Indication of social buffering in disbudded calves

Graduate Student Literature Review: Social and feeding behavior of group-housed dairy calves in automated milk feeding systems

Automated milk feeders (AMF) allow farmers to raise calves in groups while generating individual records on milk consumption, drinking speed, and frequency of visits. Calves raised in groups benefit from social interaction, which facilitates learning and adapting to novelty. However, calves in large groups (>12 calves/feeder) experience a higher risk of disease transmission and competition than those housed individually or in smaller groups. Therefore, if group size, grouping strategy, and disease detection are not optimal, the health and performance of calves can be compromised. The objectives of this narrative literature review, from publications available as of February 2023, are to (1) describe the use of AMF in group housing systems for calves and the associated feeding behavior variables they automatically collect, (2) linking feeding behavior collected from AMF to disease risk in calves, (3) describe research on social behavior in AMF systems, and (4) introduce social networks as a promising tool for the study of social behavior and disease transmission in group-housed AMF-fed calves. Existing research suggests that feeding behavior measures from AMF can assist in detecting bovine respiratory disease and enteric disease, which are common causes of morbidity and mortality for preweaning dairy heifers. Automated milk feeder records show reduced milk intake, drinking speed, or frequency of visits when calves are sick. However, discrepancies exist among published research about the sensitivity of feeding behavior measures as indicators of sickness, likely due to differences in feeding plans and disease-detection protocols. Therefore, considering the influence of milk allowance, group density, and individual variation on the analysis of AMF data is essential to derive meaningful information used to inform management decisions. Research using dynamic social networks derived from precision data show potential for the use of social network analysis to understand disease transmission and the effect of disease on social behavior of group-housed calves.

Tactile, Auditory, and Visual Stimulation as Sensory Enrichment for Dairy Cattle

Several types of enrichment can be used to improve animal welfare. This review summarizes the literature on the use of mechanical brushes, tactile udder stimulation, music, and visual stimuli as enrichment methods for dairy cows. Mechanical brushes and tactile stimulation of the udder have been shown to have a positive effect on milk yield and overall behavioral repertoire, enhancing natural behavior. Classical music reduces stress levels and has similarly been associated with increased milk yield. A slow or moderate tempo (70 to 100 bpm) at frequencies below 70 dB is recommended to have this positive effect. Evidence on the impacts of other types of enrichment, such as visual stimulation through mirrors, pictures, and color lights, or the use of olfactory stimuli, is equivocal and requires further study.

Graduate Student Literature Review: Sociability, fearfulness, and coping style-Impacts on individual variation in the social behavior of dairy cattle

Dairy cattle typically live in groups, but individuals within these groups vary in their social behavior. An improved understanding of factors affecting the expression of social behavior may help refine management practices on farms to better accommodate the needs of all individuals within the herd. In this paper, we review (1) some examples of how social behavior is expressed in cattle, (2) commonly assessed personality traits in this species (i.e., sociability and fearfulness) as well as coping style, and (3) how these can affect the expression of social behavior of dairy cattle and in turn their welfare. We also identify understudied social behaviors that personality might influence (social learning, social stress, and social buffering of negative emotions), and that could inform how to improve the welfare of intensively housed dairy cattle.

Economic considerations of breeding for polledness versus disbudding in beef cattle

The domestication of animals has rendered horns less necessary for survival. Moreover, the use of polled and disbudded animals is interesting in order to avoid injuries of animals and handlers, among other advantages. We therefore conducted a comparative economic analysis of different traditional disbudding techniques versus selective breeding for polledness in Nelore cattle, the main beef breed of tropical systems in Brazil. The cost to obtain animals without horns was estimated in three different scenarios: disbudding with hot iron, disbudding with caustic paste, and phenotypic selection for polled animals. Price quotations of the materials were obtained in different states of the country and averaged. An initial frequency of horned animals of 92.16% was obtained based on the records of the Brazilian Association of Zebu Breeders. Selective breeding was found to be the best cost-effective scenario. This result differs from intensive production systems of dairy cattle in which traditional disbudding continues to be the best cost-effective scenario. The main explanation is the lack of difference in the price of Nelore semen from polled and horned bulls. Phenotypic selection for polled animals is the best cost-effective method, and it is in accordance with welfare practices. Care should be taken regarding the intensive use of few polled breeding animals in order to avoid inbreeding depression in other traits.