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Xie L, Zhao Y, Wang C, Xu S, Fan R, Gao H, Xu J, Zhu S, Lei W, Han S. A study on the simultaneous determination of nitrogen content and 15N isotope abundance in plants using peak height intensities at m/z 28 and 29. Talanta 2024; 275:126078. [PMID: 38678921 DOI: 10.1016/j.talanta.2024.126078] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/20/2023] [Revised: 03/29/2024] [Accepted: 04/07/2024] [Indexed: 05/01/2024]
Abstract
A method for simultaneous determination of nitrogen content and 15N isotope abundance in plants was established by Elemental analysis-gas isotope ratio mass spectrometry. Taking poplar leaves and l-glutamic acid as standards, nitrogen content was determined using the standard curve established by weighted least squares regression between the mass of nitrogen element and the total peak height intensity at m/z 28 and 29. Then the 15N isotope abundance was calculated with the peak height intensity at m/z 28 and 29. Through the comparison of several sets of experiments, the impact of mass discrimination effect, tin capsule consumables, isotope memory effect, and the quality of nitrogen on the results were assessed. The results showed that with a weight of 1/x2, the standard curve has a coefficient of determination (R2) of 0.9996. Compared to the traditional Kjeldahl method, the measured nitrogen content deviated less than 0.2 %, and the standard deviation (SD) was less than 0.2 %. Compared to the sodium hypobromite method, the 15N isotopic abundances differed less than 0.2 atom%15N, and the SD was less than 0.2 atom% 15N. The established method offers the advantages of being fast, simple, accurate, and high throughput, providing a novel approach for the simultaneous determination of nitrogen content and 15N isotope abundance in plant samples.
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Affiliation(s)
- Long Xie
- School of Chemical and Environmental Engineering, Shanghai Institute of Technology, Shanghai, 201418, China; Shanghai Research Institute of Chemical Industry Co., Ltd., Shanghai Stable Isotope Testing and Reagent Professional Technical Service Platform, Shanghai, 200062, China
| | - Yameng Zhao
- Shanghai Research Institute of Chemical Industry Co., Ltd., Shanghai Stable Isotope Testing and Reagent Professional Technical Service Platform, Shanghai, 200062, China
| | - Chuyao Wang
- Shanghai Research Institute of Chemical Industry Co., Ltd., Shanghai Stable Isotope Testing and Reagent Professional Technical Service Platform, Shanghai, 200062, China
| | - Sen Xu
- Shanghai Research Institute of Chemical Industry Co., Ltd., Shanghai Stable Isotope Testing and Reagent Professional Technical Service Platform, Shanghai, 200062, China
| | - Ruoning Fan
- Shanghai Research Institute of Chemical Industry Co., Ltd., Shanghai Stable Isotope Testing and Reagent Professional Technical Service Platform, Shanghai, 200062, China
| | - Huimin Gao
- Shanghai Research Institute of Chemical Industry Co., Ltd., Shanghai Stable Isotope Testing and Reagent Professional Technical Service Platform, Shanghai, 200062, China
| | - Jinlan Xu
- Shanghai Research Institute of Chemical Industry Co., Ltd., Shanghai Stable Isotope Testing and Reagent Professional Technical Service Platform, Shanghai, 200062, China
| | - Shenghao Zhu
- Shanghai Research Institute of Chemical Industry Co., Ltd., Shanghai Stable Isotope Testing and Reagent Professional Technical Service Platform, Shanghai, 200062, China; School of Chemistry and Molecular Engineering, East China University of Science and Technology, Shanghai, 200237, China
| | - Wen Lei
- Shanghai Research Institute of Chemical Industry Co., Ltd., Shanghai Stable Isotope Testing and Reagent Professional Technical Service Platform, Shanghai, 200062, China.
| | - Sheng Han
- School of Chemical and Environmental Engineering, Shanghai Institute of Technology, Shanghai, 201418, China.
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Mehdi F, Cao Z, Zhang S, Gan Y, Cai W, Peng L, Wu Y, Wang W, Yang B. Factors affecting the production of sugarcane yield and sucrose accumulation: suggested potential biological solutions. FRONTIERS IN PLANT SCIENCE 2024; 15:1374228. [PMID: 38803599 PMCID: PMC11128568 DOI: 10.3389/fpls.2024.1374228] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 01/21/2024] [Accepted: 04/12/2024] [Indexed: 05/29/2024]
Abstract
Environmental stresses are the main constraints on agricultural productivity and food security worldwide. This issue is worsened by abrupt and severe changes in global climate. The formation of sugarcane yield and the accumulation of sucrose are significantly influenced by biotic and abiotic stresses. Understanding the biochemical, physiological, and environmental phenomena associated with these stresses is essential to increase crop production. This review explores the effect of environmental factors on sucrose content and sugarcane yield and highlights the negative effects of insufficient water supply, temperature fluctuations, insect pests, and diseases. This article also explains the mechanism of reactive oxygen species (ROS), the role of different metabolites under environmental stresses, and highlights the function of environmental stress-related resistance genes in sugarcane. This review further discusses sugarcane crop improvement approaches, with a focus on endophytic mechanism and consortium endophyte application in sugarcane plants. Endophytes are vital in plant defense; they produce bioactive molecules that act as biocontrol agents to enhance plant immune systems and modify environmental responses through interaction with plants. This review provides an overview of internal mechanisms to enhance sugarcane plant growth and environmental resistance and offers new ideas for improving sugarcane plant fitness and crop productivity.
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Affiliation(s)
- Faisal Mehdi
- National Key Laboratory for Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
- Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences, Sanya, China
| | - Zhengying Cao
- National Key Laboratory for Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
- Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences, Sanya, China
| | - Shuzhen Zhang
- National Key Laboratory for Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
- Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences, Sanya, China
| | - Yimei Gan
- National Key Laboratory for Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
- Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences, Sanya, China
| | - Wenwei Cai
- National Key Laboratory for Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
- Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences, Sanya, China
| | - Lishun Peng
- National Key Laboratory for Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
- Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences, Sanya, China
| | - Yuanli Wu
- National Key Laboratory for Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
- Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences, Sanya, China
| | - Wenzhi Wang
- National Key Laboratory for Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
- Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences, Sanya, China
| | - Benpeng Yang
- National Key Laboratory for Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
- Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences, Sanya, China
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Neuhoff D, Neumann G, Weinmann M. Testing plant growth promoting microorganisms in the field - a proposal for standards. FRONTIERS IN PLANT SCIENCE 2024; 14:1324665. [PMID: 38293625 PMCID: PMC10824932 DOI: 10.3389/fpls.2023.1324665] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/19/2023] [Accepted: 12/11/2023] [Indexed: 02/01/2024]
Abstract
In the European Union and worldwide there are a burgeoning markets for plant growth promoting microorganisms (PGPM) and other biological agents as soil improvers, bio-fertilizers, plant bio-stimulants, and biological control agents or bio-pesticides. Microbial agents have a major share in this development. The use of such products is often advertised with the promise of contributing to sustainable agricultural practices by increasing crop growth and yield and offering an alternative or substitute to decrease the dependency of agriculture on hazardeous agrochemicals. In contrast to registered microbial plant protection products, PGPM that are marketed in the EU as soil improvers or plant biostimulants, are not strictly required to have proven minimum efficacy levels under field conditions. Manufacturers only have to ensure that these products do not pose unacceptable risks to human, animal or plant health, safety or the environment. Uniform guidelines comparable to the EPPO - standards (European and Mediterranean Plant Protection Organisation) to test the efficacy in field trials are not available. This paper attempts to fill the gap. It proposes guidelines for PGPM field trial design and implementation, as well as recommendations for the type and scope of data collection and evaluation. Selected research papers from literature were evaluated to analyze, whether and to what extent the requirements are already met. The majority of the papers had a clear experimental design followed by proper data evaluation. Frequent deficiencies were the low number of tested environments and crop species, insufficient site and agronomic management description and missing data on soil humidity and temperature. Using the suggested standards is assumed to increase the expressive power of tested microbial products.
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Affiliation(s)
- Daniel Neuhoff
- Department Agroecology & Organic Farming, Institute of Crop Science and Resource Conservation, Rheinische Friedrich-Wilhelms-Universität Bonn, Bonn, Germany
| | - Günter Neumann
- Department of Nutritional Crop Physiology (340h), Institute of Crop Science, University of Hohenheim, Stuttgart, Germany
| | - Markus Weinmann
- Department of Nutritional Crop Physiology (340h), Institute of Crop Science, University of Hohenheim, Stuttgart, Germany
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Zahra ST, Tariq M, Abdullah M, Zafar M, Yasmeen T, Shahid MS, Zaki HEM, Ali A. Probing the potential of salinity-tolerant endophytic bacteria to improve the growth of mungbean [ Vigna radiata (L.) Wilczek]. Front Microbiol 2023; 14:1149004. [PMID: 38111636 PMCID: PMC10725929 DOI: 10.3389/fmicb.2023.1149004] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/20/2023] [Accepted: 11/15/2023] [Indexed: 12/20/2023] Open
Abstract
Soil salinity is one of the major limiting factors in plant growth regulation. Salinity-tolerant endophytic bacteria (STEB) can be used to alleviate the negative effects of salinity and promote plant growth. In this study, thirteen endophytic bacteria were isolated from mungbean roots and tested for NaCl salt-tolerance up to 4%. Six bacterial isolates, TMB2, TMB3, TMB5, TMB6, TMB7 and TMB9, demonstrated the ability to tolerate salt. Plant growth-promoting properties such as phosphate solubilization, indole-3-acetic acid (IAA) production, nitrogen fixation, zinc solubilization, biofilm formation and hydrolytic enzyme production were tested in vitro under saline conditions. Eight bacterial isolates indicated phosphate solubilization potential ranging from 5.8-17.7 μg mL-1, wherein TMB6 was found most efficient. Ten bacterial isolates exhibited IAA production ranging from 0.3-2.1 μg mL-1, where TMB7 indicated the highest potential. All the bacterial isolates except TMB13 exhibited nitrogenase activity. Three isolates, TMB6, TMB7 and TMB9, were able to solubilize zinc on tris-minimal media. All isolates were capable of forming biofilm except TMB12 and TMB13. Only TMB2, TMB6 and TMB7 exhibited cellulase activity, while TMB2 and TMB7 exhibited pectinase production. Based on in vitro testing, six efficient STEB were selected and subjected to the further studies. 16S rRNA gene sequencing of efficient STEB revealed the maximum similarity between TMB2 and Rhizobium pusense, TMB3 and Agrobacterium leguminum, TMB5 and Achromobacter denitrificans, TMB6 and Pseudomonas extremorientalis, TMB7 and Bradyrhizobium japonicum and TMB9 and Serratia quinivorans. This is the first international report on the existence of A. leguminum, A. denitrificans, P. extremorientalis and S. quinivorans inside the roots of mungbean. Under controlled-conditions, inoculation of P. extremorientalis TMB6, B. japonicum TMB7 and S. quinivorans TMB9 exhibited maximum potential to increase plant growth parameters; specifically plant dry weight was increased by up to 52%, 61% and 45%, respectively. Inoculation of B. japonicum TMB7 displayed the highest potential to increase plant proline, glycine betaine and total soluble proteins contents by 77%, 78% and 64%, respectively, compared to control under saline conditions. It is suggested that the efficient STEB could be used as biofertilizers for mungbean crop productivity under saline conditions after field-testing.
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Affiliation(s)
- Syeda Tahseen Zahra
- Department of Bioinformatics and Biotechnology, Government College University Faisalabad, Faisalabad, Punjab, Pakistan
| | - Mohsin Tariq
- Department of Bioinformatics and Biotechnology, Government College University Faisalabad, Faisalabad, Punjab, Pakistan
| | - Muhammad Abdullah
- Department of Bioinformatics and Biotechnology, Government College University Faisalabad, Faisalabad, Punjab, Pakistan
| | - Marriam Zafar
- Department of Bioinformatics and Biotechnology, Government College University Faisalabad, Faisalabad, Punjab, Pakistan
| | - Tahira Yasmeen
- Department of Environmental Sciences, Government College University Faisalabad, Faisalabad, Punjab, Pakistan
| | - Muhammad Shafiq Shahid
- Department of Plant Sciences, College of Agricultural and Marine Sciences, Sultan Qaboos University, Muscat, Oman
| | - Haitham E. M. Zaki
- Horticulture Department, Faculty of Agriculture, Minia University, El-Minia, Egypt
- Applied Biotechnology Department, University of Technology and Applied Sciences-Sur, Sur, Oman
| | - Amanat Ali
- Nuclear Institute of Agriculture (NIA), Tandojam, Pakistan
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Kumar A, Rithesh L, Kumar V, Raghuvanshi N, Chaudhary K, Abhineet, Pandey AK. Stenotrophomonas in diversified cropping systems: friend or foe? Front Microbiol 2023; 14:1214680. [PMID: 37601357 PMCID: PMC10437078 DOI: 10.3389/fmicb.2023.1214680] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2023] [Accepted: 07/21/2023] [Indexed: 08/22/2023] Open
Abstract
In the current scenario, the use of synthetic fertilizers is at its peak, which is an expensive affair, possesses harmful effects to the environment, negatively affecting soil fertility and beneficial soil microfauna as well as human health. Because of this, the demand for natural, chemical-free, and organic foods is increasing day by day. Therefore, in the present circumstances use of biofertilizers for plant growth-promotion and microbe-based biopesticides against biotic stresses are alternative options to reduce the risk of both synthetic fertilizers and pesticides. The plant growth promoting rhizobacteria (PGPR) and microbial biocontrol agents are ecologically safe and effective. Owning their beneficial properties on plant systems without harming the ecosystem, they are catching the widespread interest of researchers, agriculturists, and industrialists. In this context, the genus Stenotrophomonas is an emerging potential source of both biofertilizer and biopesticide. This genus is particularly known for producing osmoprotective substances which play a key role in cellular functions, i.e., DNA replication, DNA-protein interactions, and cellular metabolism to regulate the osmotic balance, and also acts as effective stabilizers of enzymes. Moreover, few species of this genus are disease causing agents in humans that is why; it has become an emerging field of research in the present scenario. In the past, many studies were conducted on exploring the different applications of Stenotrophomonas in various fields, however, further researches are required to explore the various functions of Stenotrophomonas in plant growth promotion and management of pests and diseases under diverse growth conditions and to demonstrate its interaction with plant and soil systems. The present review discusses various plant growth and biocontrol attributes of the genus Stenotrophomonas in various food crops along with knowledge gaps. Additionally, the potential risks and challenges associated with the use of Stenotrophomonas in agriculture systems have also been discussed along with a call for further research in this area.
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Affiliation(s)
- Abhishek Kumar
- Department of Plant Pathology, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, India
- Department of Agriculture, Maharishi Markandeshwar (Deemed to be University), Mullana, Ambala, Haryana, India
| | - Lellapalli Rithesh
- Department of Plant Pathology, Kerala Agricultural University, Thiruvananthapuram, Kerala, India
| | - Vikash Kumar
- Faculty of Agricultural Sciences, Institute of Applied Sciences & Humanities, GLA University, Mathura, Uttar Pradesh, India
| | - Nikhil Raghuvanshi
- Department of Agronomy, Institute of Agriculture and Natural Science, Deen Dayal Upadhyaya Gorakhpur University, Gorakhpur, Uttar Pradesh, India
| | - Kautilya Chaudhary
- Department of Agronomy, Chaudhary Charan Singh Haryana Agricultural University Hisar, Hisar, Haryana, India
| | - Abhineet
- Department of Agriculture, Integral Institute of Agricultural Sciences & Technology, Integral University, Lucknow, Uttar Pradesh, India
| | - Abhay K. Pandey
- Department of Mycology & Microbiology, Tea Research Association, North Bengal Regional R&D Center, Nagrakata, West Bengal, India
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González-Reguero D, Robas-Mora M, Probanza Lobo A, Jiménez Gómez PA. Bioremediation of environments contaminated with mercury. Present and perspectives. World J Microbiol Biotechnol 2023; 39:249. [PMID: 37438584 PMCID: PMC10338569 DOI: 10.1007/s11274-023-03686-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/15/2023] [Accepted: 06/23/2023] [Indexed: 07/14/2023]
Abstract
Mercury is a highly toxic heavy metal whose emission sources can be both natural and the result of anthropic activity. Its polluting action on soils, and its ability to spread through the atmosphere and aquatic environments, constitutes a threat to human and environmental health; both for its bioaccumulation capacity and for biomagnification through the trophic chain. For this reason, there is a growing scientific and social interest in the reduction of this heavy metal in ecosystems. Bioremediation based on the use of microorganisms and/or plants is postulated as a sustainable alternative to traditional physicochemical methods. The main strategies used for this purpose (individually or in combination) are the volatilization of the contaminant, biosorption, phytoextraction and phytoremediation. All these tools are based on taking advantage of the natural and evolutionary capacity that different organisms have developed to adapt to the presence of various pollutants in the environment. Based on the consulted bibliography, these bioremediation methodologies focus on the use of microorganisms (freely or associated with plants) have been successfully applied in different ecosystems, postulating themselves as a respectful alternative for the future for the recovery of degraded environments. For these reasons there is a growing interest in the scientific community to design and use new techniques in a "One Health" context, which allow interpreting the positive impact of bioremediation. In this sense, the universalization of Omics techniques has allowed to abound in the knowledge of new bacterial taxa, and their biotechnological application. This study pretends to cover the present knowledge about mercury bioremediation techniques. In the same way, some new techniques and perspectives are presented in order to expand the frontiers of future research.
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Affiliation(s)
- Daniel González-Reguero
- Department of Pharmaceutical Science and Health, CEU San Pablo University, Montepríncipe Campus, Ctra. Boadilla del Monte Km 5.300, 28668 Boadilla del Monte, Madrid, Spain.
| | - Marina Robas-Mora
- Department of Pharmaceutical Science and Health, CEU San Pablo University, Montepríncipe Campus, Ctra. Boadilla del Monte Km 5.300, 28668 Boadilla del Monte, Madrid, Spain.
| | - Agustín Probanza Lobo
- Department of Pharmaceutical Science and Health, CEU San Pablo University, Montepríncipe Campus, Ctra. Boadilla del Monte Km 5.300, 28668 Boadilla del Monte, Madrid, Spain
| | - Pedro Antonio Jiménez Gómez
- Department of Pharmaceutical Science and Health, CEU San Pablo University, Montepríncipe Campus, Ctra. Boadilla del Monte Km 5.300, 28668 Boadilla del Monte, Madrid, Spain
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Mehmood N, Saeed M, Zafarullah S, Hyder S, Rizvi ZF, Gondal AS, Jamil N, Iqbal R, Ali B, Ercisli S, Kupe M. Multifaceted Impacts of Plant-Beneficial Pseudomonas spp. in Managing Various Plant Diseases and Crop Yield Improvement. ACS OMEGA 2023; 8:22296-22315. [PMID: 37396244 PMCID: PMC10308577 DOI: 10.1021/acsomega.3c00870] [Citation(s) in RCA: 15] [Impact Index Per Article: 15.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 02/10/2023] [Accepted: 05/18/2023] [Indexed: 07/04/2023]
Abstract
The modern agricultural system has issues with the reduction of agricultural productivity due to a wide range of abiotic and biotic stresses. It is also expected that in the future the entire world population may rapidly increase and will surely demand more food. Farmers now utilize a massive quantity of synthetic fertilizers and pesticides for disease management and to increase food production. These synthetic fertilizers badly affect the environment, the texture of the soil, plant productivity, and human health. However, agricultural safety and sustainability depend on an ecofriendly and inexpensive biological application. In contrast to synthetic fertilizers, soil inoculation with plant-growth-promoting rhizobacteria (PGPR) is one of the excellent alternative options. In this regard, we focused on the best PGPR genera, Pseudomonas, which exists in the rhizosphere as well as inside the plant's body and plays a role in sustainable agriculture. Many Pseudomonas spp. control plant pathogens and play an effective role in disease management through direct and indirect mechanisms. Pseudomonas spp. fix the amount of atmospheric nitrogen, solubilize phosphorus and potassium, and also produce phytohormones, lytic enzymes, volatile organic compounds, antibiotics, and secondary metabolites during stress conditions. These compounds stimulate plant growth by inducing systemic resistance and by inhibiting the growth of pathogens. Furthermore, pseudomonads also protect plants during different stress conditions like heavy metal pollution, osmosis, temperature, oxidative stress, etc. Now, several Pseudomonas-based commercial biological control products have been promoted and marketed, but there are a few limitations that hinder the development of this technology for extensive usage in agricultural systems. The variability among the members of Pseudomonas spp. draws attention to the huge research interest in this genus. There is a need to explore the potential of native Pseudomonas spp. as biocontrol agents and to use them in biopesticide development to support sustainable agriculture.
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Affiliation(s)
- Najaf Mehmood
- Department
of Botany, Government College Women University
Sialkot, Sialkot 51310, Pakistan
| | - Mahnoor Saeed
- Department
of Botany, Government College Women University
Sialkot, Sialkot 51310, Pakistan
| | - Sana Zafarullah
- Department
of Botany, Government College Women University
Sialkot, Sialkot 51310, Pakistan
| | - Sajjad Hyder
- Department
of Botany, Government College Women University
Sialkot, Sialkot 51310, Pakistan
| | - Zarrin Fatima Rizvi
- Department
of Botany, Government College Women University
Sialkot, Sialkot 51310, Pakistan
| | - Amjad Shahzad Gondal
- Department
of Plant Pathology, Bahauddin Zakariya University, Multan 60000, Pakistan
| | - Nuzhat Jamil
- Department
of Botany, University of the Punjab, Quaid-i-Azam Campus, Lahore 54590, Pakistan
| | - Rashid Iqbal
- Department
of Agronomy, Faculty of Agriculture and Environment, The Islamia University of Bahawalpur Pakistan, Bahawalpur 63100, Pakistan
| | - Baber Ali
- Department
of Plant Sciences, Quaid-i-Azam University, Islamabad 45320, Pakistan
| | - Sezai Ercisli
- Department
of Horticulture, Faculty of Agriculture, Ataturk University, Erzurum 25240, Türkiye
- HGF
Agro, Ata Teknokent, Erzurum TR-25240, Türkiye
| | - Muhammed Kupe
- Department
of Horticulture, Faculty of Agriculture, Ataturk University, Erzurum 25240, Türkiye
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