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Nakano H, Iwasawa N, Takai T, Arai‐Sanoh Y, Kondo M. Grain weight and the concentrations of phenylpropanoid glycosides and γ‐oryzanol in response to heat stress during ripening in rice. Cereal Chem 2021. [DOI: 10.1002/cche.10428] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/04/2023]
Affiliation(s)
- Hiroshi Nakano
- Institute of Crop Science National Agriculture and Food Research Organization (NARO) Ibaraki Japan
- Kyushu Okinawa Agricultural Research Center National Agriculture and Food Research Organization (NARO) Fukuoka Japan
| | - Norio Iwasawa
- Institute of Crop Science National Agriculture and Food Research Organization (NARO) Ibaraki Japan
| | - Toshiyuki Takai
- Institute of Crop Science National Agriculture and Food Research Organization (NARO) Ibaraki Japan
- Japan International Research Center for Agricultural Sciences (JIRCAS) Ibaraki Japan
| | - Yumiko Arai‐Sanoh
- Institute of Crop Science National Agriculture and Food Research Organization (NARO) Ibaraki Japan
| | - Motohiko Kondo
- Institute of Crop Science National Agriculture and Food Research Organization (NARO) Ibaraki Japan
- Graduate School of Bioagricultural Sciences Nagoya University Furocho Japan
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Nakano H, Yoshida M, Kaji R, Sakai M, Doi S, Kosemura S. Oryzamutaic acid K and oryzadiamine C, alkaloids from an Oryza sativa mutant with yellow endosperm. Tetrahedron Lett 2020. [DOI: 10.1016/j.tetlet.2020.152381] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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