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For: Zhang S, Liu M, Wang Y, Zhang Q, Liu L, Meng G, Yao Z, Wu H, Xia Y, Bao X, Gu Y, Wang H, Shi H, Sun S, Wang X, Zhou M, Jia Q, Song K, Niu K. Raw garlic consumption is inversely associated with prehypertension in a large-scale adult population. J Hum Hypertens 2019;34:59-67. [PMID: 31551568 DOI: 10.1038/s41371-019-0257-0] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/29/2019] [Revised: 09/03/2019] [Accepted: 09/05/2019] [Indexed: 01/01/2023]

For:	Zhang S, Liu M, Wang Y, Zhang Q, Liu L, Meng G, Yao Z, Wu H, Xia Y, Bao X, Gu Y, Wang H, Shi H, Sun S, Wang X, Zhou M, Jia Q, Song K, Niu K. Raw garlic consumption is inversely associated with prehypertension in a large-scale adult population. J Hum Hypertens 2019;34:59-67. [PMID: 31551568 DOI: 10.1038/s41371-019-0257-0] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/29/2019] [Revised: 09/03/2019] [Accepted: 09/05/2019] [Indexed: 01/01/2023]

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Krstanoski L, Kosharkoska‐Spasovska F, Marikj‐Stoilkova I, Dimitrova‐Shumkovska J. Screening of total thiosulfinates and hydrogen sulfide levels in garlic specimens cultivated in different environmental conditions. J FOOD PROCESS PRES 2021. [DOI: 10.1111/jfpp.15969] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]