Gaining Acceptance of Novel Plant Breeding Technologies

Metabolomics applications for plant-based foods origin tracing, cultivars identification and processing: Feasibility and future aspects

Metabolomics, the systematic study of metabolites, is dedicated to a comprehensive analysis of all aspects of plant-based food research and plays a pivotal role in the nutritional composition and quality control of plant-based foods. The diverse chemical compositions of plant-based foods lead to variations in sensory characteristics and nutritional value. This review explores the application of the metabolomics method to plant-based food origin tracing, cultivar identification, and processing methods. It also addresses the challenges encountered and outlines future directions. Typically, when combined with other omics or techniques, synergistic and complementary information is uncovered, enhancing the classification and prediction capabilities of models. Future research should aim to evaluate all factors affecting food quality comprehensively, and this necessitates advanced research into influence mechanisms, metabolic pathways, and gene expression.

Is CRISPR/Cas9-based multi-trait enhancement of wheat forthcoming?

Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR) technologies have been implemented in recent years in the genome editing of eukaryotes, including plants. The original system of knocking out a single gene by causing a double-strand break (DSB), followed by non-homologous end joining (NHEJ) or Homology-directed repair (HDR) has undergone many adaptations. These adaptations include employing CRISPR/Cas9 to upregulate gene expression or to cause specific small changes to the DNA sequence of the gene-of-interest. In plants, multiplexing, i.e., inducing multiple changes by CRISPR/Cas9, is extremely relevant due to the redundancy of many plant genes, and the time- and labor-consuming generation of stable transgenic plant lines via crossing. Here we discuss relevant examples of various traits, such as yield, biofortification, gluten content, abiotic stress tolerance, and biotic stress resistance, which have been successfully manipulated using CRISPR/Cas9 in plants. While existing studies have primarily focused on proving the impact of CRISPR/Cas9 on a single trait, there is a growing interest among researchers in creating a multi-stress tolerant wheat cultivar 'super wheat', to commercially and sustainably enhance wheat yields under climate change. Due to the complexity of the technical difficulties in generating multi-target CRISPR/Cas9 lines and of the interactions between stress responses, we propose enhancing already commercial local landraces with higher yield traits along with stress tolerances specific to the respective localities, instead of generating a general 'super wheat'. We hope this will serve as the sustainable solution to commercially enhancing crop yields under both stable and challenging environmental conditions.

Enhancing climate change resilience in agricultural crops

Climate change threatens global food and nutritional security through negative effects on crop growth and agricultural productivity. Many countries have adopted ambitious climate change mitigation and adaptation targets that will exacerbate the problem, as they require significant changes in current agri-food systems. In this review, we provide a roadmap for improved crop production that encompasses the effective transfer of current knowledge into plant breeding and crop management strategies that will underpin sustainable agriculture intensification and climate resilience. We identify the main problem areas and highlight outstanding questions and potential solutions that can be applied to mitigate the impacts of climate change on crop growth and productivity. Although translation of scientific advances into crop production lags far behind current scientific knowledge and technology, we consider that a holistic approach, combining disciplines in collaborative efforts, can drive better connections between research, policy, and the needs of society.

Dynamic interplay between nano-enabled agrochemicals and the plant-associated microbiome

The plant-associated microbiome is known to be a critical component for crop growth, nutrient acquisition, resistance to pathogens, and abiotic stress tolerance. Conventional approaches have been attempted to manipulate the plant-soil microbiome to improve plant performance; however, several issues have arisen, such as collateral negative impacts on microbiota composition. The lack of reliability and robustness of conventional techniques warrants efforts to develop novel alternative strategies. Nano-enabled approaches have emerged as promising platforms for enhancing agricultural sustainability and global food security. Specifically, the use of engineered nanomaterials (ENMs) as nanoscale agrochemicals has great potential to modulate the plant-associated microbiome. We review the dynamic interplay between nano-agrochemicals and the plant-associated microbiome for the safe development and use of nano-enabled microbiome engineering.

Can digital farming technologies enhance the willingness to buy products from current farming systems?

While current global agriculture allows for efficient food production, it brings environmental disadvantages, which resulted in a lack of public acceptance. Digital technologies (e.g., technologies that enable precision agriculture) have been suggested as a potential solution to reconcile environmental sustainability and yield increases. By embedding digital technologies into holistic farming system visualized through mission statements, this study tests the effect of different intensities of digitization, as well as environmental arguments on the willingness to buy food produced by farms in Germany. We use a 4 x 4 repeated measure experimental design surveying a representative sample of 2,020 German citizens recruited online. Our research framework captures the farming system (comparing low intensity of digitalization for a small or organic farm and low, medium, and high intensity of digitalization for large or conventional farms) and environmental arguments (comparing no arguments, and altruistic, egoistic, and biospheric arguments). The results show a negative effect of digital technologies on willingness to buy. However, this relationship turns positive when introducing environmental arguments. Furthermore, there is a moderation effect for respondents’ attitudes towards technologies that varies depending on whether altruistic, egoistic, or biospheric concerns were stated. The results indicate that digital technologies can increase willingness to buy products from both large and conventional farms, but not to the level of small farms and organic farms.

Physiological Response, Oxidative Stress Assessment and Aquaporin Genes Expression of Cherry Tomato (Solanum lycopersicum L.) Exposed to Hyper-Harmonized Fullerene Water Complex

The rapid production and numerous applications of nanomaterials warrant the necessity and importance of examining nanoparticles in terms to their environmental and biological effects and implications. In this study, the effects of a water-soluble hyper-harmonized hydroxyl-modified fullerene (3HFWC) on cherry tomato seed germination, seedlings growth, physiological response and fruiting was evaluated. Changes in the photosynthetic pigments content, oxidative stress assessment, and aquaporin genes expression in cherry tomato plants were studied after during short- and long-term continuous exposure to 3HFWC nanosubstance (200 mg/L). Increased levels of photosynthetic pigments in leaves, lycopene in fruits, decreased levels of hydrogen peroxide content, activation of cellular antioxidant enzymes such as superoxide dismutase, catalase and peroxidase and increased aquaporin gene expression (PIP1;3, PIP1;5 and PIP2;4) were observed in 3HFWC nanosubstance-exposed plants in comparison to control, untreated cherry tomato plants. The 3HFWC nanosubstance showed positive effects on cherry tomato seed germination, plantlet growth and lycopene content in fruits and may be considered as a promising nanofertilizer.

Towards social acceptability of genome-edited plants in industrialised countries? Emerging evidence from Europe, United States, Canada, Australia, New Zealand, and Japan

The agricultural biotechnology world has been divided into two blocks; countries adopting GM crops for commercial cultivation (adopters) and others without any or without relevant cultivation of such crops (non-adopters). Meanwhile, an increasing number of adopter countries have exempted certain genome-edited (GE) crops from legal GMO pre-market approval and labelling requirements. Among them are major exporters of agricultural commodities such as United States, Canada, and Australia. Due to the relaxed legislation more GE plants are expected to enter the market soon. Many countries in the non-adopter group, however, depend on import of large volumes of agricultural commodities from adopter countries. Unlike first generation GM, certain GE crops cannot be identified as unambiguously originating from genome editing using available techniques. Consequently, pressure is mounting on non-adopter jurisdictions to reconsider their policies and legislations. Against this backdrop, the paper explores recent developments relevant for social acceptability in selected non-adopters, Japan, New Zealand, the EU, Norway, and Switzerland in contrast to United States, Canada, and Australia. While Japan is already opening-up and Norway and Switzerland are discussing revisions of their policies, the EU and New Zealand are struggling with challenges resulting from high court decisions. In an attempt to take a closer look into the inner dynamics of these developments, the concept of social acceptability proposed by Wüstenhagen et al. (Energy Policy, 2007, 35(5), 2683-2691) is employed. This aids the understanding of developments in the jurisdictions considered and identifies specific or cross-cutting challenges.

Traceability Information Model for Sustainability of Black Soybean Supply Chain: A Systematic Literature Review

Traceability information as a solution option becomes an important task for the industry in providing products, preparing sustainable raw materials, and ensuring adequate safety quality. The emergence of these demands makes the industry perform tracking in order to prepare product inventories ranging from raw materials to products that have been produced. Based on these reasons, the scope of this paper is to provide a systematic review of the literature on various aspects of implementing information traceability models and sustainability of supply chain on economic, social, environmental, technological, institutional, and infrastructural dimensions. For this purpose, we use the Scopus, Science Direct, EBSCO Host, and ProQuest databases. We used the PRISMA model to identify, filter, and test for the eligibility of articles to be included. We selected 52 articles contributed by this search engine. We found was that between 2018 to 2021 there was increasing interest in this research. The dominant traceability information model in the article uses blockchain, the rest use operations research (OR), Google Earth Engine (GEE), website-based, Unified Modeling Language (UML), Extensible Markup Language (XML), physical markup language (PML), logit, enterprise resource planning (ERP), soft independent modelling of class analogies (SIMCA), and Spatially Explicit Information on Production to Consumption Systems (SEI-PCS).

Advancing designer crops for climate resilience through an integrated genomics approach

Climate change and exponential population growth are exposing an immediate need for developing future crops that are highly resilient and adaptable to changing environments to maintain global food security in the next decade. Rigorous selection from long domestication history has rendered cultivated crops genetically disadvantaged, raising concerns in their ability to adapt to these new challenges and limiting their usefulness in breeding programmes. As a result, future crop improvement efforts must rely on integrating various genomic strategies ranging from high-throughput sequencing to machine learning, in order to exploit germplasm diversity and overcome bottlenecks created by domestication, expansive multi-dimensional phenotypes, arduous breeding processes, complex traits and big data.

Maize Transformation: From Plant Material to the Release of Genetically Modified and Edited Varieties

Over the past decades, advances in plant biotechnology have allowed the development of genetically modified maize varieties that have significantly impacted agricultural management and improved the grain yield worldwide. To date, genetically modified varieties represent 30% of the world's maize cultivated area and incorporate traits such as herbicide, insect and disease resistance, abiotic stress tolerance, high yield, and improved nutritional quality. Maize transformation, which is a prerequisite for genetically modified maize development, is no longer a major bottleneck. Protocols using morphogenic regulators have evolved significantly towards increasing transformation frequency and genotype independence. Emerging technologies using either stable or transient expression and tissue culture-independent methods, such as direct genome editing using RNA-guided endonuclease system as an in vivo desired-target mutator, simultaneous double haploid production and editing/haploid-inducer-mediated genome editing, and pollen transformation, are expected to lead significant progress in maize biotechnology. This review summarises the significant advances in maize transformation protocols, technologies, and applications and discusses the current status, including a pipeline for trait development and regulatory issues related to current and future genetically modified and genetically edited maize varieties.

Multiple Antioxidative and Bioactive Molecules of Oats (Avena sativa L.) in Human Health

Oats (Avena sativa L.) are rich in protein, fiber, calcium, vitamins (B, C, E, and K), amino acids, and antioxidants (beta-carotene, polyphenols, chlorophyll, and flavonoids). β-glucan and avenanthramides improve the immune system, eliminate harmful substances from the body, reduce blood cholesterol, and help with dietary weight loss by enhancing the lipid profile and breaking down fat in the body. β-glucan regulates insulin secretion, preventing diabetes. Progladins also lower cholesterol levels, suppress the accumulation of triglycerides, reduce blood sugar levels, suppress inflammation, and improve skin health. Saponin-based avanacosidase and functional substances of flavone glycoside improve the immune function, control inflammation, and prevent infiltration in the skin. Moreover, lignin and phytoestrogen prevent hormone-related cancer and improve the quality of life of postmenopausal women. Sprouted oats are rich in saponarin in detoxifying the liver. The literatures have been reviewed and the recent concepts and prospects have been summarized with figures and tables. This review discusses recent trends in research on the functionality of oats rather than their nutritional value with individual immunity for self-medication. The oat and its acting components have been revisited for the future prospect and development of human healthy and functional sources.

Induction of useful mutations in Triticum aestivum in the conditions of the radionuclide-contaminated alienation zone of the Chornobyl Power Plant

Induced mutagenesis opens great perspectives for radical genetic improvement of cultivated plants. Scientists seeking new sources and methodological approaches to improve the frequency and extend the range of mutations have drawn attention to the Zone of Alienation around the Chornobyl Nuclear Power Plant, where unique conditions of the influence of mutagenic factors have developed, and therefore needs to be studied for possible use of its territory in propagating parent material for selective breeding of wheat. Plants of winter wheat of Albatros Odesky and Zymoiarka varieties were grown within 10 km of the Chernobyl Plant, inside the Alienation Zone, in Chystohalivka, Kopachi and Yaniv villages of Chornobyl district of Kyiv Oblast. The exposure occurred in the dose of 7.2 ∙ 10–12– 50.0 ∙ 10–12 A/kg. As the control, we used the territory of the Research Institute of Physiology of Plants and Genetics of the Academy of Sciences of Ukraine (Hlevaha urbanized settlement of Vasylkivsky District of Kyiv Oblast), where the power of the exposure dose equaled 0.93 ∙ 10–12 A/kg. Frequency and spectrum of mutant forms were determined in M2–M3 generations according to the ratio of the number of families with mutagenic plants to studied M2 families. Among the observed mutations, we determined the share of the ones important for selective breeding. Chronic ionizing radiation throughout the vegetation period of winter wheat increased the level of noticeable mutations, the frequency of which exceeded the control parameters by 8.0–14.9 times. In the conditions of cultivation of winter wheat in the territory of Kopachi village, where the dose was the lowest, we recorded a high level of mutation variability which exceeded the control parameters by 8.0–9.2 times and was notably different from the frequency of mutations induced by radionuclide contamination of soil in the territories of Chystohalivka and Yaniv villages. The mutation range contained 12–20 types and depended on the density of soil contamination with radio nuclides, magnitude of exposure dose and genotype of plants. The predominant mutations were the ones related to the duration of vegetation period, length of the stem, morphology and awns of the ear. Among the detected mutations, the important selective ones accounted for 24.3–49.3%, predominant being low height, intense growth and long cylindrical ear. Because beneficial agronomic traits are highly likely to be inherited in complex with mutations that reduce the productivity of winter wheat, efficiency of direct selection of mutant forms that are valuable for selective breeding is limited. Enlargement of genetic diversity of the initial selection material using the radionuclide-induced mutagenesis resulting from contamination creates the possibility of using it in cross breeding for the purpose of implementing selective breeding genetic programs of improving wheat varieties.