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For: Guo L, Dou LL, Duan L, Liu K, Bi ZM, Li P, Liu EH. Comprehensive analysis of chemical constituents in Xingxiong injection by high performance liquid chromatography coupled with mass spectrometry. Chin J Nat Med 2015;13:711-20. [PMID: 26412433 DOI: 10.1016/s1875-5364(15)30071-6] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/03/2014] [Indexed: 11/30/2022]
Number Cited by Other Article(s)
1
Phytochemical Compounds, Antioxidant, and Digestive Enzymes Inhibitory Activities of Different Fractions from Ginkgo biloba L. Nut Shells. J FOOD QUALITY 2022. [DOI: 10.1155/2022/5797727] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]  Open
2
Paluch E, Okińczyc P, Zwyrzykowska-Wodzińska A, Szperlik J, Żarowska B, Duda-Madej A, Bąbelewski P, Włodarczyk M, Wojtasik W, Kupczyński R, Szumny A. Composition and Antimicrobial Activity of Ilex Leaves Water Extracts. Molecules 2021;26:molecules26247442. [PMID: 34946528 PMCID: PMC8707412 DOI: 10.3390/molecules26247442] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/11/2021] [Revised: 12/02/2021] [Accepted: 12/05/2021] [Indexed: 11/16/2022]  Open
3
Yang P, Gao R, Liu Z, Qu Q, Yang C, Shi X, Lian Z. Analysis of chemical constituents and six compounds in Qu-feng-sheng-shi Granules via HPLC-ESI-Q/TOF-MSn and HPLC-UV technique. Biomed Chromatogr 2020;34:e4829. [PMID: 32170766 DOI: 10.1002/bmc.4829] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/31/2019] [Revised: 02/29/2020] [Accepted: 03/10/2020] [Indexed: 11/05/2022]
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