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For: WISKICH JT. Respiratory Control by Isolated Apple Mitochondria. Nature 1966. [DOI: 10.1038/212641a0] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Number Cited by Other Article(s)
1
HULME AC. The proteins of fruits: their involvements as enzymes in ripening A review. Int J Food Sci Technol 2007. [DOI: 10.1111/j.1365-2621.1972.tb01671.x] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
2
LIN TY, SHEWFELT RL, WILKINSON RE. Changes in Mitochondrial Properties During Low Temperature Storage of Apples. J Food Sci 1985. [DOI: 10.1111/j.1365-2621.1985.tb10448.x] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
3
[73] Removal of phenolic compounds during the isolation of plant enzymes. Methods Enzymol 1969. [DOI: 10.1016/0076-6879(69)13080-3] [Citation(s) in RCA: 34] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/16/2023]
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