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Wang H, Su A, Chang J, Liu X, Liang C, Xu S. Sensitive detection of genetically modified maize based on a CRISPR/Cas12a system. Analyst 2024; 149:836-845. [PMID: 38167890 DOI: 10.1039/d3an01788e] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/05/2024]
Abstract
With the vigorous development of biotechnology, genetically modified organisms (GMOs) have become more and more common. In order to effectively supervise and administrate them, the rapid and accurate detection of GMOs is urgently demanded. Here, GMO gene-specific sensing methods based on colorimetry and surface-enhanced Raman scattering (SERS) were proposed based on the lateral branch cleavage function of the CRISPR/Cas12a system. Two transgenes, pCaMV35S and M810 Cry1Ab, were chosen as targets for transgenic crops. By using these methods, we performed transgenic detection on five types of maize leaves and successfully distinguished transgenic from non-transgenic samples. The colorimetric method is rapid, economical and available for field detection. The SERS approach, giving a higher sensitivity to 100 fM, is more suitable for laboratory application scenarios. This study explores practical transgenic detection approaches and will be valuable for the supervision of GMOs.
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Affiliation(s)
- Huimin Wang
- State Key Laboratory of Supramolecular Structure and Materials, College of Chemistry, Jilin University, Changchun 130012, P. R. China.
| | - Ailing Su
- State Key Laboratory of Supramolecular Structure and Materials, College of Chemistry, Jilin University, Changchun 130012, P. R. China.
| | - Jingjing Chang
- School of Chemistry and Environmental Engineering, Changchun University of Science and Technology, Changchun 130022, P. R. China
| | - Xiangguo Liu
- Institute of Agricultural Biotechnology, Jilin Academy of Agricultural Sciences, Changchun, 130033, P. R. China.
| | - Chongyang Liang
- Institute of Frontier Medical Science, Jilin University, Changchun, 130021, P. R. China
| | - Shuping Xu
- State Key Laboratory of Supramolecular Structure and Materials, College of Chemistry, Jilin University, Changchun 130012, P. R. China.
- Center for Supramolecular Chemical Biology, College of Chemistry, Jilin University, Changchun 130012, P. R. China
- Theoretical Chemistry, College of Chemistry, Jilin University, Changchun 130012, P. R. China
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Wang M, Wang H, Li K, Li X, Wang X, Wang Z. Review of CRISPR/Cas Systems on Detection of Nucleotide Sequences. Foods 2023; 12:foods12030477. [PMID: 36766007 PMCID: PMC9913930 DOI: 10.3390/foods12030477] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/09/2022] [Revised: 01/06/2023] [Accepted: 01/10/2023] [Indexed: 01/20/2023] Open
Abstract
Nowadays, with the rapid development of biotechnology, the CRISPR/Cas technology in particular has produced many new traits and products. Therefore, rapid and high-resolution detection methods for biotechnology products are urgently needed, which is extremely important for safety regulation. Recently, in addition to being gene editing tools, CRISPR/Cas systems have also been used in detection of various targets. CRISPR/Cas systems can be successfully used to detect nucleic acids, proteins, metal ions and others in combination with a variety of technologies, with great application prospects in the future. However, there are still some challenges need to be addressed. In this review, we will list some detection methods of genetically modified (GM) crops, gene-edited crops and single-nucleotide polymorphisms (SNPs) based on CRISPR/Cas systems, hoping to bring some inspiration or ideas to readers.
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Affiliation(s)
- Mengyu Wang
- Key Laboratory on Safety Assessment (Molecular) of Agri-GMO, Ministry of Agriculture and Rural Affairs, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Haoqian Wang
- Development Center for Science and Technology, Ministry of Agriculture and Rural Affairs, Beijing 100176, China
| | - Kai Li
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Xiaoman Li
- Key Laboratory on Safety Assessment (Molecular) of Agri-GMO, Ministry of Agriculture and Rural Affairs, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Xujing Wang
- Key Laboratory on Safety Assessment (Molecular) of Agri-GMO, Ministry of Agriculture and Rural Affairs, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Zhixing Wang
- Key Laboratory on Safety Assessment (Molecular) of Agri-GMO, Ministry of Agriculture and Rural Affairs, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China
- Correspondence:
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Li J, Li L, Zhang L, Zhang X, Li X, Zhai S, Gao H, Li Y, Wu G, Wu Y. Development of a certified genomic DNA reference material for detection and quantification of genetically modified rice KMD. Anal Bioanal Chem 2020; 412:7007-7016. [PMID: 32740822 DOI: 10.1007/s00216-020-02834-y] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/21/2020] [Revised: 07/09/2020] [Accepted: 07/20/2020] [Indexed: 10/23/2022]
Abstract
Qualitative and quantitative detection of genetically modified products is inseparable from the application of reference materials (RMs). In this study, a batch of genomic DNA (gDNA) certified reference materials (CRMs) was developed using genetically modified rice Kemingdao (KMD) homozygotes as the raw material. The gDNA CRMs in this batch showed good homogeneity; the minimum sample intake was determined to be 2 μL. The stability study showed that transportation by cold chain is preferable, no significant degradation trend was observed during a 12-month period when storing the gDNA CRMs at 4 °C and - 20 °C, and the number of freeze-thaw cycles cannot exceed 10. The property values of the copy number ratio of transgene and endogenous gene and the copy number concentration for gDNA CRMs were determined by a collaborative characterization of eight laboratories using the duplex KMD/PLD droplet digital PCR (ddPCR) assays. The uncertainty components of characterization, potential between-unit heterogeneity, and potential degradation during long-term storage were combined to estimate the expanded uncertainty of the certified value with a coverage factor k of 2.0. The certified value of copy number ratio for KMD gDNA CRM is 0.99 ± 0.05, and that of copy number concentration is (1.76 ± 0.10) × 105 copies/μL. Compared to the gDNA CRMs in availability, this batch of KMD gDNA CRMs is assigned accurate property values and can be directly used for qualitative and quantitative detection of GMOs as well as evaluation of the parameters of analytical methods with no need of further DNA concentration measurement. Graphical abstract.
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Affiliation(s)
- Jun Li
- Key Laboratory of Biology and Genetic Improvement of Oil Crops of the Ministry of Agriculture, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, 430062, Hubei, China
| | - Liang Li
- Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing, 100081, China
| | - Li Zhang
- School of Life Science, South-Central University for Nationalities, Wuhan, 430074, Hubei, China
| | - Xiujie Zhang
- Development Center of Science and Technology, Ministry of Agriculture and Rural Affairs P. R. China, Beijing, 100025, China.
| | - Xiaying Li
- Development Center of Science and Technology, Ministry of Agriculture and Rural Affairs P. R. China, Beijing, 100025, China
| | - Shanshan Zhai
- Key Laboratory of Biology and Genetic Improvement of Oil Crops of the Ministry of Agriculture, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, 430062, Hubei, China
| | - Hongfei Gao
- Key Laboratory of Biology and Genetic Improvement of Oil Crops of the Ministry of Agriculture, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, 430062, Hubei, China
| | - Yunjing Li
- Key Laboratory of Biology and Genetic Improvement of Oil Crops of the Ministry of Agriculture, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, 430062, Hubei, China
| | - Gang Wu
- Key Laboratory of Biology and Genetic Improvement of Oil Crops of the Ministry of Agriculture, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, 430062, Hubei, China.
| | - Yuhua Wu
- Key Laboratory of Biology and Genetic Improvement of Oil Crops of the Ministry of Agriculture, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, 430062, Hubei, China.
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Venturelli GL, Bischoff JL, Scariot MC, Rossi GB, Arisi ACM. Applicability of quantitative polymerase chain reaction ( qPCR) assays for common bean authentication in processed food. Int J Food Sci Technol 2019. [DOI: 10.1111/ijfs.14041] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Affiliation(s)
- Gustavo Luiz Venturelli
- CAL CCA UFSC, Molecular Biology Laboratory, Food Science and Technology Department Federal University of Santa Catarina Rod. Admar Gonzaga, 1346 88034‐001 Florianópolis Santa Catarina Brazil
| | - Joana Laura Bischoff
- CAL CCA UFSC, Molecular Biology Laboratory, Food Science and Technology Department Federal University of Santa Catarina Rod. Admar Gonzaga, 1346 88034‐001 Florianópolis Santa Catarina Brazil
| | - Mirella Christine Scariot
- CAL CCA UFSC, Molecular Biology Laboratory, Food Science and Technology Department Federal University of Santa Catarina Rod. Admar Gonzaga, 1346 88034‐001 Florianópolis Santa Catarina Brazil
| | - Gabriela Barbosa Rossi
- CAL CCA UFSC, Molecular Biology Laboratory, Food Science and Technology Department Federal University of Santa Catarina Rod. Admar Gonzaga, 1346 88034‐001 Florianópolis Santa Catarina Brazil
| | - Ana Carolina Maisonnave Arisi
- CAL CCA UFSC, Molecular Biology Laboratory, Food Science and Technology Department Federal University of Santa Catarina Rod. Admar Gonzaga, 1346 88034‐001 Florianópolis Santa Catarina Brazil
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Wu Y, Li J, Li X, Zhai S, Gao H, Li Y, Zhang X, Wu G. Development and strategy of reference materials for the DNA-based detection of genetically modified organisms. Anal Bioanal Chem 2019; 411:1729-1744. [DOI: 10.1007/s00216-019-01576-w] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/09/2018] [Revised: 12/21/2018] [Accepted: 01/03/2019] [Indexed: 12/11/2022]
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Venturelli GL, da Silva KJ, Treml D, Navas PB, Vargas MO, Bischoff JL, de Faria JC, Arisi ACM. New plasmid calibrators for geminivirus-resistant (EMB-PV051-1 event) common bean (Phaseolus vulgaris L.) quantitation using simplex and duplex qPCR. FOOD BIOSCI 2018. [DOI: 10.1016/j.fbio.2018.10.007] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
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Wang C, Zhu Y. Investigation of transgenic soybean components in soybean from an area of China. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2016; 96:3169-72. [PMID: 26459925 DOI: 10.1002/jsfa.7495] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/30/2015] [Accepted: 10/07/2015] [Indexed: 06/05/2023]
Abstract
BACKGROUND To evaluate the large quantities of genetically modified soybeans that are imported into China, we evaluated the presence of transgenes in soybean samples from an area, which are major soybean-producing areas. We evaluated the presence of exogenous genes in a total of 254 soybean samples from farms and 35 commercially available soybean samples using polymerase chain reaction amplification and sequence analysis. RESULTS The farm soybean samples contained a total of 67 CaMV35S-positive samples, 46 NOS-positive samples, 16 CP4-EPEPS-positive samples, and 66 BT-positive samples. The commercially available soybean samples contained a total of 12 CaMV35S-positive samples, 19 NOS-positive samples, 13 CP4-EPEPS-positive samples, and 15 BT-positive samples. CONCLUSION Several exogenous genes were detected in the farmed and commercially available soybeans. We should use caution in the management of genetically modified soybeans. © 2015 Society of Chemical Industry.
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Affiliation(s)
- Cunfang Wang
- Shandong Provincial Key Laboratory of Microbiological Engineering, College of Food Science and Engineering, Qilu University of Technology, Ji'nan 250353, China
- College of Animal Science, Shandong Agricultural University, Taian 271018, China
| | - Yuying Zhu
- Shandong Provincial Key Laboratory of Microbiological Engineering, College of Food Science and Engineering, Qilu University of Technology, Ji'nan 250353, China
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Establishment of a loop-mediated isothermal amplification (LAMP) detection method for genetically modified maize MON88017. Eur Food Res Technol 2016. [DOI: 10.1007/s00217-016-2678-0] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/16/2023]
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Balsamo GM, Valentim-Neto PA, Mello CS, Arisi ACM. Comparative Proteomic Analysis of Two Varieties of Genetically Modified (GM) Embrapa 5.1 Common Bean (Phaseolus vulgaris L.) and Their Non-GM Counterparts. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2015; 63:10569-10577. [PMID: 26575080 DOI: 10.1021/acs.jafc.5b04659] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/05/2023]
Abstract
The genetically modified (GM) common bean event Embrapa 5.1 was commercially approved in Brazil in 2011; it is resistant to golden mosaic virus infection. In the present work grain proteome profiles of two Embrapa 5.1 common bean varieties, Pérola and Pontal, and their non-GM counterparts were compared by two-dimensional gel electrophoresis (2-DE) followed by mass spectrometry (MS). Analyses detected 23 spots differentially accumulated between GM Pérola and non-GM Pérola and 21 spots between GM Pontal and non-GM Pontal, although they were not the same proteins in Pérola and Pontal varieties, indicating that the variability observed may not be due to the genetic transformation. Among them, eight proteins were identified in Pérola varieties, and four proteins were identified in Pontal. Moreover, we applied principal component analysis (PCA) on 2-DE data, and variation between varieties was explained in the first two principal components. This work provides a first 2-DE-MS/MS-based analysis of Embrapa 5.1 common bean grains.
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Affiliation(s)
- Geisi M Balsamo
- Food Science and Technology Department, Federal University of Santa Catarina , Rod. Admar Gonzaga 1346, 88034-001 Florianópolis, Santa Catarina, Brazil
| | - Pedro A Valentim-Neto
- Food Science and Technology Department, Federal University of Santa Catarina , Rod. Admar Gonzaga 1346, 88034-001 Florianópolis, Santa Catarina, Brazil
| | - Carla S Mello
- Food Science and Technology Department, Federal University of Santa Catarina , Rod. Admar Gonzaga 1346, 88034-001 Florianópolis, Santa Catarina, Brazil
| | - Ana C M Arisi
- Food Science and Technology Department, Federal University of Santa Catarina , Rod. Admar Gonzaga 1346, 88034-001 Florianópolis, Santa Catarina, Brazil
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