Torrefaction of landfill food waste for possible application in biomass co-firing

On the temperature and emissivity of torrefied biomass and coal in group particle combustion

This laboratory study reports results on the group particle combustion of pulverized bituminous coal and various types of torrefied biomass. Combustion of particle streams in a drop tube furnace in air was concurrently monitored by a spectrometer and an electronic camera to obtain spectral emissivities and temperatures. As particle number density (PND) increased, biomass particles became more prone than coal to group combustion. Spectral emissivities increased with increasing PND from 0.2 to 0.4 for coal and from 0.1 to 0.3 for biomass, in the wavelength domain of λ = 600-1000 nm. Emissivities changed little with wavelength, giving credence to the gray body assumption. Particle cloud temperatures were in the range of 1650-1900 K, depending on PND, type of fuel, and location in the cloud; temperatures decreased with increasing PND. The radiative heat of the particle laden flames was predominantly attributed to burning chars in the flames and it increased with increasing PND.

Biochar mediated high-rate anaerobic bioreactors: A critical review on high-strength wastewater treatment and management

Treatment of high-strength wastewater is critical for the aquatic environment and receiving water bodies around the globe. Untreated or partially treated high-strength wastewater may cause severe damage to the existing water bodies. Various high-rate anaerobic bioreactors have been developed in the last decades for treating high-strength wastewater. High-rate anaerobic bioreactors are effective in treating industrial wastewater and provide energy in the form of methane as well. However, the physical or chemical properties of high-strength industrial wastewater, sometimes, disrupt the functioning of a high-rate anaerobic bioreactor. For example, the disintegration of granular sludge in up flow anaerobic sludge blanket reactor or membrane blocking in an anaerobic membrane bioreactor are the results of a high-strength wastewater treatment which hamper the proper functioning and may harm the wastewater treatment plant economically. Biochar, if added to these bioreactors, may help to alleviate the ill-functioning of high-rate anaerobic bioreactors. The primary mechanisms by biochar work in these bioreactors are direct interspecies electron transfer, microbial immobilization, or gene level alternations in microbial structure. The present article explores and reviews the recent application of biochar in a high-rate anaerobic bioreactor treating high-strength industrial wastewater.

Hydrothermal Conversion of Food Waste to Carbonaceous Solid Fuel-A Review of Recent Developments

This review critically discussed recent developments in hydrothermal carbonization (HTC) of food waste and its valorization to solid fuel. Food waste properties and fundamentals of the HTC reactor were also covered. The review further discussed the effect of temperature, contact time, pressure, water-biomass ratio, and heating rate on the HTC of food waste on the physiochemical properties of hydrochar. Literature review of the properties of the hydrochar produced from food waste in different studies shows that it possesses elemental, proximate, and energy properties that are comparable to sub-bituminous coal and may be used directly as fuel or co-combusted with coal. This work conclusively identified the existing research gaps and provided recommendation for future investigations.

Effects of torrefaction on product distribution and quality of bio-oil from food waste pyrolysis in N2 and CO2

Waste food utilization to produce bio-oil through pyrolysis has received increasing attention. The feedstock can be utilized more efficiently as its properties are upgraded. In this work, the mixed food waste (MFW) was pretreated via torrefaction at moderate temperatures (250-275 °C) under an inert atmosphere before fast pyrolysis. The pyrolysis of torrified MFW (T-MFW) was performed in a bubbling fluidized-bed reactor (FBR) to study the influence of torrefaction on the pyrolysis product distribution and bio-oil compositions. The highest liquid yield of 39.54 wt% was observed at a pyrolysis temperature of 450℃. The torrefaction has a significant effect on the pyrolysis process of MFW. After torrefaction, the higher heating values (HHVs) of the pyrolysis bio-oils (POs) ranged from 31.51 to 34.34 MJ/kg, which were higher than those of bio-oils from raw MFW (27.69-31.58 MJ/kg). The POs mainly contained aliphatic hydrocarbons (alkenes and ketones), phenolic, and N-containing derivatives. The pyrolysis of T-MFW was also carried out under the CO2 atmosphere. The application of CO2 as a carrier gas resulted in a decrease in the liquid yield and an increase in the gas product yield. In addition, the carbon and nitrogen content of POs increased, whereas the oxygen was reduced via the release of moisture and CO. Using CO2 in pyrolysis inhibited the generation of nitriles derivatives in POs, which are harmful to the environment. These results indicated that the application of CO2 to the thermal treatment of T-MFW could be feasible in energy production as well as environmental pollution control.

Biochar as environmental armour and its diverse role towards protecting soil, water and air

Biochar has been of considerable importance for various environmental applications in recent years. It has exhibited substantial advantages like favourable structural and surface properties, easy process of preparation and widely available feedstocks. These set of exceptional properties make it an efficient, cost-effective and environment friendly source for diversified elimination of pollutants. The heterogeneity of physico-chemical properties offers a possibility for biochar to optimize its efficacy for targeted applications. This review aims to highlight the critical role that biochar plays in various environmental applications, be it in soil, water or air. In particular the article offers a comprehensive review of the recent research findings and updates related to the diversified role of biochar. Also, the interaction of pollutants with biochar functional groups and the impact of variation of parameters on biochar attribute relevant to specific pollutant removal, modifications, mechanisms involved and competence for such removal has been discussed. Different technologies for production of biochar have also been summarized with an emphasis on post treatment of biochar, such as modification and doping. In addition to this, the underlying gaps in the studies carried out so far and recommendations for future research areas in biochar have also been deliberated.

Thermal Analysis Technologies for Biomass Feedstocks: A State-of-the-Art Review

An effective analytical technique for biomass characterisation is inevitable for biomass utilisation in energy production. To improve biomass processing, various thermal conversion methods such as torrefaction, pyrolysis, combustion, hydrothermal liquefaction, and gasification have been widely used to improve biomass processing. Thermogravimetric analysers (TG) and gas chromatography (GC) are among the most fundamental analytical techniques utilised in biomass thermal analysis. Thus, GC and TG, in combination with MS, FTIR, or two-dimensional analysis, were used to examine the key parameters of biomass feedstock and increase the productivity of energy crops. We can also determine the optimal ratio for combining two separate biomass or coals during co-pyrolysis and co-gasification to achieve the best synergetic relationship. This review discusses thermochemical conversion processes such as torrefaction, combustion, hydrothermal liquefaction, pyrolysis, and gasification. Then, the thermochemical conversion of biomass using TG and GC is discussed in detail. The usual emphasis on the various applications of biomass or bacteria is also discussed in the comparison of the TG and GC. Finally, this study investigates the application of technologies for analysing the composition and developed gas from the thermochemical processing of biomass feedstocks.

Influence of Torrefaction Temperature and Climatic Chamber Operation Time on Hydrophobic Properties of Agri-Food Biomass Investigated Using the EMC Method

Due to the tendency for excessive moisture adsorption by raw, unprocessed biomass, various methods of biomass valorization are in use, allowing for the improvement of physical–chemical biomass properties, including hydrophobicity. One of the methods is torrefaction, which changes the hydrophilic properties of the biomass to hydrophobic. Therefore, in this study, the influence of the torrefaction temperature and the exposure time to moisture adsorption conditions on the hydrophobic properties of waste biomass from the agri-food industry (lemon peel, mandarin peel, grapefruit peel, and butternut-squash peel) were analyzed. The torrefaction was carried out at the following temperatures: 200, 220, 240, 260, 280, 300, and 320 °C. The hydrophobic properties were determined by using the EMC (Equilibrium Moisture Content) method, conducting an experiment in the climatic chamber at atmospheric pressure, a temperature of 25 °C, and relative humidity of 80%. The total residence time of the material in the climate chamber was 24 h. It was shown that the torrefaction process significantly improves the hydrophobic properties of waste biomass. Concerning dried raw (unprocessed) material, the EMC (24 h) coefficient was 0.202 ± 0.004 for lemon peels, 0.223 ± 0.001 for grapefruit peels, 0.237 ± 0.004 for mandarin peels, and 0.232 ± 0.004 for butternut squash, respectively. After the torrefaction process, the EMC value decreased by 24.14–56.96% in relation to the dried raw material, depending on the type of organic waste. However, no correlation between the improvement of hydrophobic properties and increasing the torrefaction temperature was observed. The lowest values of the EMC coefficient were determined for the temperatures of 260 °C (for lemon peel, EMC = 0.108 ± 0.001; for mandarin peel, EMC = 0.102 ± 0.001), 240 °C (for butternut-squash peel, EMC = 0.176 ± 0.002), and 220 °C (for grapefruit peel, EMC = 0.114 ± 0.008). The experiment also showed a significant logarithmic trend in the dependence of the EMC coefficient on the operating time of the climatic chamber. It suggests that there is a limit of water adsorption by the material and that a further increase of the exposure time does not change this balance.

Integrated Approach for Wastewater Treatment and Biofuel Production in Microalgae Biorefineries

The increasing world population generates huge amounts of wastewater as well as large energy demand. Additionally, fossil fuel’s combustion for energy production causes the emission of greenhouse gases (GHG) and other pollutants. Therefore, there is a strong need to find alternative green approaches for wastewater treatment and energy production. Microalgae biorefineries could represent an effective strategy to mitigate the above problems. Microalgae biorefineries are a sustainable alternative to conventional wastewater treatment processes, as they potentially allow wastewater to be treated at lower costs and with lower energy consumption. Furthermore, they provide an effective means to recover valuable compounds for biofuel production or other applications. This review focuses on the current scenario and future prospects of microalgae biorefineries aimed at combining wastewater treatment with biofuel production. First, the different microalgal cultivation systems are examined, and their main characteristics and limitations are discussed. Then, the technologies available for converting the biomass produced during wastewater treatment into biofuel are critically analyzed. Finally, current challenges and research directions for biofuel production and wastewater treatment through this approach are outlined.

Demineralization of Food Waste Biochar for Effective Alleviation of Alkali and Alkali Earth Metal Species

Ash-related issues from a considerable amount of alkali and alkaline earth metal species in biochar are major obstacles to the widespread application of biomass in thermoelectric plants. In this study, food wastes were converted into biochar through pyrolysis at 450 °C or 500 °C and four different demineralization approaches, using deionized water, citric acid, nitric acid, and CO2 saturated water. The chemical properties of the resulting biochars were investigated, including proximate analysis, concentrations of inorganic species in biochar and ash, and the crystalline structure. All demineralization treatments produced food waste biochar with sufficient calorific value (>4000 kcal/kg) and a chlorine concentration <0.5%. Among the inorganic species in biochar, Na and K exhibited a significantly higher removal rate through demineralization, which ranged from 54.1%–85.6% and 53.6%–89.9%, respectively; the removal rates of Ca and Mg were lower than 50.0%. The demineralization method was more critical than the pyrolysis temperature in the removal of alkali and alkaline earth metals. Especially, the lower slagging and fouling tendency was expected for the biochar demineralized with citric acid. Our results suggested that food waste biochar pyrolyzed at 500 °C and demineralized with citric acid is a promising co-firing material for electric power generation in thermoelectric power plants.

Characterization of Sewage Sludge and Food Waste-Based Biochar for Co-Firing in a Coal-Fired Power Plant: A Case Study in Korea

Biomass co-firing in coal-fired power plants has been widely accepted to reduce the environmental burden. In this study, food waste (FW) and sewage sludge (SS), which are the main types of municipal organic waste, were selected as solid refuse fuel (SRF). To compensate for the limitations of FW and SS, a mixture of FW and SS with varying ratios was processed using pyrolysis and desalination. The fuel properties such as the calorific value, chlorine content, alkali and alkaline earth metallic species (AAEMs) content, and heavy metal content were determined. The calorific values of all biochars were greater than 12.6 MJ/kg, which satisfies the national threshold of Bio-SRF in Korea. Chlorine and AAEMs contents exhibited clear trends for the FW ratio and pyrolysis temperature. Increasing concentrations of heavy metals were observed with increasing SS ratio and pyrolysis temperature. These results provide important insights into the practical application of municipal waste-based biochar in coal-fired plants, as well as the influence of mixing ratio and pyrolysis temperature.

Alternative Fuels from Forestry Biomass Residue: Torrefaction Process of Horse Chestnuts, Oak Acorns, and Spruce Cones

The global energy system needs new, environmentally friendly, alternative fuels. Biomass is a good source of energy with global potential. Forestry biomass (especially wood, bark, or trees fruit) can be used in the energy process. However, the direct use of raw biomass in the combustion process (heating or electricity generation) is not recommended due to its unstable and low energetic properties. Raw biomass is characterized by high moisture content, low heating value, and hydrophilic propensities. The initial thermal processing and valorization of biomass improves its properties. One of these processes is torrefaction. In this study, forestry biomass residues such as horse chestnuts, oak acorns, and spruce cones were investigated. The torrefaction process was carried out in temperatures ranging from 200 °C to 320 °C in a non-oxidative atmosphere. The raw and torrefied materials were subjected to a wide range of tests including proximate analysis, fixed carbon content, hydrophobicity, density, and energy yield. The analyses indicated that the torrefaction process improves the fuel properties of horse chestnuts, oak acorns, and spruce cones. The properties of torrefied biomass at 320 °C were very similar to hard coal. In the case of horse chestnuts, an increase in fixed carbon content from 18.1% to 44.7%, and a decrease in volatiles from 82.9% to 59.8% were determined. Additionally, torrefied materials were characterized by their hydrophobic properties. In terms of energy yield, the highest value was achieved for oak acorns torrefied at 280 °C and amounted to 1.25. Moreover, higher heating value for the investigated forestry fruit residues ranged from 24.5 MJ·kg−1 to almost 27.0 MJ·kg−1 (at a torrefaction temperature of 320 °C).

Current advances on waste biomass transformation into value-added products

Ceaseless growth in human population led to high demand in everything. Currently, the world largely depends on petroleum-based "all material synthesis" scheme. On the other hand, depletion of fossil-based resources and their huge impact on environmental pollution have forced us to search for sustainable and eco-friendly alternative resources. In this context, the notion to utilize waste biomass could possibly provide environmental and economic benefits. This study was carefully designed to critically review state of the art in the transformation of waste biomass into value-added products. Even though extensive reviews on biomass utilization have been published in the past few years, the current study basically focused on new trends and prospective in this area. Here, global biomass potential, research developments and practices, novel biomass transformation approaches, and future perspectives were broadly discussed. More importantly, in addition to revising published researches, already implemented and ongoing large-scale projects on valorization of waste biomass have been assessed. Therefore, this study is believed to give crucial information on the current status and future direction of waste biomass utilization so as to accomplish the quest towards green economy.Key Points • Huge biomass potential and dramatically increase in R&D trends on waste biomass.• Selection of appropriate waste biomass valorization techniques. • Development of efficient and feasible waste biomass transformation technology. • Coproduction of low-value, high-volume and high-value, low volume products.

Recent advances on the sustainable approaches for conversion and reutilization of food wastes to valuable bioproducts

The increasing amounts of food wastage and accumulation generated per annum due to the growing human population worldwide often associated with environmental pollution issues and scarcity of natural resources. In view of this, science community has worked towards in finding sustainable approaches to replace the common practices for food waste management. The agricultural and food processing wastes rich in nutrients are often the attractive substrates for the bioconversion for valuable bioproducts such as industrial enzymes, biofuel and bioactive compounds. The sustainable approaches on the re-utilization of food wastes as the industrial substrates for production of valuable bioproducts has meet the goals of circular bioeconomy, results in the diversify applications and increasing market demands for the bioproducts. This review discusses the current practice and recent advances on reutilization of food waste for bioconversion of valuable bioproducts from agricultural and food processing wastes.

Performance analysis of biomass gasification coupled with a coal-fired boiler system at various loads

The utilization of agricultural wastes in existing pulverized coal power plants is an attractive option to alleviate environmental pollution and reduce over-exploitation of fossil fuels. A coupled system model of biomass gasification coupled to a coal-fired boiler is established in Aspen Plus and successfully validated by experimental data. A 20 t/h straw gasifier operates at the rated capacity and the straw gas is introduced to the boiler running at different loads. The co-firing ratio increases with the reduction of boiler load. Results indicate that the main parameters, such as furnace combustion temperature, flue gas temperature, and NO and SO₂ emission decrease with the reduction of boiler load. Compared to pure coal combustion, co-firing can reduce the furnace combustion temperature and increase the flue gases temperature. More importantly, the coal consumption, and NO and SO₂ emissions are reduced at all loads, especially at lower loads. The excess air ratio should be adjusted to obtain the optimum combustion performance in the furnace, but there is still a slight drop of around 0.2% in boiler efficiency when co-firing. Meanwhile, the coupled system efficiency at various loads can reach slightly more than 84% under optimum conditions.

Valorization of byproducts from tropical fruits: Extraction methodologies, applications, environmental, and economic assessment: A review (Part 1: General overview of the byproducts, traditional biorefinery practices, and possible applications)

Tropical fruits represent one of the most important crops in the world. The continuously growing global market for the main tropical fruits is currently estimated at 84 million tons, of which approximately half is lost or wasted throughout the whole processing chain. Developing novel processes for the conversion of these byproducts into value-added products could provide a viable way to manage this waste problem, aiming at the same time to create a sustainable economic growth within a bio-economy perspective. Given the ever-increasing concern about sustainability, complete valorization through a bio-refinery approach, that is, zero waste concept, as well as the use of green techniques is therefore of utmost importance. This paper aims to report the status on the valorization of tropical fruit byproducts within a bio-refinery frame, via the application of traditional methodologies, and with specific attention to the extraction of phenolics and carotenoids as bioactive compounds. The different types of byproducts, and their content of bioactives is reviewed, with a special emphasis on the lesser-known tropical fruits. Moreover, the bioactivity of the different types of extracts and their possible application as a resource for different sectors (food, pharmaceutical, and environmental sciences) is discussed. Consequently, this review presents the concepts of tropical fruit biorefineries, and the potential applications of the isolated fractions.

Fuel Properties of Torrefied Biomass from Pruning of Oxytree

The very fast growing Oxytree (Paulownia Clon in Vitro 112) is marketed as a promising new energy crop. The tree has characteristically large leaves, thrives in warmer climates, and requires initial pruning for enhanced biomass production in later years. We explored valorizing the waste biomass of initial (first year) pruning via thermal treatment. Specifically, we used torrefaction (‘roasting’) to produce biochar with improved fuel properties. Here for the first time, we examined and summarized the fuel properties data of raw biomass of Oxytree pruning and biochars generated via torrefaction. The effects of torrefaction temperature (200~300 °C), process time (20~60 min), soil type, and agro-technical cultivation practices (geotextile and drip irrigation) on fuel properties of the resulting biochars were summarized. The dataset contains results of thermogravimetric analysis (TGA) as well as proximate and ultimate analyses of Oxytree biomass and generated biochars. The presented data are useful in determining Oxytree torrefaction reaction kinetics and further techno-economical modeling of the feasibility of Oxytree valorization via torrefaction. Oxytree torrefaction could be exploited as part of valorization resulting from a synergy between a high yield crop with the efficient production of high-quality renewable fuel.

Effect of torrefaction conditions on the physicochemical characterization of agricultural waste (sugarcane bagasse)

Pakistan is an agricultural country whose agricultural sector employs 43% of the labour force. However, a substantial amount of agricultural waste contributes little economic benefit to the farmers. The annual production of agricultural waste studied in this work, i.e., sugarcane bagasse, is approximately 12 million tonnes per year, and most of that is burned inefficiently. The present work shows that agricultural waste is a significant energy resource that could be used to generate electricity after the application of a simple thermal processing technique (i.e., torrefaction). Torrefaction is a mild pyrolysis treatment in an inert atmosphere that is carried out to improve the physical and chemical properties of biomass. In this study, sugarcane bagasse was torrefied at five different temperatures (200 °C, 225 °C, 250 °C, 275 °C and 300 °C) for four different residence times (15, 30, 45 and 60 min). The physical and chemical properties, such as proximate and ultimate analysis, true density, grindability and hydrophobicity, of the raw and torrefied sugarcane bagasse were investigated. No significant improvement in the characteristics of torrefied waste was found at low torrefaction temperatures (200 °C and 225 °C). However, with the increase in the temperature and residence time torrefaction conditions to 300 °C and 60 min, respectively, a significant improvement was found. The Fourier transform infrared spectroscopy (FTIR) analysis showed that owing to torrefaction, the hydroxyl group content is decreased and carbonyl group content is increased within the fuel. Moreover, a scanning electron microscopy (SEM) study indicated that tiny dispersed particles in the raw sample fused together at a higher torrefaction temperature of 300 °C, forming a tubular structure due to lignin degradation, and the biomass became easy to grind. Thus, torrefaction is an effective approach for improving the characteristics of sugarcane bagasse.