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Peerzada AM, Williams A, O’Donnell C, Adkins S. Effect of Soil Moisture Regimes on the Glyphosate Sensitivity and Morpho-Physiological Traits of Windmill Grass (Chloris truncata R.Br.), Common Sowthistle (Sonchus oleraceus L.), and Flaxleaf Fleabane [Conyza bonariensis (L.) Cronq.]. PLANTS 2021; 10:plants10112345. [PMID: 34834708 PMCID: PMC8621532 DOI: 10.3390/plants10112345] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 08/20/2021] [Revised: 10/05/2021] [Accepted: 10/28/2021] [Indexed: 11/16/2022]
Abstract
The glasshouse study was conducted with the objectives of (i) investigating the effect of soil moisture variations on the control efficiency of glyphosate on windmill grass (Chloris truncata R.Br.), common sowthistle (Sonchus oleraceus L.), and flaxleaf fleabane [Conyza bonariensis (L.) Cronq.], (ii) evaluating the tolerance of tested weed species under soil moisture variations, and (iii) determining the morphological and physiological characteristics of these species to partially explain herbicide tolerance under periods of reduced soil moisture availability (RSM). The species’ tolerance to glyphosate increased significantly under reduced soil moisture availability (p < 0.001). The lethal dose to cause herbicide injury or biomass reduction by 50% (LD50) and 80% (LD80) in relation to untreated control for water-stressed plants [i.e., moderate soil moisture availability (MSM) and RSM] was significantly higher than that of plants grown under high soil moisture availability (HSM). The tolerance factor (TF) for C. truncata, S. oleraceus, and C. bonariensis, in terms of biomass reduction under RSM, was 2.6, 2.4, and 2.6, respectively, as compared to HSM. The results showed that the glyphosate sensitivity, especially at the sub-lethal rates, of the three weed species under study decreased as soil moisture availability reduced (p< 0.01). Overall glyphosate efficacy, in relation to the recommended rate, was unaffected, except for C. truncata; the weed survived the highest tested glyphosate rate [750 g active ingredient (a.i.) ha−1] under RSM. There was significant interaction between weed species and soil moisture regimes for weed morpho-physiological traits (p < 0.001), with reduced soil moisture having a more influential impact on the growth of C. bonariensis and S. oleraceus compared to C. truncata. Changes in the leaf characteristics, such as increased leaf thickness, higher leaf chlorophyll content, reduced leaf area, and limited stomatal activity for all the tested weed species under MSM and RSM in relation to HSM, partially explain the tolerance of species to glyphosate at sublethal rates.
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Crop Vulnerability to Weather and Climate Risk: Analysis of Interacting Systems and Adaptation Efficacy for Sustainable Crop Production. SUSTAINABILITY 2019. [DOI: 10.3390/su11236619] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Climate change is increasing mean and extreme temperatures in the Southwestern United States, leading to a suite of changes affecting agricultural production. These include changes in water, soils, pathogens, weeds, and pests comprising the production environment. The aim of this synthesis is to describe the anticipated leading agricultural pressures and adaptive responses, many of which are near-term actions with longer-term consequences. In the semiarid Southwestern United States, climate change is expected to increase water scarcity. Surface water shortage is the leading reason for recent diminished crop yields in the Southwest. Drought and lack of water represent the leading regional weather-related cause of crop loss from 1989 to 2017. Thus, water scarcity has been and will continue to be a critical factor leading to regional crop vulnerability. Soils, pathogens, weeds, and insects are components of the agricultural production environment and are directly influenced by near-term weather and long-term climate conditions. Field crops, vegetable crops, and perennial crops have unique production requirements and diverse management options, many already used in farm management, to cope with production environment changes to build climate resilience. Farmers and ranchers continuously respond to changing conditions on a near-term basis. Long-term planning and novel adaptation measures implemented may now build nimble and responsive systems and communities able to cope with future conditions. While decision-support tools and resources are providing increasingly sophisticated approaches to cope with production in the 21st century, we strive to keep pace with the cascading barrage of inter-connected agricultural challenges.
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