Review: Ruminant feed intake regulation evolution: chronophysiological rhythms perspectives

Short-term feed intake regulation of dairy cows fed a total mixed ration or grazing forage oats

The integration of feeding behaviour with hepatic and endocrine–metabolic signals provides insights for a better understanding of short-term intake in dairy pasture-based systems. Therefore, the objective was to quantify hepatic and endocrine–metabolic signals before and after the first daily feeding event relating to feeding behaviour in a total mixed ration (TMR) versus a grazing pasture-based diet. During 15 days of adaptation and 5 days of measurements, 14 multiparous Holstein cows (days in milk = 148 ± 12.7; liveweight = 535 ± 10.9 kg; body condition score = 2.8 ± 0.08 (1–5 scale); milk yield = 28.9 ± 3.32 kg) were assigned to two treatments in a randomised block design: PAS = pasture (herbage allowance = 45 kgDM/cow.day; dry matter (DM) = 21%, net energy requirements for maintenance and lactation = 6.7 MJ/kgDM) + concentrate (0.9% of liveweight) or TMR (55:45 forage:concentrate ratio, as-dry basis; DM = 40%, net energy requirements for maintenance and lactation = 7.2 MJ/kgDM) ad libitum in a free stall facility. The DM intake of the first feeding event, feeding behaviour, and total DM intake and milk production, were measured. Blood and liver samples were taken before and after the first feeding event for hormones and metabolites determination. Comparing TMR versus PAS cows, total DM and net energy requirements for maintenance and lactation intake, milk production, and energy balance were greater (P < 0.05), eating and rumination activities were lower (9.2%, P < 0.01; 2.4%, P = 0.06 respectively) and resting activity was greater (11.6%, P < 0.01), whereas duration and DM intake of the first feeding event did not differ. The insulin:glucagon ratio and liver adenosine triphosphate:adenosine diphosphate ratio increased (P < 0.05), and plasma glucose decreased (P < 0.05) after the first feeding event only in TMR cows, probably due to greater flux of propionate to the liver. A negative correlation between post-feeding liver adenosine triphosphate:adenosine diphosphate ratio and post-feeding liver acetyl coenzyme A (r = –0.82, P = 0.045) was also observed only in TMR cows. It is concluded that hepatic and metabolic signals known to support the hepatic oxidation theory in TMR-fed cows appear not to affect the cessation of the first feeding event in mid-lactation cows grazing a pasture-based diet. Further research is required to relate intake rate, flux of nutrients to liver and its response in hepatic metabolism in grazing dairy cows.