Carbohydrate-rich supplements can improve nitrogen use efficiency and mitigate nitrogenous gas emissions from the excreta of dairy cows grazing temperate grass

Effects of rumen undegradable protein sources on nitrous oxide, methane and ammonia emission from the manure of feedlot-finished cattle

The effects of sources of rumen undegradable protein (RUP) in diets on methane (CH₄), nitrous oxide (N₂O) and ammonia (NH₃) emissions from the manure of feedlot-finished cattle were evaluated. We hypothesized that the use of different RUP sources in diets would reduce N loss via urine and contribute to reduced N₂O, CH₄ and NH₃ emissions to the environment. Nellore cattle received different diets (18 animals/treatment), including soybean meal (SM, RDP source), by-pass soybean meal (BSM, RUP source) and corn gluten meal (CGM, RUP source). The protein source did not affect the N and C concentration in urine, C concentration in feces, and N balance (P > 0.05). The RUP sources resulted in a higher N₂O emission than the RDP source (P = 0.030), while BSM resulted in a higher N₂O emission than CGM (P = 0.038) (SM = 633, BSM = 2521, and CGM = 1153 g ha⁻² N–N₂O); however, there were no differences in CH₄ and NH₃ emission (P > 0.05). In conclusion, the use of RUP in diets did not affect N excretion of beef cattle or CH₄ and NH₃ emission from manure, but increased N₂O emission from the manure.

Effects of Type of Concentrate and Timing of Supplementation on Feed Intake, Nitrogen Use, and Performance in Lactating Dairy Cows Grazing an Alfalfa-Ryegrass Sward

Simple Summary

Supplementing non-structural carbohydrates can enhance feed intake, performance, and nitrogen use in dairy cows grazing protein-rich swards. The present study thus analyzed the effects of feeding lactating cows two types of cereal grains, when their majority was either offered before or after grazing an alfalfa-ryegrass sward. Results showed that supplementing corn meal as a slowly degradable starch source after grazing and oat meal as a rapidly degradable starch source before grazing may improve milk yield and nitrogen use in grazing dairy cows. Hence, matching the choice of concentrate feed and the timing of its supplementation may aid to reduce nitrogen emissions from pasture-based dairy cattle systems while making use of the local, human-inedible forage resources from grasslands.

Abstract

The aim was to analyze the effects of two cereal grains differing in nutritional composition and starch degradation characteristics and the timing of their supplementation on feed intake, rumen microbial protein synthesis (MPS), performance, and nitrogen use of lactating dairy cows grazing an alfalfa-ryegrass sward. Four dietary treatments were tested in 24 lactating Brown Swiss cows in an incomplete 4 × 3 Latin square design. Cows were supplemented with 3.5 kg/d (as-fed basis) of a corn-based or an oat-based concentrate mixture (CM), of which either the majority (2.5 vs. 1.0 kg/d) was offered before or after grazing. Feed intake was similar across diets, but the interaction between type of CM and timing of supplementation affected eating time (p = 0.010), milk protein (p = 0.013) and energy-corrected milk yields (p = 0.025), efficiency of rumen MPS (p = 0.094), and nitrogen use efficiency (p = 0.081). Most of these variables were greater when the majority of the corn-based CM was offered after grazing and the oat-based CM before grazing. Supplementing slowly degradable starch sources after and rapidly degradable starch sources before grazing may improve the efficiency of rumen MPS, milk performance, and nitrogen use efficiency in dairy cows grazing alfalfa-ryegrass swards.

Potential to reduce greenhouse gas emissions through different dairy cattle systems in subtropical regions

Carbon (C) footprint of dairy production, expressed in kg C dioxide (CO2) equivalents (CO2e) (kg energy-corrected milk (ECM))-1, encompasses emissions from feed production, diet management and total product output. The proportion of pasture on diets may affect all these factors, mainly in subtropical climate zones, where cows may access tropical and temperate pastures during warm and cold seasons, respectively. The aim of the study was to assess the C footprint of a dairy system with annual tropical and temperate pastures in a subtropical region. The system boundary included all processes up to the animal farm gate. Feed requirement during the entire life of each cow was based on data recorded from Holstein × Jersey cow herds producing an average of 7,000 kg ECM lactation-1. The milk production response as consequence of feed strategies (scenarios) was based on results from two experiments (warm and cold seasons) using lactating cows from the same herd. Three scenarios were evaluated: total mixed ration (TMR) ad libitum intake, 75, and 50% of ad libitum TMR intake with access to grazing either a tropical or temperate pasture during lactation periods. Considering IPCC and international literature values to estimate emissions from urine/dung, feed production and electricity, the C footprint was similar between scenarios, averaging 1.06 kg CO2e (kg ECM)-1. Considering factors from studies conducted in subtropical conditions and actual inputs for on-farm feed production, the C footprint decreased 0.04 kg CO2e (kg ECM)-1 in scenarios including pastures compared to ad libitum TMR. Regardless of factors considered, emissions from feed production decreased as the proportion of pasture went up. In conclusion, decreasing TMR intake and including pastures in dairy cow diets in subtropical conditions have the potential to maintain or reduce the C footprint to a small extent.