| | - Kazuki Miura
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
| | - Siro Simizu
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
| | - Takaaki Sato
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
| | - Noritaka Chida
- Department of Applied Chemistry Faculty of Science and Technology Keio University 3-14-1, Hiyoshi, Kohoku-ku Yokohama 223-8522 Japan
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Boucheron C, Toumieux S, Compain P, Martin OR, Ikeda K, Asano N. Synthesis of 4-O-glycosylated 1-deoxynojirimycin derivatives as disaccharide mimics-based inhibitors of human β-glucocerebrosidase. Carbohydr Res 2007; 342:1960-5. [PMID: 17407774 DOI: 10.1016/j.carres.2007.03.015] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/29/2007] [Revised: 03/09/2007] [Accepted: 03/11/2007] [Indexed: 11/16/2022]
Abstract
Examples of a new type of inhibitor of human beta-glucocerebrosidase based on imino-disaccharides as glycosylceramide mimetics have been synthesized by way of the glycosylation of 1-deoxynojirimycin derivatives with 2,3,4,6-tetra-O-acetyl-alpha-D-glucopyranosyl bromide.
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Affiliation(s)
- Charlotte Boucheron
- Institut de Chimie Organique et Analytique, CNRS-Université d'Orléans, rue de Chartres, BP 6759, 45067 Orléans, France
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Takahashi H, Shida T, Hitomi Y, Iwai Y, Miyama N, Nishiyama K, Sawada D, Ikegami S. Divergent Synthesis ofL-Sugars andL-Iminosugars fromD-Sugars. Chemistry 2006; 12:5868-77. [PMID: 16718730 DOI: 10.1002/chem.200600268] [Citation(s) in RCA: 16] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Abstract
An efficient divergent synthesis of L-sugars and L-iminosugars from D-sugars is described. The important intermediate, delta-hydroxyalkoxamate, prepared from D-glucono-/galactono-1,5-lactone, was cyclized under Mitsunobu conditions to give the O-cyclized oxime compound and the N-cyclized lactam compound as mixtures. A more detailed investigation revealed that the appropriate protecting groups and solvents controlled the specificity for the O-/N-cyclization of the delta-hydroxyalkoxamate. Suitable protection at the 6-position of delta-hydroxyalkoxamate, derived from D-glucono-1,5-lactone, afforded the corresponding O-alkylation product alone. Thus we succeeded in applying this to the total synthesis of L-iduronic acid. In contrast, with both TBDMS as the protecting group and RCN as the solvent the efficient conversion of D-glucono/galactono-1,5-lactone into the corresponding L-iminosugars (L-idonolactam and L-altronolactam) was achieved.
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Affiliation(s)
- Hideyo Takahashi
- School of Pharmaceutical Sciences, Teikyo University, Sagamiko, Sagamihara, Kanagawa, 199-0195, Japan
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