Effect of ultrasound on keratin valorization from chicken feather waste: Process optimization and keratin characterization

Waste chicken feather biofiller reinforced bioepoxy resin based biocomposites - A waste to wealth experimental approach

Utilizing poultry wastes, particularly chicken feathers, in biopolymer composites is seen as an important aspect in lowering the environmental pollution and paving a new path to sustainability. The main objective of this experimental study is to develop polymer composites reinforced with waste chicken feather fillers and evaluate their physical, mechanical, and thermal characteristics. The composites were fabricated through an open mold casting process using bio epoxy (SR-33 Greenpoxy) as the matrix and chicken feather filler as a reinforcement in three distinct weight fractions (2.5, 5, and 7.5 wt%). To evaluate the effects of filler content on the mechanical properties of the fabricated bio-epoxy composites, they were subjected to tensile, flexural, impact, and hardness tests. The findings from the experimental studies demonstrated that the composites containing 2.5 wt% of chicken feather filler had improved mechanical properties, thermal stability, and crystallization behaviour. The thermal attributes of samples included a greater melting point, lower recrystallization temperature, higher glass transition temperature, and quicker crystallization rates. The Scanning Electron Microscope analysis of the fracture surface morphology of the biocomposites showed a better interfacial adhesion between the filler and matrix. It could be concluded from the results that the waste chicken feather can be used as potential filler reinforcements for begetting natural composites for various low- and medium-density structural and non-structural applications.