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Fuchs RHB, Ribeiro RP, Bona E, Kitzberger CSG, de Souza C, Matsushita M. Sensory characterization of Nile tilapia croquettes enriched with flaxseed flour using free-choice profiling and common components and specific weights analysis. J SENS STUD 2018. [DOI: 10.1111/joss.12324] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
Affiliation(s)
- Renata H. B. Fuchs
- Department of Food Technology; Federal University of Technology - Paraná (UTFPR); PR Brazil
| | - Ricardo P. Ribeiro
- Postgraduate Program in Food Science, Department of Animal Science; State University of Maringá; PR Brazil
| | - Evandro Bona
- Postgraduate Program of Food Technology (PPGTA), Federal University of Technology - Paraná (UTFPR); Campo Mourão PR Brazil
| | | | - Carolina de Souza
- Department of Food Technology; Federal University of Technology - Paraná (UTFPR); PR Brazil
| | - Makoto Matsushita
- Postgraduate Program in Food Science, Department of Chemistry; State University of Maringá; PR Brazil
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Veinand B, Godefroy C, Adam C, Delarue J. Highlight of important product characteristics for consumers. Comparison of three sensory descriptive methods performed by consumers. Food Qual Prefer 2011. [DOI: 10.1016/j.foodqual.2011.02.011] [Citation(s) in RCA: 63] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
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Guàrdia MD, Aguiar AP, Claret A, Arnau J, Guerrero L. Sensory characterization of dry-cured ham using free-choice profiling. Food Qual Prefer 2010. [DOI: 10.1016/j.foodqual.2009.08.014] [Citation(s) in RCA: 44] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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Dairou V, Sieffermann JM. A Comparison of 14 Jams Characterized by Conventional Profile and a Quick Original Method, the Flash Profile. J Food Sci 2002. [DOI: 10.1111/j.1365-2621.2002.tb10685.x] [Citation(s) in RCA: 183] [Impact Index Per Article: 8.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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