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For: Hiscox ER, Rowlands A. Section B. Bacteriology and mycology applied to dairying. J DAIRY RES 1947;15:170-217. [DOI: 10.1017/s0022029900005045] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
Number Cited by Other Article(s)
1
DAVIS JG. Developments in the Bacteriological Testing of Milk. ACTA ACUST UNITED AC 2016;70:227-64. [PMID: 15415890 DOI: 10.1177/146642405007000311] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
2
Section B. Bacteriology and mycology applied to dairying. J DAIRY RES 2009. [DOI: 10.1017/s0022029900007044] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
3
Clegg LFL. TEMPERATURE COMPENSATED TESTS FOR RAW MILK SUPPLIES. I. THE RESAZURIN TEST. ACTA ACUST UNITED AC 2008. [DOI: 10.1111/j.1365-2672.1949.tb03880.x] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
4
THOMAS SB, EGDELL JW, CLEGG LFL, CUTHBERT WA. THERMODURIC ORGANISMS IN MILK. PART I. A REVIEW OF THE LITERATURE. ACTA ACUST UNITED AC 2008. [DOI: 10.1111/j.1365-2672.1950.tb05039.x] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
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