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For: Sampedro I, Aranda E, Rodríguez-Gutiérrez G, Lama-Muñoz A, Ocampo JA, Fernández-Bolaños J, García-Romera I. Effect of a new thermal treatment in combination with saprobic fungal incubation on the phytotoxicity level of alperujo. J Agric Food Chem 2011;59:3239-3245. [PMID: 21395263 DOI: 10.1021/jf2003305] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/30/2023]
Number Cited by Other Article(s)
1
Sánchez-Arévalo CM, Iborra-Clar A, Vincent-Vela MC, Álvarez-Blanco S. Exploring the extraction of the bioactive content from the two-phase olive mill waste and further purification by ultrafiltration. Lebensm Wiss Technol 2022. [DOI: 10.1016/j.lwt.2022.113742] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]
2
Hovorka M, Száková J, García-Sánchez M, Acebal MB, García-Romera I, Tlustoš P. Risk element sorption/desorption characteristics of dry olive residue: a technique for the potential immobilization of risk elements in contaminated soils. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2016;23:22614-22622. [PMID: 27557964 DOI: 10.1007/s11356-016-7488-1] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/25/2016] [Accepted: 08/17/2016] [Indexed: 06/06/2023]
3
Anter J, Tasset I, Demyda-Peyrás S, Ranchal I, Moreno-Millán M, Romero-Jimenez M, Muntané J, Luque de Castro MD, Muñoz-Serrano A, Alonso-Moraga Á. Evaluation of potential antigenotoxic, cytotoxic and proapoptotic effects of the olive oil by-product “alperujo”, hydroxytyrosol, tyrosol and verbascoside. MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS 2014;772:25-33. [DOI: 10.1016/j.mrgentox.2014.07.002] [Citation(s) in RCA: 40] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/03/2012] [Revised: 05/22/2014] [Accepted: 06/08/2014] [Indexed: 12/23/2022]
4
Saparrat MCN, Balatti PA, Arambarri AM, Martínez MJ. Coriolopsis rigida, a potential model of white-rot fungi that produce extracellular laccases. J Ind Microbiol Biotechnol 2014;41:607-17. [DOI: 10.1007/s10295-014-1408-5] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/19/2013] [Accepted: 01/20/2014] [Indexed: 11/28/2022]
5
Siles JA, González-Menéndez V, Platas G, Sampedro I, García-Romera I, Bills GF. Effects of dry olive residue transformed by Coriolopsis floccosa (Polyporaceae) on the distribution and dynamic of a culturable fungal soil community. MICROBIAL ECOLOGY 2014;67:648-658. [PMID: 24419542 DOI: 10.1007/s00248-013-0353-6] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/26/2013] [Accepted: 12/12/2013] [Indexed: 06/03/2023]
6
Short-term dynamics of culturable bacteria in a soil amended with biotransformed dry olive residue. Syst Appl Microbiol 2014;37:113-20. [DOI: 10.1016/j.syapm.2013.08.005] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2013] [Revised: 08/27/2013] [Accepted: 08/29/2013] [Indexed: 01/18/2023]
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