In ovo corticosterone exposure does not influence yolk steroid hormone relative abundance or skeletal muscle development in the embryonic chicken

In ovo corticosterone (CORT) exposure reportedly reduces growth and alters body composition traits in meat-type chickens. However, the mechanisms governing alterations in growth and body composition remain unclear but could involve myogenic stem cell commitment, and/or the presence of yolk steroid hormones. This study investigated whether in ovo CORT exposure influenced yolk steroid hormone content, as well as embryonic myogenic development in meat-type chickens. Fertile eggs were randomly divided at embryonic day (ED) 11 and administered either a control (CON; 100 µL of 10 mM PBS) or CORT solution (100 µL of 10 mM PBS containing 1 µg CORT) into the chorioallantoic membrane. Yolk samples were collected at ED 0 and ED 5. At ED 15 and hatch, embryos were humanely killed, and yolk and breast muscle (BM) samples were collected. The relative abundance of 15 steroid hormones, along with total lipid content was measured in yolk samples collected at ED 0, ED 5, ED 15, and ED 21. Muscle fiber number, cross-sectional area, and fascicle area occupied by muscle fibers were measured in BM samples collected at hatch. Relative expression of MyoD, MyoG, Pax7, PPARγ, and CEBP/β, and the sex steroid receptors were measured in BM samples collected at hatch. The administration of CORT had a limited effect on yolk steroid hormones. In ovo CORT significantly reduced fascicle area occupied by muscle fibers and CEBP/β expression was increased in CORT exposed birds at hatch. In addition, the quantity of yolk lipid was significantly reduced in CORT-treated birds. In conclusion, in ovo exposure to CORT does not appear to influence early muscle development through yolk steroid hormones in embryonic meat-type chickens however, the results provide a comprehensive analysis of the composition of yolk steroid hormones in ovo at different developmental time points. The findings may suggest increased mesenchymal stem cell commitment to the adipogenic lineage during differentiation and requires further investigation.

In ovo corticosterone administration alters body composition irrespective of arginine supplementation in 35-day-old female chicken meat birds

Context Exposure to maternal hormones can permanently alter an embryo’s developmental trajectory. Maternal mediated effects have significant potential in the chicken meat industry, as breeder hens are feed restricted in a bid to improve performance. Evidence suggests breeder hens are chronically stressed, resulting from periods of prolonged hunger. However, evidence linking embryonic exposure to early-life stress and altered offspring phenotype in meat chickens is lacking. Additionally, methods to alleviate the phenotypic consequences of early-life stress have not been comprehensively explored. Nutritional supplementation with amino acids, such as arginine (Arg), may provide one such option, as Arg reportedly enhances performance characteristics in chicken meat birds. Aims An in ovo study was conducted to investigate whether exposure to in ovo stress altered offspring performance in meat chickens. Additionally, Arg was supplemented post-hatch to alleviate reductions in performance, hypothesised to occur as a result of exposure to corticosterone. Method A total of 400 eggs were divided into two groups and administered a corticosterone (CORT) or control (CON) solution at embryonic Day 11. At hatch, birds were separated into four groups based on in ovo and dietary treatments: CORT-Control, CORT-Arg, CON-Arg and CON-Control. Birds fed supplementary Arg diets received an Arg:lysine inclusion of 125%. Bodyweight (bwt) and feed conversion were recorded weekly. Birds were euthanised at embryonic Day 15, Day 0, 7, 21 (n = 40 birds/time point), 28 and 35 (n = 48 birds/time point) for organ collection. A total of 12 additional female birds were euthanised and subjected to a dual-energy X-ray absorptiometry scan for body composition at Day 35. Results Neither in ovo nor diet treatments influenced bwt, bwt gain, feed conversion or plasma corticosterone at any time point, nor did any in ovo by diet interaction exist. Female birds exposed to CORT exhibited significantly greater fat mass (%bwt; P = 0.007) and reduced lean mass (%bwt; P = 0.026) compared with CON females at Day 35. Supplementary Arg did not influence bird body composition. Conclusions These findings suggest in ovo exposure to CORT may negatively influence body composition of female birds. Implications Understanding the effects of the maternal/in ovo environment may provide a novel approach to further improve carcass quality and flock uniformity.