1
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Matsuki J, Wada M, Sasaki T, Yoza K, Maeda H, Tokuyasu K. Association of Branched Dextrin from Nägeli Amylodextrin in Water for Screening of Additives Affecting Starch Gel Properties. STARCH-STARKE 2020. [DOI: 10.1002/star.201900202] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
Affiliation(s)
- Junko Matsuki
- Food Research InstituteNational Agriculture and Food Research Organization (NARO) Tsukuba Ibaraki 305‐8642 Japan
| | - Masahisa Wada
- Division of Forest and Biomaterials ScienceGraduate School of AgricultureKyoto University Sakyo‐ku Kyoto 606‐8502 Japan
- Department of Plant and Environmental New ResourcesCollege of Life SciencesKyung Hee University Giheung‐gu Yongin‐si Gyeonggi‐do 446‐701 Republic of Korea
| | - Tomoko Sasaki
- Food Research InstituteNational Agriculture and Food Research Organization (NARO) Tsukuba Ibaraki 305‐8642 Japan
| | - Koichi Yoza
- Food Research InstituteNational Agriculture and Food Research Organization (NARO) Tsukuba Ibaraki 305‐8642 Japan
- Kagoshima‐Osumi Food Technology Development Center Kanoya Kagoshima 893‐1601 Japan
| | - Hideo Maeda
- Institute of Crop ScienceNARO Tsukuba Ibaraki 305‐8518 Japan
| | - Ken Tokuyasu
- Food Research InstituteNational Agriculture and Food Research Organization (NARO) Tsukuba Ibaraki 305‐8642 Japan
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2
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Wikman J, Blennow A, Buléon A, Putaux JL, Pérez S, Seetharaman K, Bertoft E. Influence of amylopectin structure and degree of phosphorylation on the molecular composition of potato starch lintners. Biopolymers 2013; 101:257-71. [DOI: 10.1002/bip.22344] [Citation(s) in RCA: 20] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/05/2013] [Accepted: 06/27/2013] [Indexed: 11/12/2022]
Affiliation(s)
- Jeanette Wikman
- Department of Biosciences; Åbo Akademi University; FI-20520 Turku Finland
| | - Andreas Blennow
- Department of Plant and Environmental Sciences; University of Copenhagen; DK-1870 Frederiksberg C Denmark
| | - Alain Buléon
- UR1268 Biopolymères Interactions Assemblages, INRA; F-44300 Nantes France
| | - Jean-Luc Putaux
- CERMAV-CNRS, BP 53, F-38041 Grenoble Cedex 9; France (affiliated with Université Joseph Fourier); Member of Institut de Chimie Moléculaire de Grenoble; Institut Carnot PolyNat
| | - Serge Pérez
- CERMAV-CNRS, BP 53, F-38041 Grenoble Cedex 9; France (affiliated with Université Joseph Fourier); Member of Institut de Chimie Moléculaire de Grenoble; Institut Carnot PolyNat
| | | | - Eric Bertoft
- Department of Food Science; University of Guelph; Guelph ON N1G 2 W1 Canada
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3
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Kitahara K, Fukunaga S, Katayama K, Takahata Y, Nakazawa Y, Yoshinaga M, Suganuma T. Physicochemical Properties of Sweetpotato Starches with Different Gelatinization Temperatures. STARCH-STARKE 2005. [DOI: 10.1002/star.200400349] [Citation(s) in RCA: 37] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
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4
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Effects of acid hydrolysis and defatting on crystallinity and pasting properties of freeze-thawed high amylose corn starch. Carbohydr Polym 2003. [DOI: 10.1016/j.carbpol.2003.05.001] [Citation(s) in RCA: 61] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
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5
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Cover Picture: Starch/Stärke 11/2002. STARCH-STARKE 2002. [DOI: 10.1002/1521-379x(200211)54:11<499::aid-star499>3.0.co;2-l] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
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6
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Manelius R, Nurmi K, Bertoft E. Enzymatic and Acidic Hydrolysis of Cationized Waxy Maize Starch Granules. Cereal Chem 2000. [DOI: 10.1094/cchem.2000.77.3.345] [Citation(s) in RCA: 20] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- Robin Manelius
- Department of Biochemistry and Pharmacy; Åbo Akademi University, BioCity, P.O. Box 66, FIN-20521 Turku, Finland
| | - Kari Nurmi
- Raisio Chemicals Oy, P.O. Box 101, FIN-21201 Raisio, Finland
| | - Eric Bertoft
- Department of Biochemistry and Pharmacy; Åbo Akademi University, BioCity, P.O. Box 66, FIN-20521 Turku, Finland
- Corresponding author: Fax: +358-2-2154745. E-mail:
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