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Azaritorbat A, Nasernejad B. Optimization of the Removal Efficiency of o-Toluidine: Adsorption on Sugarcane Bagasse or Biodegradation Using Phanerochaete chrysosporium Immobilized on Bagasse? SOUTH AFRICAN JOURNAL OF CHEMICAL ENGINEERING 2023. [DOI: 10.1016/j.sajce.2023.02.003] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 03/09/2023] Open
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Li H, Wu H, Yu Z, Zhang H, Yang S. CO 2 -Enabled Biomass Fractionation/Depolymerization: A Highly Versatile Pre-Step for Downstream Processing. CHEMSUSCHEM 2020; 13:3565-3582. [PMID: 32285649 DOI: 10.1002/cssc.202000575] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/03/2020] [Revised: 04/11/2020] [Indexed: 06/11/2023]
Abstract
Lignocellulosic biomass is inevitably subject to fractionation and depolymerization processes for enhanced selectivity toward specific products, in most cases prior to catalytic upgrading of the three main fractions-cellulose, hemicellulose, and lignin. Among the developed pretreatment techniques, CO2 -assisted biomass processing exhibits some unique advantages such as the lowest critical temperature (31.0 °C) with moderate critical pressure, low cost, nontoxicity, nonflammability, ready availability, and the addition of acidity, alongside easy recovery by pressure release. This Review showcases progress in the study of sub- or supercritical CO2 -mediated thermal processing of lignocellulosic biomass-the key pre-step for downstream conversion processes. The auxo-action of CO2 in biomass pretreatment and fractionation, along with the involved variables, direct degradation of untreated biomass in CO2 by gasification, pyrolysis, and liquefaction with relevant conversion mechanisms, and CO2 -enabled depolymerization of lignocellulosic fractions with representative reaction pathways are summarized. Moreover, future prospects for the practical application of CO2 -assisted up- and downstream biomass-to-bioproduct conversion are also briefly discussed.
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Affiliation(s)
- Hu Li
- State Key Laboratory Breeding Base of Green Pesticide & Agricultural Bioengineering, Key Laboratory of Green Pesticide & Agricultural Bioengineering, Ministry of Education, State-Local Joint Laboratory for Comprehensive Utilization of Biomass, Center for Research & Development of Fine Chemicals, Guizhou University, Guiyang, Guizhou, 550025, P.R. China
| | - Hongguo Wu
- State Key Laboratory Breeding Base of Green Pesticide & Agricultural Bioengineering, Key Laboratory of Green Pesticide & Agricultural Bioengineering, Ministry of Education, State-Local Joint Laboratory for Comprehensive Utilization of Biomass, Center for Research & Development of Fine Chemicals, Guizhou University, Guiyang, Guizhou, 550025, P.R. China
| | - Zhaozhuo Yu
- State Key Laboratory Breeding Base of Green Pesticide & Agricultural Bioengineering, Key Laboratory of Green Pesticide & Agricultural Bioengineering, Ministry of Education, State-Local Joint Laboratory for Comprehensive Utilization of Biomass, Center for Research & Development of Fine Chemicals, Guizhou University, Guiyang, Guizhou, 550025, P.R. China
| | - Heng Zhang
- State Key Laboratory Breeding Base of Green Pesticide & Agricultural Bioengineering, Key Laboratory of Green Pesticide & Agricultural Bioengineering, Ministry of Education, State-Local Joint Laboratory for Comprehensive Utilization of Biomass, Center for Research & Development of Fine Chemicals, Guizhou University, Guiyang, Guizhou, 550025, P.R. China
| | - Song Yang
- State Key Laboratory Breeding Base of Green Pesticide & Agricultural Bioengineering, Key Laboratory of Green Pesticide & Agricultural Bioengineering, Ministry of Education, State-Local Joint Laboratory for Comprehensive Utilization of Biomass, Center for Research & Development of Fine Chemicals, Guizhou University, Guiyang, Guizhou, 550025, P.R. China
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Santos MSND, Zabot GL, Mazutti MA, Ugalde GA, Rezzadori K, Tres MV. Optimization of subcritical water hydrolysis of pecan wastes biomasses in a semi-continuous mode. BIORESOURCE TECHNOLOGY 2020; 306:123129. [PMID: 32172095 DOI: 10.1016/j.biortech.2020.123129] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/20/2020] [Revised: 02/29/2020] [Accepted: 03/02/2020] [Indexed: 06/10/2023]
Abstract
Pecan cultivation has increased in recent years. Consequently, the amount of lignocellulosic residuals from its production has expanded. Thus, there is a necessity to explore and add value to their coproducts. The objective of this work was to obtain reducing sugars from pecan biomasses by the optimization of the subcritical water hydrolysis technology in a semi-continuous mode and the physicochemical and morphological characterization of these materials, such as SEM, TGA and FT-IR analysis. Temperatures of 180, 220 and 260 °C, water/solids mass ratio of 15 and 30 g water/g biomass and total reaction time of 15 min were used. The highest reducing sugar yield was 27.1 g/100 g of biomass, obtained at 220 °C and R-15 for pecan shells. TGA, SEM and FT-IR analysis indicated the modifications of structures and compositions of biomasses in fresh and hydrolyzed samples.
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Affiliation(s)
- Maicon S N Dos Santos
- Laboratory of Agroindustrial Processes Engineering (LAPE), Federal University of Santa Maria (UFSM), Sete de Setembro St., 1040, Cachoeira do Sul, RS 96508-010, Brazil
| | - Giovani L Zabot
- Laboratory of Agroindustrial Processes Engineering (LAPE), Federal University of Santa Maria (UFSM), Sete de Setembro St., 1040, Cachoeira do Sul, RS 96508-010, Brazil
| | - Marcio A Mazutti
- Departament of Chemical Engineering, Federal University of Santa Maria (UFSM), Roraima Av., 1000, Santa Maria, RS 97105-900, Brazil
| | - Gustavo A Ugalde
- Laboratory of Integrated Pest Management (LabMIP), Federal University of Santa Maria (UFSM), Roraima Av., 1000, Santa Maria, RS 97105-900, Brazil
| | - Katia Rezzadori
- Institute of Food Science and Technology (ICTA), Federal University of Rio Grande do Sul (UFRGS), Paulo Gama Av., 110, Porto Alegre, RS 90040-060, Brazil
| | - Marcus V Tres
- Laboratory of Agroindustrial Processes Engineering (LAPE), Federal University of Santa Maria (UFSM), Sete de Setembro St., 1040, Cachoeira do Sul, RS 96508-010, Brazil.
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Zhou D, Wang L, Chen X, Wei X, Liang J, Zhang D, Ding G. A novel acid catalyst based on super/subcritical CO 2-enriched water for the efficient esterification of rosin. ROYAL SOCIETY OPEN SCIENCE 2018; 5:171031. [PMID: 30109033 PMCID: PMC6083657 DOI: 10.1098/rsos.171031] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/02/2017] [Accepted: 06/04/2018] [Indexed: 06/08/2023]
Abstract
Rosin esters are widely applied as masticatory substances and beverage stabilizers, while classical acid-catalysed processes will lead to metal residue or environmental issues. Super/subcritical CO2-enriched high temperature liquid water (HTLW) as a green acid catalyst in the esterification reaction of rosin with glycerol was investigated. The pH of CO2-H2O binary system, as calculated based on gas-liquid equilibrium, charge balance and chemical equilibrium equations, ranged from 3.49 to 3.70 depending on the reaction conditions, indicating effective acid catalysis. Response surface methodology experiments showed the optimum conditions were 3.5 h, 3.9 MPa CO2 pressure, a rosin-to-glycerol molar ratio of 1.32 and 269°C, and an enhanced esterification yield of 94.74% was achieved, which was superior to that obtained using a ZnO catalyst. It was found that the esterification kinetics was a pseudo first-order reaction, and the enthalpy and entropy of activation were calculated using the Arrhenius-Polanyi equation. The presence of super/subcritical CO2-enriched HTLW catalyst can decrease the activation energy and significantly accelerate the reaction rate.
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Affiliation(s)
- Dan Zhou
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, People's Republic of China
| | - Linlin Wang
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, People's Republic of China
- Guangxi Key Laboratory of Petrochemical Resources Processing and Process Intensification Technology, Guangxi University, Nanning 53004, People's Republic of China
| | - Xiaopeng Chen
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, People's Republic of China
- Guangxi Key Laboratory of Petrochemical Resources Processing and Process Intensification Technology, Guangxi University, Nanning 53004, People's Republic of China
| | - Xiaojie Wei
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, People's Republic of China
- Guangxi Key Laboratory of Petrochemical Resources Processing and Process Intensification Technology, Guangxi University, Nanning 53004, People's Republic of China
| | - Jiezhen Liang
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, People's Republic of China
- Guangxi Key Laboratory of Petrochemical Resources Processing and Process Intensification Technology, Guangxi University, Nanning 53004, People's Republic of China
| | - Dong Zhang
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, People's Republic of China
| | - Guoxin Ding
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, People's Republic of China
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Lachos-Perez D, Tompsett GA, Guerra P, Timko MT, Rostagno MA, Martínez J, Forster-Carneiro T. Sugars and char formation on subcritical water hydrolysis of sugarcane straw. BIORESOURCE TECHNOLOGY 2017; 243:1069-1077. [PMID: 28764113 DOI: 10.1016/j.biortech.2017.07.080] [Citation(s) in RCA: 29] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/26/2017] [Revised: 07/13/2017] [Accepted: 07/14/2017] [Indexed: 06/07/2023]
Abstract
Subcritical water has potential as an environmentally friendly solvent for applications including hydrolysis, liquefaction, extraction, and carbonization. Here, we report hydrolysis of sugarcane straw, an abundant byproduct of sugar production, in a semi-continuous reactor at reaction temperatures ranging from 190 to 260°C and at operating pressures of 9 and 16MPa. The target hydrolysis products were total reducing sugars. The main products of sugarcane straw hydrolysis were glucose, xylose, arabinose, and galactose in addition to 5- hydroxymethylfurfural and furfural as minor byproducts. Fourier transform infrared spectroscopy and thermogravimetric analysis provided additional information on the surface and bulk composition of the residual biomass. Char was present on samples treated at temperatures equal to and greater than 190°C. Samples treated at 260°C contained approximately 20wt% char, yet retained substantial hemicellulose and cellulose content. Hydrolysis temperature of 200°C provided the greatest TRS yield while minimizing char formation.
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Affiliation(s)
- D Lachos-Perez
- School of Food Engineering, University of Campinas (UNICAMP), Rua Monteiro Lobato, n. 80, 13083-862 Campinas, SP, Brazil
| | - G A Tompsett
- Department of Chemical Engineering, Worcester Polytechnic Institute, 100 Institute Road, Goddard Hall 123, Worcester, MA 01609, United States
| | - P Guerra
- Department of Chemical Engineering, Worcester Polytechnic Institute, 100 Institute Road, Goddard Hall 123, Worcester, MA 01609, United States
| | - M T Timko
- Department of Chemical Engineering, Worcester Polytechnic Institute, 100 Institute Road, Goddard Hall 123, Worcester, MA 01609, United States
| | - M A Rostagno
- School of Applied Sciences, University of Campinas (UNICAMP), Rua Pedro Zaccaria, n. 1300, 13484-350 Limeira, SP, Brazil
| | - Julian Martínez
- School of Food Engineering, University of Campinas (UNICAMP), Rua Monteiro Lobato, n. 80, 13083-862 Campinas, SP, Brazil
| | - T Forster-Carneiro
- School of Food Engineering, University of Campinas (UNICAMP), Rua Monteiro Lobato, n. 80, 13083-862 Campinas, SP, Brazil.
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Liang J, Chen X, Wang L, Wei X, Wang H, Lu S, Li Y. Subcritical carbon dioxide-water hydrolysis of sugarcane bagasse pith for reducing sugars production. BIORESOURCE TECHNOLOGY 2017; 228:147-155. [PMID: 28061397 DOI: 10.1016/j.biortech.2016.12.080] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/28/2016] [Revised: 12/09/2016] [Accepted: 12/22/2016] [Indexed: 06/06/2023]
Abstract
The aim of present study was to obtain total reducing sugars (TRS) by hydrolysis in subcritical CO2-water from sugarcane bagasse pith (SCBP), the fibrous residue remaining after papermaking from sugarcane bagasse. The optimum hydrolysis conditions were evaluated by L16(45) orthogonal experiments. The TRS yield achieved 45.8% at the optimal conditions: 200°C, 40min, 500rmin-1, CO2 initial pressure of 1MPa and liquid-to-solid ratio of 50:1. Fourier transform infrared spectrometry and two-dimensional heteronuclear single quantum coherence nuclear magnetic resonance were used to characterize hydrolysis liquor, treated and untreated SCBP, resulting in the removal of hemicelluloses to mainly produce xylose, glucose and arabinose during hydrolysis. The severity factors had no correlation to TRS yield, indicating that the simple kinetic processes of biomass solubilisation cannot perfectly describe the SCBP hydrolysis. The first-order kinetic model based on consecutive reaction was used to obtain rate constants, activation energies and pre-exponential factors.
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Affiliation(s)
- Jiezhen Liang
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, China; Key Laboratory of Petrochemical Resource Processing and Process Intensification Technology of Guangxi, Nanning 530004, China
| | - Xiaopeng Chen
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, China; Key Laboratory of Petrochemical Resource Processing and Process Intensification Technology of Guangxi, Nanning 530004, China.
| | - Linlin Wang
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, China; Key Laboratory of Petrochemical Resource Processing and Process Intensification Technology of Guangxi, Nanning 530004, China
| | - Xiaojie Wei
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, China; Key Laboratory of Petrochemical Resource Processing and Process Intensification Technology of Guangxi, Nanning 530004, China
| | - Huasheng Wang
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, China
| | - Songzhou Lu
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, China
| | - Yunhua Li
- School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, China
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