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For: Vladisavljević G, Vukosavljević P, Bukvić B. Permeate flux and fouling resistance in ultrafiltration of depectinized apple juice using ceramic membranes. J FOOD ENG 2003;60:241-7. [DOI: 10.1016/s0260-8774(03)00044-x] [Citation(s) in RCA: 103] [Impact Index Per Article: 4.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
Number Cited by Other Article(s)
1
Jin L, Zuo F, Gao Y, Sui S, Zhang D. Purification of pectin by ultrafiltration in combination with sodium citrate. J FOOD ENG 2022. [DOI: 10.1016/j.jfoodeng.2022.111158] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
2
Dual-objective for the mechanism of membrane fouling in the early stage of filtration and determination of cleaning frequency: A novel combined model. J Memb Sci 2022. [DOI: 10.1016/j.memsci.2022.120315] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
3
Quezada C, Estay H, Cassano A, Troncoso E, Ruby-Figueroa R. Prediction of Permeate Flux in Ultrafiltration Processes: A Review of Modeling Approaches. MEMBRANES 2021;11:368. [PMID: 34070146 PMCID: PMC8158366 DOI: 10.3390/membranes11050368] [Citation(s) in RCA: 10] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 03/08/2021] [Revised: 03/27/2021] [Accepted: 05/12/2021] [Indexed: 01/13/2023]
4
Processing of chestnut rose juice using three-stage ultra-filtration combined with high pressure processing. Lebensm Wiss Technol 2021. [DOI: 10.1016/j.lwt.2021.111127] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]
5
Mondal S, Cassano A, Conidi C, De S. Quantification of Selective Transport of Fructose and Glucose During Membrane Filtration of Pomegranate Juice. FOOD BIOPROCESS TECH 2021. [DOI: 10.1007/s11947-020-02558-y] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/13/2023]
6
Tomczak W, Gryta M. Clarification of 1,3-Propanediol Fermentation Broths by Using a Ceramic Fine UF Membrane. MEMBRANES 2020;10:E319. [PMID: 33143063 PMCID: PMC7692167 DOI: 10.3390/membranes10110319] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 10/09/2020] [Revised: 10/27/2020] [Accepted: 10/28/2020] [Indexed: 11/16/2022]
7
Separation of microbial oil produced by Mortierella isabellina using polymeric membranes. Bioprocess Biosyst Eng 2020;43:1943-1949. [PMID: 32474747 DOI: 10.1007/s00449-020-02383-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/15/2020] [Accepted: 05/23/2020] [Indexed: 10/24/2022]
8
Membrane-Based Operations in the Fruit Juice Processing Industry: A Review. BEVERAGES 2020. [DOI: 10.3390/beverages6010018] [Citation(s) in RCA: 36] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/02/2023]
9
Microfiltration-mediated extraction of dextran produced by Leuconostoc mesenteroides SF3. FOOD AND BIOPRODUCTS PROCESSING 2020. [DOI: 10.1016/j.fbp.2019.11.017] [Citation(s) in RCA: 19] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
10
Díaz‐Montes E, Castro‐Muñoz R. Metabolites recovery from fermentation broths via pressure‐driven membrane processes. ASIA-PAC J CHEM ENG 2019. [DOI: 10.1002/apj.2332] [Citation(s) in RCA: 20] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]
11
BHATTACHARJEE C, SAXENA VK, DUTTA S. Analysis of fouling and juice quality in crossflow ultrafiltration of watermelon juice. FOOD SCIENCE AND TECHNOLOGY 2018. [DOI: 10.1590/1678-457x.15217] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
12
High-performance, recyclable ultrafiltration membranes from P4VP-assisted dispersion of flame-resistive boron nitride nanotubes. J Memb Sci 2018. [DOI: 10.1016/j.memsci.2018.01.030] [Citation(s) in RCA: 28] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
13
Ramos-Aguilar AL, Victoria-Campos CI, Ochoa-Reyes E, Ornelas-Paz JDJ, Zamudio-Flores PB, Rios-Velasco C, Reyes-Hernández J, Pérez-Martínez JD, Ibarra-Junquera V. Physicochemical properties of apple juice during sequential steps of the industrial processing and functional properties of pectin fractions from the generated pomace. Lebensm Wiss Technol 2017. [DOI: 10.1016/j.lwt.2017.08.030] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
14
Fruit juice processing using membrane technology: A review. INNOV FOOD SCI EMERG 2017. [DOI: 10.1016/j.ifset.2017.08.002] [Citation(s) in RCA: 126] [Impact Index Per Article: 18.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
15
Sun Y, Qin Z, Zhao L, Chen Q, Hou Q, Lin H, Jiang L, Liu J, Du Z. Membrane fouling mechanisms and permeate flux decline model in soy sauce microfiltration. J FOOD PROCESS ENG 2017. [DOI: 10.1111/jfpe.12599] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
16
Bhattacharjee C, Saxena VK, Dutta S. Watermelon juice concentration using ultrafiltration: Analysis of sugar and ascorbic acid. FOOD SCI TECHNOL INT 2017;23:637-645. [DOI: 10.1177/1082013217714672] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
17
Mondal M, Biswas PP, De S. Clarification and storage study of bottle gourd ( Lagenaria siceraria ) juice by hollow fiber ultrafiltration. FOOD AND BIOPRODUCTS PROCESSING 2016. [DOI: 10.1016/j.fbp.2016.06.010] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
18
Li W, Ling GQ, Huang P, Li K, Lu HQ, Hang FX, Zhang Y, Xie CF, Lu DJ, Li H, Liang XQ, Xiang JH. Performance of ceramic microfiltration membranes for treating carbonated and filtered remelt syrup in sugar refinery. J FOOD ENG 2016. [DOI: 10.1016/j.jfoodeng.2015.09.012] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
19
Simone S, Conidi C, Ursino C, Cassano A, Figoli A. Clarification of Orange Press Liquors by PVDF Hollow Fiber Membranes. MEMBRANES 2016;6:E9. [PMID: 26805899 PMCID: PMC4812415 DOI: 10.3390/membranes6010009] [Citation(s) in RCA: 16] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 12/07/2015] [Revised: 01/09/2016] [Accepted: 01/13/2016] [Indexed: 01/11/2023]
20
Performance of Hollow Fiber Ultrafiltration Membranes in the Clarification of Blood Orange Juice. BEVERAGES 2015. [DOI: 10.3390/beverages1040341] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
21
Zhao D, Lau E, Huang S, Moraru CI. The effect of apple cider characteristics and membrane pore size on membrane fouling. Lebensm Wiss Technol 2015. [DOI: 10.1016/j.lwt.2015.07.001] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
22
Vanga SK, Singh A, Raghavan V. Review of conventional and novel food processing methods on food allergens. Crit Rev Food Sci Nutr 2015;57:2077-2094. [DOI: 10.1080/10408398.2015.1045965] [Citation(s) in RCA: 62] [Impact Index Per Article: 6.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/13/2023]
23
Sriniworn P, Youravong W, Wichienchot S. Permeate flux enhancement in ultrafiltration of tofu whey using pH-shifting and gas- liquid two-phase flow. SEP SCI TECHNOL 2015. [DOI: 10.1080/01496395.2015.1034370] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
24
Sarkar B. Enhanced Cross-Flow Ultrafiltration of Apple Juice Using Electric Field. J FOOD PROCESS PRES 2014. [DOI: 10.1111/jfpp.12356] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
25
Mondal S, De S, Cassano A, Tasselli F. Modeling of turbulent cross flow microfiltration of pomegranate juice using hollow fiber membranes. AIChE J 2014. [DOI: 10.1002/aic.14594] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
26
Sagu ST, Karmakar S, Nso EJ, Kapseu C, De S. Ultrafiltration of Banana (Musa acuminata) Juice Using Hollow Fibers for Enhanced Shelf Life. FOOD BIOPROCESS TECH 2014. [DOI: 10.1007/s11947-014-1309-7] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
27
Effect of Ultrafiltration Combined with High-Pressure Processing on Safety and Quality Features of Fresh Apple Juice. FOOD BIOPROCESS TECH 2014. [DOI: 10.1007/s11947-014-1307-9] [Citation(s) in RCA: 27] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
28
Effect of processing parameters on fouling resistances during microfiltration of red plum and watermelon juices: a comparative study. Journal of Food Science and Technology 2014;51:168-72. [PMID: 24426065 DOI: 10.1007/s13197-011-0472-3] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 05/25/2011] [Accepted: 07/21/2011] [Indexed: 10/18/2022]
29
Clarification of red raspberry juice using microfiltration with gas backwashing: A viable strategy to maximize permeate flux and minimize a loss of anthocyanins. FOOD AND BIOPRODUCTS PROCESSING 2013. [DOI: 10.1016/j.fbp.2013.05.004] [Citation(s) in RCA: 39] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
30
Sun X, Wang C, Tong Y, Wang W, Wei J. A comparative study of microfiltration and ultrafiltration for algae harvesting. ALGAL RES 2013. [DOI: 10.1016/j.algal.2013.08.004] [Citation(s) in RCA: 44] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
31
Leberknight J, Menkhaus TJ. Membrane separations for solid-liquid clarification within lignocellulosic biorefining processes. Biotechnol Prog 2013;29:1246-54. [DOI: 10.1002/btpr.1778] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/16/2013] [Revised: 06/12/2013] [Indexed: 11/11/2022]
32
Baklouti S, Kamoun A, Ellouze-Ghorbel R, Chaabouni S. Optimising operating conditions in ultrafiltration fouling of pomegranate juice by response surface methodology. Int J Food Sci Technol 2013. [DOI: 10.1111/ijfs.12120] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
33
Guo X, Jin X. Treatment of Anaerobically Digested Cattle Manure Wastewater by Tubular Ultrafiltration Membrane. SEP SCI TECHNOL 2013. [DOI: 10.1080/01496395.2012.725447] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
34
Gomes FS, Costa PA, Campos MBD, Tonon RV, Couri S, Cabral LMC. Watermelon juice pretreatment with microfiltration process for obtaining lycopene. Int J Food Sci Technol 2012. [DOI: 10.1111/ijfs.12005] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
35
Razi B, Aroujalian A, Fathizadeh M. Modeling of fouling layer deposition in cross-flow microfiltration during tomato juice clarification. FOOD AND BIOPRODUCTS PROCESSING 2012. [DOI: 10.1016/j.fbp.2012.05.004] [Citation(s) in RCA: 54] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
36
Analysis of membrane fouling during cross-flow microfiltration of wine. INNOV FOOD SCI EMERG 2012. [DOI: 10.1016/j.ifset.2012.09.002] [Citation(s) in RCA: 50] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
37
Modeling of cross flow ultrafiltration of stevia extract in a rectangular cell. J FOOD ENG 2012. [DOI: 10.1016/j.jfoodeng.2012.05.002] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
38
de Oliveira RC, Docê RC, de Barros STD. Clarification of passion fruit juice by microfiltration: Analyses of operating parameters, study of membrane fouling and juice quality. J FOOD ENG 2012. [DOI: 10.1016/j.jfoodeng.2012.01.021] [Citation(s) in RCA: 78] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
39
Membrane Applications in Fruit Processing Technologies. ACTA ACUST UNITED AC 2012. [DOI: 10.1201/b12088-5] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register]
40
Ikonić B, Zavargo Z, Šereš Z, Gyura J, Jokić A. Flux Improvement during Cross-flow Microfiltration of Wheat Starch Suspension using Turbulence Promoter. SEP SCI TECHNOL 2012. [DOI: 10.1080/01496395.2011.640379] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
41
Ultrafiltration in Food Processing Industry: Review on Application, Membrane Fouling, and Fouling Control. FOOD BIOPROCESS TECH 2012. [DOI: 10.1007/s11947-012-0806-9] [Citation(s) in RCA: 175] [Impact Index Per Article: 14.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
42
Bahçeci KS. Effects of pretreatment and various operating parameters on permeate flux and quality during ultrafiltration of apple juice. Int J Food Sci Technol 2011. [DOI: 10.1111/j.1365-2621.2011.02841.x] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
43
Development of a novel high performance filtration system — Application for various hardly filterable materials. POWDER TECHNOL 2011. [DOI: 10.1016/j.powtec.2011.07.004] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
44
Fruit Juice Processing and Membrane Technology Application. FOOD ENGINEERING REVIEWS 2011. [DOI: 10.1007/s12393-011-9042-8] [Citation(s) in RCA: 62] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/16/2022]
45
Sripui J, Pradistsuwana C, Kerr W, Pradipasena P. Effects of particle size and its distribution on specific cake resistance during rice wine microfiltration. J FOOD ENG 2011. [DOI: 10.1016/j.jfoodeng.2011.01.033] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
46
Zeng J, Zheng L, Sun X, He Q. Application of Cross-Flow Microfiltration for Purifying Solvent Naphtha with Ceramic Membranes. Chem Eng Technol 2011. [DOI: 10.1002/ceat.201000493] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
47
Microfiltration of wheat starch suspensions using multichannel ceramic membrane. HEMIJSKA INDUSTRIJA 2011. [DOI: 10.2298/hemind101129074i] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
48
Nandi B, Uppaluri R, Purkait M. Identification of optimal membrane morphological parameters during microfiltration of mosambi juice using low cost ceramic membranes. Lebensm Wiss Technol 2011. [DOI: 10.1016/j.lwt.2010.06.026] [Citation(s) in RCA: 24] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
49
Mondal S, Cassano A, Tasselli F, De S. A generalized model for clarification of fruit juice during ultrafiltration under total recycle and batch mode. J Memb Sci 2011. [DOI: 10.1016/j.memsci.2010.10.015] [Citation(s) in RCA: 24] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
50
Razi B, Aroujalian A, Raisi A, Fathizadeh M. Clarification of tomato juice by cross-flow microfiltration. Int J Food Sci Technol 2010. [DOI: 10.1111/j.1365-2621.2010.02457.x] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
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