Microcalorimetric Study of the Effects of a Chaotropic Salt, KSCN, on the Lower Critical Solution Temperature (LCST) of Aqueous Poly(N-isopropylacrylamide) (PNIPA) Solutions

Molecularly confined hydration in thermoresponsive hydrogels for efficient atmospheric water harvesting

Water scarcity is a pressing global issue, requiring innovative solutions such as atmospheric water harvesting (AWH), which captures moisture from the air to provide potable water to many water-stressed areas. Thermoresponsive hydrogels, a class of temperature-sensitive polymers, demonstrate potential for AWH as matrices for hygroscopic components like salts predominantly due to their relatively energy-efficient desorption properties compared to other sorbents. However, challenges such as limited swelling capacity due to the salting-out effect and difficulty in more complete water release hinder the effectiveness of conventional hydrogel sorbents. To overcome these limitations, we introduce molecularly confined hydration in thermoresponsive hydrogels by employing a bifunctional polymeric network composed of hygroscopic zwitterionic moieties and thermoresponsive moieties. Here, we show that this approach ensures stable water uptake, enables water release at relatively low temperatures, and exhibits rapid sorption-desorption kinetics. Furthermore, by incorporating photothermal absorbers, the sorbent can achieve solar-driven AWH with comparable water release performance. This work advances the design of AWH sorbents by introducing molecularly confined hydration in thermoresponsive hydrogels, leading to a more efficient and sustainable approach to water harvesting. Our findings offer a potential solution for advanced sorbent design with comprehensive performance to mitigate the freshwater crisis.

Hofmeister effects influence bulk nanostructure in a protic ionic liquid

HYPOTHESIS

The origins and behaviour of specific ion effects have been studied in water for more than a century, and more recently in nonaqueous molecular solvents. However, the impacts of specific ion effects on more complex solvents such as nanostructured ionic liquids remains unclear. Here, we hypothesise that the influence of dissolved ions on the hydrogen bonding in the nanostructured ionic liquid propylammonium nitrate (PAN) constitutes a specific ion effect.

EXPERIMENTS

We performed molecular dynamics simulations of bulk PAN and 1-50 mol% PAN-PAX (X = halide anions F^-, Cl^-, Br^-, I^-) and PAN-YNO₃ (Y = alkali metal cations, Li⁺, Na⁺, K⁺ and Rb⁺) solutions to investigate how monovalent salts influence the bulk nanostructure in PAN.

FINDINGS

The key structural characteristic in PAN is a well-defined hydrogen bond network formed within the polar and non-polar domains in its nanostructure. We show that dissolved alkali metal cations and halide anions have significant and unique influences on the strength of this network. Cations (Li⁺, Na⁺, K⁺ and Rb⁺) consistently promote hydrogen bonding in the PAN polar domain. Conversely, the influence of halide anions (F^-, Cl^-, Br^-, I^-) is ion specific; while F^- disrupts PAN hydrogen bonding, I^- promotes it. The manipulation of PAN hydrogen bonding therefore constitutes a specific ion effect - i.e. a physicochemical phenomena caused by the presence of dissolved ions, which are dependent on these ions' identity. We analyse these results using a recently proposed predictor of specific ion effects developed for molecular solvents, and show that it is also capable of rationalising specific ion effects in the more complex solvent environment of an ionic liquid.

Tailoring the humidity response of cellulose nanocrystal-based films by specific ion effects

HYPOTHESIS

The optical properties and humidity response of iridescent films made of cellulose nanocrystal (CNC) and polyethylene glycol (PEG) can be tailored by the incorporation of electrolytes chosen based on specific ion effects (SIE).

EXPERIMENTS

A series of inorganic salts comprising five different cations and five anions based on the Hofmeister series were mixed with CNC/PEG suspensions, followed by an air-dried process into iridescent solid films. These films were tested in changing relative humidity (RH) environments from 30% to 90% and their photonic properties and mass change monitored. The underlying structures and the mechanism of their formation were quantified in terms of interparticle distance derived from small angle X-ray scattering experiment and pitch size quantified by scanning electron microscope (SEM).

FINDINGS

The specific color and color range of CNC/PEG based films are controlled by a specific anion effect achieved by selection of the salt while the specific cation effect is negligible. The salting-in type anions with the same valency result in a red-shift color when films are in the dried state. The salting-in type leads to a greater color changing range during RH changes than the salting-out type. The resultant mass gain/loss trend is consistent with the color change. In contrast, cations do not show any relationships between salting-in effect and the measured properties as observed for anions. The observed SIE can be used to engineer CNC/polymer-based humidity and bio-diagnostic colorimetric indicator devices.

Understanding specific ion effects and the Hofmeister series

Specific ion effects (SIE), encompassing the Hofmeister Series, have been known for more than 130 years since Hofmeister and Lewith's foundational work. SIEs are ubiquitous and are observed across the medical, biological, chemical and industrial sciences. Nevertheless, no general predictive theory has yet been able to explain ion specificity across these fields; it remains impossible to predict when, how, and to what magnitude, a SIE will be observed. In part, this is due to the complexity of real systems in which ions, counterions, solvents and cosolutes all play varying roles, which give rise to anomalies and reversals in anticipated SIEs. Herein we review the historical explanations for SIE in water and the key ion properties that have been attributed to them. Systems where the Hofmeister series is perturbed or reversed are explored, as is the behaviour of ions at the liquid-vapour interface. We discuss SIEs in mixed electrolytes, nonaqueous solvents, and in highly concentrated electrolyte solutions - exciting frontiers in this field with particular relevance to biological and electrochemical applications. We conclude the perspective by summarising the challenges and opportunities facing this SIE research that highlight potential pathways towards a general predictive theory of SIE.

Weak Anion Binding to Poly(N-isopropylacrylamide) Detected by Electrophoretic NMR

Ion specific effects are ubiquitous in solutions and govern a large number of colloidal phenomena. To date, a substantial and sustained effort has been directed at understanding the underlying molecular interactions. As a new approach, we address this issue by sensitive 1H NMR methods that measure the electrophoretic mobility and the self-diffusion coefficient of poly(N-isopropylacrylamide) (PNIPAM) chains in bulk aqueous solution in the presence of salts with the anion component varied from kosmotropes to chaotropes along the Hofmeister series. The accuracy of the applied electrophoretic NMR experiments is exceptionally high, on the order of 10-10 m2/(V s), corresponding to roughly 10-4 elementary charges per monomer effectively associated with the neutral polymer. We find that chaotropic anions associate to PNIPAM with an apparent Langmuir-type saturation behavior. The polymer chains remain extended upon ion association, and momentum transfer from anion to polymer is only partial which indicates weak attractive short-range forces between anion and polymer and, thereby and in contrast to some other ion-polymer systems, the lack of well-defined binding sites.

Specific Anion Effects on Charged-Neutral Random Copolymers: Interplay between Different Anion-Polymer Interactions

The study of ion specificities of charged-neutral random copolymers is of great importance for understanding specific ion effects on natural macromolecules. In the present work, we have investigated the specific anion effects on the thermoresponsive behavior of poly([2-(methacryloyloxy)ethyl trimethylammonium chloride]-co-N-isopropylacrylamide) [P(METAC-co-NIPAM)] random copolymers. Our study demonstrates that the anion specificities of the P(METAC-co-NIPAM) copolymers are dependent on their chemical compositions. The specific anion effects on the copolymers with high mole fractions of poly(N-isopropylacrylamide) (PNIPAM) are similar to those on the PNIPAM homopolymer. As the mole fraction of PNIPAM decreases to a certain value, a V-shaped anion series can be observed in terms of the anion-specific cloud point temperature of the copolymer, as induced by the interplay between different anion-polymer interactions. Our study also suggests that both the direct and the indirect anion-polymer interactions contribute to the anion specificities of the copolymers. This work would improve our understanding of the relationship between the ion specificities and the ion-macromolecule interactions for naturally occurring macromolecules.

Hofmeister Series: Insights of Ion Specificity from Amphiphilic Assembly and Interface Property

Hofmeister series (HS), ion specific effect, or lyotropic sequence acts as a pivotal part in a number of biological and physicochemical phenomena, e.g., changing the solubility of hydrophobic solutes, the cloud points of polymers and nonionic surfactants, the activities of various enzymes, the action of ions on an ion-channel, and the surface tension of electrolyte solutions, etc. This review focused on how ion specificity influences the critical micelle concentration (CMC) and how the thermoresponsive behavior of surfactants, and the dynamic transition of the aggregate, controls the aggregate transition and gel formation and tunes the properties of air/water interfaces (Langmuir monolayer and interfacial free energy). Recent progress of the ion specific effect in bulk phase and at interfaces in amphiphilic systems and gels is summarized. Applications and a molecular level theoretical explanation of HS are discussed comprehensively. This review is aimed to supply a fresh and comprehensive understanding of Hofmiester phenomena in surfactants, polymers, colloids, and interface science and to provide a guideline to design the microstructures and templates for preparation of nanomaterials.

Expansion of Ion Effects on Water Induced by a High Hydrophilic Surface of a Polymer Network

The spatial extent and anion-cation cooperativity of the ion effect on the structure and dynamics of water have long been debated but are still controversial. Previously, we experimentally demonstrated the extensive and cooperative effect of ions on water in a polyamide network by measuring the reflection wavelength (λ) on the ion sensor of poly(N-isopropylacrylamide) (PNIPAAm) hydrogel-immobilized photonic crystals. In the present study, we investigated the influence of the polymer surface on the ion effect by adopting a highly hydrophilic poly(N-isopropylacrylamide-co-N-acryloylaza-18-crown-6) hydrogel as a sensor matrix. In alkaline earth metal salt solutions, the copolymer hydrogel membrane sensor showed the redshift of λ for the specific combination of cations and anions, that is, Ca²⁺/Cl^- and Sr²⁺/NO₃^-, which resulted from the concerted binding of ion pairs to the copolymer receptor. In alkali metal salt solutions, the ion sensor showed the blueshift of λ originating from the osmotic dehydration suppressed by the salts. The strength of the ion effect was evaluated by the average osmotic pressure (Π_A) required for the salt-inhibited dehydration in the early stage of hydrogel contraction. From the calculation results of Π_A for the copolymer and PNIPAAm hydrogels, it was found that the high hydrophilic copolymer surface more significantly enhanced the ion effect of structure-making cations (i.e., Li⁺) compared with borderline (Na⁺) and structure-breaking (K⁺ and Cs⁺) cations. Furthermore, the ion effect exhibited the higher ion cooperativity in combination with chloride anions than with nitrate anions. The enhancement of the long-range cooperative ion effect is derived from the expansion of the interactions between ions, water molecules, and the hydrophilic polymer network.

Effect of sodium thiocyanate and sodium perchlorate on poly(N-isopropylacrylamide) collapse

The T(collapse) of poly(N-isopropylacrylamide), PNIPAM, shows a nonlinear dependence on the concentration of NaSCN or NaClO4; in the case of NaClO4, for example, at very low concentrations of the salt, T(collapse) increases with the concentration, while it has an opposite trend at higher NaClO4 concentrations [J. Am. Chem. Soc., 2005, 127, 14505]. These puzzling experimental data can be rationalized by considering that low charge density and poorly hydrated ions, such as thiocyanate and perchlorate, interact preferentially with the surface of the polymer, and cause an increase of the magnitude of the energetic term that stabilizes swollen conformations at low salt concentrations. However, as both swollen and collapsed PNIPAM conformations are accessible to such ions in view of their large conformational freedom, the difference in the number of ions bound to PNIPAM surface upon collapse changes little on increasing the salt concentration. Thus, the energetic term that favors swollen conformations increases with salt concentration to a lesser extent than the solvent-excluded volume term (linked to the density increase caused by salt addition to water), that favors collapsed conformations, leading to a nonlinear trend of T(collapse).

Quantitative Evaluation of Long-Range and Cooperative Ion Effect on Water in Polyamide Network

Despite long-standing research efforts to elucidate the specific ion effect on the structure and dynamics of water, the spatial extent affected by ions and the cooperativity of ions and counterions are still controversial. Here, we demonstrate an undoubtable evidence of long-range and cooperative ion effect on water molecules in a polyamide network by using a precision ion sensor of photonic crystal hydrogel membrane. The ion effect was quantitatively evaluated by means of the osmotic work per unit cell volume change of photonic crystal, W_unit, required for the ion-inhibited dehydration, which means a suppressed migration of water molecules by the extensive effect of ions beyond their immediate hydration shells. It was found that  W_unit required for 14 vol % contraction of the membrane sensor in LiCl aqueous solutions was 7.7 times larger than that in Sr(NO₃)₂ solutions. The combination of structure-making Ca²⁺ and Sr²⁺ with nitrate anions lowered the ion effect than the chloride salts of borderline Na⁺ and Ba²⁺. Furthermore, the nitrate salt of Sr²⁺ exhibited a lower ion effect than the chloride salts of structure-breaking K⁺ and Cs⁺. These results have revealed that the ion effect acts to water extensively, which is modulated by cooperative interactions of ions and counterions.

Effect of organic and inorganic ions on the lower critical solution transition and aggregation of PNIPAM

We have studied the effect of different ions belonging to the extended Hofmeister series on the thermosensitive polymer poly(N-isopropylacrylamide) (PNIPAM), by combining Differential Scanning Calorimetry (DSC) and Dynamic Light Scattering (DLS). The variations in the lower critical solution temperature (TLCS) and enthalpy change during PNIPAM phase separation evidence the importance of considering both hydration and hydrophobicity to explain the interaction of ions with interfaces. The results obtained in the presence of inorganic ions can be explained by the tendency of water molecules to preferentially hydrate the PNIPAM chains or the ions, depending on the kosmotropic (highly hydrated) or chaotropic (poorly hydrated) character of the ions. On the contrary, tetraphenyl organic ions (Ph4B- and Ph4As+) interact with the hydrophobic moieties of PNIPAM chains, inducing a significant reduction of the TLCS. DLS results show that the aggregation state of PNIPAM above the TLCS is also strongly influenced by the presence of ions. While macroscopic phase separation (formation of a polymer-rich phase insoluble in water) was apparent in the presence of inorganic ions, we observed the formation of submicron PNIPAM aggregates at temperatures above the TLCS in the presence of the hydrophobic ions. Kinetically arrested monodisperse PNIPAM nanoparticles were formed in the presence of the Ph4B- anion, while a rather polydisperse distribution of particle sizes was observed in the presence of Ph4As+. These results show that ionic specificity influences both the static (thermodynamic) and dynamic (kinetically controlled aggregation) states of PNIPAM in an aqueous environment.

Improving the Colloidal Stability of Temperature-Sensitive Poly(N-isopropylacrylamide) Solutions Using Low Molecular Weight Hydrophobic Additives

Poly(N-isopropylacrylamide) (PNIPAM) is an important polymer with stimuli-responsive properties, making it suitable for various uses. Phase behavior of the temperature-sensitive PNIPAM polymer in the presence of four low-molecular weight additives tert-butylamine (t-BuAM), tert-butyl alcohol (t-BuOH), tert-butyl methyl ether (t-BuME), and tert-butyl methyl ketone (t-BuMK) was studied in water (D₂O) using high-resolution nuclear magnetic resonance (NMR) spectroscopy and dynamic light scattering. Phase separation was thermodynamically modeled as a two-state process which resulted in a simple curve which can be used for fitting of NMR data and obtaining all important thermodynamic parameters using simple formulas presented in this paper. The model is based on a modified van't Hoff equation. Phase separation temperatures T _p and thermodynamic parameters (enthalpy and entropy change) connected with the phase separation of PNIPAM were obtained using this method. It was determined that T _p is dependent on additives in the following order: T _p(t-BuAM) > T _p(t-BuOH) > T _p(t-BuME) > T _p(t-BuMK). Also, either increasing the additive concentration or increasing pK _a of the additive leads to depression of T _p. Time-resolved ¹H NMR spin-spin relaxation experiments (T ₂) performed above the phase separation temperature of PNIPAM revealed high colloidal stability of the phase-separated polymer induced by the additives (relative to the neat PNIPAM/D₂O system). Small quantities of selected suitable additives can be used to optimize the properties of PNIPAM preparations including their phase separation temperatures, colloidal stabilities, and morphologies, thus improving the prospects for the application.

Anion Specificity in Dimethyl Sulfoxide-Water Mixtures Exemplified by a Thermosensitive Polymer

In the present work, we have investigated the anion-specific upper critical solution temperature (UCST) behavior of polymer-supported borinic acid (PBA) in dimethyl sulfoxide-water (DMSO-H₂O) mixtures. An inverted V-shaped series CH₃COO^- < Cl^- < salt-free > NO₃^- > ClO₄^- > SCN^- is observed in terms of the anion-specific UCST of PBA in the DMSO-H₂O mixtures. Both direct anion-polymer interactions and indirect solvent-mediated anion-polymer interactions are involved in the specific anion effect on the UCST behavior of PBA. The direct binding of anions to the PBA surface generates a salting-in effect on PBA, causing the UCST for the different types of anions to increase from chaotropic to kosmotropic anions due to the stronger binding of the more chaotropic anions. On the other hand, the indirect anionic polarization of hydrogen bonding between PBA and DMSO molecules also produces a salting-in effect on PBA, leading the UCST for the different types of anions to increase from kosmotropic to chaotropic anions because of the stronger capability of the more kosmotropic anions to polarize the hydrogen bonding. Thus, the dominating anion-PBA interactions change from the direct anion binding to the indirect anionic polarization of hydrogen bonding as the anions change from chaotropes to kosmotropes. The observed inverted V-shaped series suggests that the specific anion effect on the UCST behavior of PBA in the DMSO-H₂O mixtures is determined by the combined effects of the binding of anions to the PBA surface and the anionic polarization of hydrogen bonding between PBA and DMSO molecules.

Temperature and Recognition Dual Responsive Poly(N-Isopropylacrylamide) and Poly(N,N-Dimethylacrylamide) with Adamantyl Side Group

A series of copolymers with an adamantyl side group (poly(NIPAM-co-AdMA) and poly(DMAM-co-AdMA)) were prepared by radical copolymerization of N-isopropylacrylamide (NIPAM) and N,N-dimethylacrylamide (DMAM) with a 2-methyl-2-adamantylmethacrylate (AdMA) monomer. The structure and composition of the as-synthesized copolymers were characterized by Fourier transform infrared (FT-IR) spectroscopy, proton nuclear magnetic resonance (¹H NMR) spectroscopy, gel permeation chromatography (GPC), thermogravimetric analysis (TGA), and elemental analysis. Temperature and recognition dual responsivity of the copolymers was investigated by cloud point (T_cp) and dynamic light scattering (DLS), respectively. The results show that the as-synthesized copolymers are a kind of temperature-responsive polymer with a lower critical solution temperature (LCST). T_cp was approximately consistent with the critical temperature of intermolecular copolymer association (T_ass) from DLS. For these copolymers, T_cp decreases with increasing content of AdMA unit in the copolymers. After the addition of β-cyclodextrins (β-CD), T_cp increases, and the increment of T_cp values gradually became large with increasing content of AdMA in the copolymers. It is host-guest molecular recognition of β-CD and adamantyl groups that endows the as-synthesized copolymers with recognition-tunable thermosensitivity.

Salt Sensitivity of the Thermoresponsive Behavior of PNIPAAm Brushes

We report investigations on the salt sensitivity of the thermoresponsive behavior of PNIPAAm brushes applying the quartz crystal microbalance coupled with spectroscopic ellipsometry technique. This approach enables a detailed study of the optical and mechanical behavior of the polymer coatings. Additional conclusions can be drawn from the difference between both techniques due to a difference in the contrast mechanism of both methods. A linear shift of the phase-transition temperature to lower temperatures with the addition of sodium chloride was found, similar to the behavior of free polymer chains in solution. The thermal hysteresis was found to be decreased by the addition of sodium chloride to the solution, hinting to the interaction of the ions with the amide groups of the polymer, whereby the formation of hydrogen bonds is hindered. The results of this study are of relevance to the application of PNIPAAm brushes in biological fluids and demonstrate the additional potential of the ion sensitivity besides the better known thermosensitivity.

Nanogel-like UCST triblock copolymer micelles showing large volume expansion before abrupt dissolution

A comprehensive study of the thermally induced large expansion in volume prior to the abrupt dissociation of the micelles of a novel UCST triblock copolymer.

Beyond the Hofmeister Series: Ion-Specific Effects on Proteins and Their Biological Functions

Ions differ in their ability to salt out proteins from solution as expressed in the lyotropic or Hofmeister series of cations and anions. Since its first formulation in 1888, this series has been invoked in a plethora of effects, going beyond the original salting out/salting in idea to include enzyme activities and the crystallization of proteins, as well as to processes not involving proteins like ion exchange, the surface tension of electrolytes, or bubble coalescence. Although it has been clear that the Hofmeister series is intimately connected to ion hydration in homogeneous and heterogeneous environments and to ion pairing, its molecular origin has not been fully understood. This situation could have been summarized as follows: Many chemists used the Hofmeister series as a mantra to put a label on ion-specific behavior in various environments, rather than to reach a molecular level understanding and, consequently, an ability to predict a particular effect of a given salt ion on proteins in solutions. In this Feature Article we show that the cationic and anionic Hofmeister series can now be rationalized primarily in terms of specific interactions of salt ions with the backbone and charged side chain groups at the protein surface in solution. At the same time, we demonstrate the limitations of separating Hofmeister effects into independent cationic and anionic contributions due to the electroneutrality condition, as well as specific ion pairing, leading to interactions of ions of opposite polarity. Finally, we outline the route beyond Hofmeister chemistry in the direction of understanding specific roles of ions in various biological functionalities, where generic Hofmeister-type interactions can be complemented or even overruled by particular steric arrangements in various ion binding sites.

Multiple interaction regulated phase transition behavior of thermo-responsive copolymers containing cationic poly(ionic liquid)s

Schematic illustration of the phase transition mechanism of the P(OEGMA-co-BVIm[SCN]) copolymer.

Ion specificities of artificial macromolecules

Artificial macromolecules are well-defined synthetic polymers, with a relatively simple structure as compared to naturally occurring macromolecules. This review focuses on the ion specificities of artifical macromolecules. Ion specificities are influenced by solvent-mediated indirect ion-macromolecule interactions and also by direct ion-macromolecule interactions. In aqueous solutions, the role of water-mediated indirect ion-macromolecule interactions will be discussed. The addition of organic solvents to aqueous solutions significantly changes the ion specificities due to the formation of water-organic solvent complexes. For direct ion-macromolecule interactions, we will discuss specific ion-pairing interactions for charged macromolecules and specific ion-neutral site interactions for uncharged macromolecules. When the medium conditions change from dilute solutions to crowded environments, the ion specificities can be modified by either the volume exclusion effect, the variation of dielectric constant, or the interactions between ions, macromolecules, and crowding agents.

Specific ion modulated thermoresponse of poly(N-isopropylacrylamide) brushes

The influence of specific anions on the equilibrium thermoresponse of poly(N-isopropylacrylamide) (pNIPAM) brushes has been studied using in situ ellipsometry, quartz crystal microbalance with dissipation (QCM-D) and static contact angle measurements between 20 and 45 °C in the presence of up to 250 mM acetate and thiocyanate anions in water. The thickness and changes in dissipation exhibited a broad swelling transition spanning approximately 15 °C from collapsed (high temperatures) to swollen conformation (low temperatures) while the brush surface wettability changed over approximately 2 °C. In the presence of the kosmotropic acetate anions, the measured lower critical solution temperature (LCST) by the three techniques was very similar and decreased linearly as a function of ionic strength. Conversely, increasing the concentration of the chaotropic thiocyanate anions raised the LCST of the pNIPAM brushes with variation in the measured LCST between the three techniques increasing with ionic strength. The thickness of the pNIPAM brush was seen to progressively increase with increasing thiocyanate concentration at all temperatures. It is proposed that specific ion binding of the chaotropic thiocyanate anion with pNIPAM amide moieties increases the electrostatic intra- and intermolecular repulsion within and between pNIPAM chains. This allows the brush to begin to swell at higher temperatures and to an overall greater extent.

Hofmeister effect on thermo-responsive poly(propylene oxide): Role of polymer molecular weight and concentration

Although a vast amount of research has been dedicated to investigate the Hofmeister effect on the stability of polymer solutions, a clear understanding of the role of polymer properties in this phenomenon is still missing. Here, the Hofmeister effect of NaCl (destabilizing) and NaSCN (stabilizing) salts on aqueous solutions of poly(propylene oxide) (PPO) is studied. Four different molecular weights of PPO were investigated, to determine how the variation in the polymer coil size affects the Hofmeister effect. The investigation was further conducted for different PPO concentrations, in order to understand the effect of inter-chain interactions on the response to addition of salt. The temperature-driven phase separation of the solutions was monitored by differential scanning calorimetry, which provides the precise value of the phase separation temperature, as well as the enthalpy change accompanied with the transition. It was observed that increasing the molecular weight weakens the effect of the both salts, which is interpreted in terms of a scaling law between the molecular weight and the accessible surface area of the polymers. Increasing the PPO concentration further diminished the NaCl effect, but amplified the NaSCN effect. This difference is attributed to an electrostatic stabilization mechanism in the case of NaSCN.

Boronate affinity materials for separation and molecular recognition: structure, properties and applications

Boronate affinity materials, as unique sorbents, have emerged as important media for the selective separation and molecular recognition of cis-diol-containing compounds. With the introduction of boronic acid functionality, boronate affinity materials exhibit several significant advantages, including broad-spectrum selectivity, reversible covalent binding, pH-controlled capture/release, fast association/desorption kinetics, and good compatibility with mass spectrometry. Because cis-diol-containing biomolecules, including nucleosides, saccharides, glycans, glycoproteins and so on, are the important targets in current research frontiers such as metabolomics, glycomics and proteomics, boronate affinity materials have gained rapid development and found increasing applications in the last decade. In this review, we critically survey recent advances in boronate affinity materials. We focus on fundamental considerations as well as important progress and new boronate affinity materials reported in the last decade. We particularly discuss on the effects of the structure of boronate ligands and supporting materials on the properties of boronate affinity materials, such as binding pH, affinity, selectivity, binding capacity, tolerance for interference and so on. A variety of promising applications, including affinity separation, proteomics, metabolomics, disease diagnostics and aptamer selection, are introduced with main emphasis on how boronate affinity materials can solve the issues in the applications and what merits boronate affinity materials can provide.

Ion specificity of macromolecules in crowded environments

Macromolecular crowding plays a significant role in the solubility and stability of biomacromolecules. In this work, the thermo-sensitive poly(N-isopropylacrylamide) (PNIPAM) has been employed as a model system to study the specific ion effects on the solubility of macromolecules in crowded environments of dextran and polyethylene glycol (PEG). Our study demonstrates that crowding agents can interact with either anions or PNIPAM chains. The chaotropic anion SCN(-) interacts with dextran but does not interact with PEG. Both Cl(-) and CH3COO(-) do not interact with dextran and PEG. On the other hand, dextran can interact with PNIPAM as a hydrogen-bond donor, whereas PEG interacts with PNIPAM as a hydrogen-bond acceptor. The salting-in effect exerted by SCN(-) on PNIPAM is weakened in the crowded environment of dextran but is strengthened in the crowded environment of PEG due to the distinct anion-crowder interactions. In parallel, the salting-out effect generated by Cl(-) and CH3COO(-) on PNIPAM is weakened by the crowding of dextran but is strengthened by the crowding of PEG because of the different macromolecule-crowder interactions. Our study reveals that the ion specificity of macromolecules is altered significantly changing from dilute solutions to crowded environments.

Macromolecular Crowding Modifies the Impact of Specific Hofmeister Ions on the Coil-Globule Transition of PNIPAM

Macromolecular crowding alters many biological processes ranging from protein folding and enzyme reactions in vivo to the precipitation and crystallization of proteins in vitro. Herein, we have investigated the effect of specific monovalent Hofmeister salts (NaH2PO4, NaF, NaCl, NaClO4, and NaSCN) on the coil-globule transition of poly(N-isopropylacrylamide) (PNIPAM) in a crowded macromolecular environment as a model for understanding the specific-ion effect on the solubility and stability of proteins in a crowded macromolecular environment. It was found that although the salts (NaH2PO4, NaF, and NaCl) and the macromolecular crowder (polyethylene glycol) lowered the transition temperature almost independently, the macromolecular crowder had a great impact on the transition temperature in the case of the chaotropes (NaClO4 and NaSCN). The electrostatic repulsion between the chaotropic anions (ClO4(-) or SCN(-)) adsorbed on PNIPAM may reduce the entropic gain of water associated with the excluded volume effect, leading to an increase in the transition temperature, especially in the crowded environment. Furthermore, the affinity of the chaotropic anions for PNIPAM becomes small in the crowded environment, leading to further modification of the transition temperature. Thus, we have revealed that macromolecular crowding alters the effect of specific Hofmeister ions on the coil-globule transition of PNIPAM.

Counterion-Specific Protein Adsorption on Polyelectrolyte Brushes

Protein adsorption is an important issue in biorelated fields. We have investigated the protein adsorption on the poly(ionic liquid) (PIL) brushes in the presence of different types of counterions. The protein adsorption is driven by a decrease in osmotic pressure within the brushes with an increase in entropy via the release of counterions. Our study demonstrates that counterion specificity has a significant influence on protein adsorption on the PIL brushes. There have been two different regimes for counterion-specific protein adsorption. When the released counterions cannot bind to the protein surface, the counterion-specific protein adsorption is dominated by the ion-specific counterion condensation within the PIL brushes. If the released counterions can bind to the protein surface, then counterion-specific protein adsorption is dominated by the ion-specific rebinding of released counterions on the protein surface. This work opens up a new opportunity for controlling protein adsorption on polyelectrolyte brushes.

Tuning thermoresponsive supramolecular G-quadruplexes

Thermoresponsive systems are attractive due to their suitability for fundamental studies as well as their practical uses in a wide variety of applications. While much progress has been achieved using polymers, alternative strategies such as the use of well-defined nonpolymeric supramolecules are still underdeveloped. Here we report three 8-aryl-2'-deoxyguanosine derivatives (8ArGs) that self-assemble in aqueous media into precise thermoresponsive supramolecular G-quadruplexes (SGQs). We report the synthesis of such derivatives, studies of their isothermal self-assembly, and the thermally induced assembly to form higher-order meso-globular assemblies we term supramolecular hacky sacks (SHS). The lower critical solution temperature (LCST) that indicates the formation of the SHS was modulated by changing (a) intrinsic parameters (i.e., structure of the 8ArGs); (b) extrinsic parameters such as the salt used to promote the formation of the SGQ; and (c) supramolecular parameters such as the coassembly different 8ArGs to form heteromeric SGQs. Changes in the intrinsic parameters lead to LCST variations in the range of 28-59 °C. Modulating extrinsic parameters such as replacing KI with KSCN abolishes the thermoresponsive phenomenon whereas changing the cation from K(+) to Na(+) or adjusting the pH (in the range of 6-8) has negligible effects on the LCST. Modulating supramolecular parameters results in transition temperatures that are intermediate between those obtained by the respective homomeric SGQs, although the specific proportions of the subunits are critical in determining the reversibility of the process. Given the extensive applications of thermoresponsive polymers, the nonpolymeric supramolecular counterparts presented here may represent an attractive alternative for fundamental studies and biorelevant applications.

Influence of hydrophilic dyes on the phase transition of a thermoresponsive hyperbranched polymer

The influences of hydrophilic dyes on the phase transition behaviors of HPEI-IBAm in the neutral and charged state were different.

Anion–dipole interactions regulating the self-assembled nanostructures of polymers

The morphology controls of formed polymer nanomaterials are very important for developing suitable nanomaterials.

Upper or lower critical solution temperature, or both? Studies on cationic copolymers of N-isopropylacrylamide

The solution properties of statistical copolymers of N-isopropyl acrylamide (NIPAm) and cationic (3-acrylamidopropyl) trimethylammonium chloride (AMPTMA) have been studied.

Insight into the amplification by methylated urea of the anion specificity of macromolecules

Methylated urea and sugar are chaotropic and kosmotropic osmolytes, respectively. In the present work, we have investigated the specific anion effect on the lower critical solution temperature (LCST) behavior of poly(N-isopropylacrylamide) (PNIPAM) in the presence of methylated urea or sugars. Differential scanning calorimetry studies revealed that tetramethylurea can adsorb onto the PNIPAM surface, but glucose is excluded from the PNIPAM surface. The specific anion effect on the LCST behavior of PNIPAM is amplified by methylated urea but not by sugars. The amplification of the anion specificity by methylated urea is attributed to an increased difference in the anion-specific polarization of hydrogen bonds, induced by the formation of PNIPAM/methylated urea complexes via hydrophobic interactions. As the number of methyl groups on the methylated urea increases, the extent of amplification of the anion specificity increases due to increasing hydrophobic interactions between the PNIPAM and methylated urea. Additionally, no amplification of the anion specificity is observed in the presence of urea because a PNIPAM/urea complex cannot be formed via hydrophobic interactions.