Lee C, Oh J, Hristov A, Harvatine K, Vazquez-Anon M, Zanton G. Effect of 2-hydroxy-4-methylthio-butanoic acid on ruminal fermentation, bacterial distribution, digestibility, and performance of lactating dairy cows.
J Dairy Sci 2015;
98:1234-47. [DOI:
10.3168/jds.2014-8904]
[Citation(s) in RCA: 22] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/27/2014] [Accepted: 10/26/2014] [Indexed: 12/15/2022]